Ga xi dau (half) - Steamed chicken with dark soy sauce | $16.50 |
Tau hu xao tuong - Stir fried beancurd with hoisin sauce | $15.00 |
Tau hu xao gung hanh - Stir fried beancurd with onion and ginger | $15.00 |
Vit quay xao ot kho - Stir fried boneless roasted duck with dried whole chilli | $17.50 |
Tom xao tieu den - Stir fried prawn with black pepper sauce | $23.00 |