Tom Yum Soup - A traditional Thai soup | $5.00 |
Nasi Goreng | $9.80 |
Lemongrass Chicken - Chicken pieces with vege, lemon grass, chilli, lime juice | $14.80 |
Roast Duck | $7.50 |
Mur Tabak - Roti Chanai filled with mince chicken, served with Malaysian pickles | $13.80 |
Chicken with Sweet & Sour Sauce | $12.80 |
Roast Pork | $6.80 |
Braised Steak & Tomato | $12.80 |
Curry Chicken | $15.80 |
Cha Hor Fun Rice noodles served with pork, Sliced fish cake, prawns, egg & Vegetables | $11.50 |
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XIAO LONG BAO (12) | $9.80 |
WON TON FRIED (6) | $3.80 |
FRIED CHICKEN WITH SPICY SALT | $11.80 |
BEEF OR CHICKED SATAY SKEWERS (2) | $3.00 |