Continental Breakfast - Muesli with Milk and Yoghurt served with fresh fruit, a croissant and raspberry jam | $12.90 |
Toast - Sourdough - with your choice of - Jam, Vegemite, Peanut Butter OR Nutella | $4.00 |
Chicken and Vegetable - Succulent Chicken pieces with fresh Vegetables, served with Salad and Relish | $9.90 |
Beef and Chilli Bean Filo - Also available with Salad and Wedges | $15.50 |
Cereal: Muesli with Fresh Fruit - with your choice of - Yoghurt, Vanilla Yoghurt OR Milk | $8.90 |
Add caramelized banana | $3.0 |
Avocado | $4.0 |
Huntress Parma - crumbed chicken breast with napoli sauce, ham and mozzarella cheese, served with chips | $19.9 |
Breakfast Parfait - layers of pear and strawberries, natural yoghurt and muesli | $10.5 |
Ice-cream (per scoop) - rock salt caramel, vanilla bean Italian lemon and chocolate gelat | $4.0 |
Chardonnay | $8.00 / $28.00 |
Barrel Select Shiraz - 750mL | - / $47.00 |
Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. | $15.00 |
Hot Drinks: | - |
Sparkling Mineral Water | bottle $4.00 |
Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips | $25 |
Housemade Pasta of the Day | $27 |
Market Fish | $35 |
New season asparagus with garlic and lemon | $8 |
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta | $16 |
OMELETTE or EGG & BACON ROLL - Avocado, Smoked Salmon, Gourmet Sausage, Feta, Baked Beans, Goats Cheese | $2.50/each |
CAJUN CHICKEN BURGER grilled chicken breast, cos lettuce, tomato, housemade mayonnaise & chips | $17.00 |
THAI BEEF marinated beef with mixed lettuce, capsicum, cucumber, fried shallots, red onion, roasted peanuts & crispy noodles | $17.00 |
BIG COUNTRY PIE with chips & salad | $9.00 |
TRIO OF DIPS chef's selection of housemade dips with warm Turkish bread | $13.00 |