Pub Food restaurant and takeaway menus in Northern Middle Melbourne
Barklys Hotel Sample Menu
| Caesar Salad - Cos lettuce tossed with honey bacon, garlic croutons and anchovies, topped with a fresh poached egg and shaved grana padano | 17.9 / Add Chicken $19.9 |
| Fish and Chips - Beer battered fish, served with chips, salad, lemon and tartare | $19.90 |
| Garlic, Herb and Cheese pizza | $6.90 |
| Lamb Shank - Lamb shank, slowly braised in a port, thyme, bacon and mushroom sauce, served with creamy mash potato | $23.90 |
| Chocolate Baileys Mousse - Topped with double cream Sticky Date pudding | $9.90 |
It's a perfect place for pre-dinner drinks, a light snack or coffee and cake.
Greensborough RSL
Pub Food, Bar, Australian
111 Main St, Greensborough, Banyule, Victoria 3088, Australia
Greensborough Hotel
Bar, Australian, Pub Food, Bar Food
75 Main St, Greensborough VIC 3088, Australia
Peacock Inn Hotel
Bar, Pub Food, Australian, Modern Australian
210 High St, Northcote VIC 3070, Australia
Northcote Social Club Sample Menu
| Chilli cheese fries traditional Texas style beef and bean chilli with melted cheese on crispy fries. Vegetarian option also available | $17.50 |
| Pasta napoli / Fish and chips / Grilled chicken with steamed vegetables and chips | $12.00 |
| Wedges with sour cream & sweet chilli | $8.00 |
| Mini mushroom and gruyere pies with smoked tomato relish (5 pc) | $15.50 |
| Chips with aioli or gravy / Chop chop salad / Wedges with sour cream & sweet chilli | $8.00 |
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