Garlic And Herb Cob Loaf | $6 |
Salt And Pepper Squid
cabbage and almond salad with citrus dressing |
$16 |
Pumpkin And Persian Feta Salad (Gf) (V)
quinoa, cucumber, herbs, leaves , vinegar oil |
$16 |
Add smoked salmon or crumbed scallops $21 | |
Caesar Salad
cos lettuce, bacon, croutons, pecorino, roasted garlic dressing |
$16 |
Add chicken or smoked salmon $20 | |
Moroccan Chicken Salad
pumpkin, tahini yoghurt, tomato, mint salsa |
$17 |
Garlic Prawns (Gf)
prawns, creamy garlic sauce, jasmine rice, fried shallots |
$21 |
Add more and go big $29 | |
Crumbed Tasmanian Scallops
cucumber, cherry tomatoes, garden salad, lime aioli |
$22 |
Pulled Pork Baguette
pulled pork and gravy with coleslaw and chips |
$16 |
Chips W' Aioli | $16 |
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb | $10 |
Seasonal Vegetables W' Garlic Butter (Gf) | $6 |
Garden Salad (Gf) (V) | $6 |
Crispy Skin Huon Salmon (Gf)
tomato, Persian feta, spring onion, basil salad |
$28 |
Crispy Skin Pork Belly (Gf)
stir fried vegetables, jasmine rice and hoisin sauce |
$29 |
Fish N Chips
battered or crumbed tartar, lemon, garden salad |
$27 |
12 Hour Smoked Beef Brisket (Gf)
roast potatoes, pumpkin, carrots with smokey red wine gravy |
$26 |
Chicken Parmigiana
crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy. |
$22 |
The Okeefes Steak Sandwich
scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips |
$23 |
Tassie Lamb Burger
100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips |
$22 |
250 Gram Scotch Fillet | $36 |
350 Gram Porterhouse | $30 |
400 Gram T-Bone Steak | $35 |
All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce. |
Lemon Meringue Pie
white chocolate, pistachio and cream |
$10 |
Chocolate Mudcake
chocolate sauce, salted caramel ice cream |
$10 |
Sticky Date Pudding
butterscotch sauce, vanilla ice cream |
$9 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cock N Bull British Pub | Pub Food |
O'Keefe's Hotel | Pub Food |
Commercial Hotel (Launceston) Pty Ltd | Pub Food |
Cock N Bull | Gluten Free, Pub Food, Bar, Australian, British |
Duke Of Wellington Bar & Bistro | Pub Food |
Below you'll find samples from menus of places nearby.
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) | $15.00/$19.00/$24.00 |
Garden Salad | $9.00 |
Garlic Pizza (R/L/F) | $9.00/$11.00/$13.00 |
Double Pack - 2 large pizza, garlic bread, 1.25L Coke | $34.00 |
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) | $15.00/$19.00/$24.00 |
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) | $13.00/$16.00/$22.00 |
Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
Clean Here for the full menu for The Pizza Pub |
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad | $25.90 |
Mini Burger and Mash with Gravy | $12.90 |
Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad | $17.90 |
Dijon, seeded mustard, hot english mustard, garlic butter | $1.00 |
Bailey Pannacotta - Served with chocolate sauce and double cream | $10.90 |
Smoked Salmon Bruschetta - Tasmanian Smoked Salmon, cucumber, capers, red onion and dill, drizzled with lemon aioli | $9.90 |
Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) | $10.90 |
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales | $17.90 |
Clean Here for the full menu for Cock N Bull British Pub |
Seafood Mee Goreng | N/A |
Daves Sweet Box | N/A |
Prawn Lovers | N/A |
Fried Kway Teow | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Vegetarian Stir Fry | N/A |
Chicken Noodle in Satay | N/A |
Scallop Lovers | N/A |
Clean Here for the full menu for Dave's Noodles |
Beef with Chili Sauce | $16.00 |
Seafood Combination | $22.50 |
Chicken with Mushroom | $16.00 |
Scallops with Black Bean Sauce | $22.50 |
Beef with Black Pepper Sauce | $16.00 |
Sweet & Sour Pork (Stir-fry or Deep Fried) | $16.00 |
Seafood Tofu Soup | $7.50 |
Combination with Cashew Nuts | $16.00 |
Clean Here for the full menu for Dynasty Chinese Restaurant |
Squid with Black Bean Sauce | $16.50 |
Scallops with Seasonal Vegetables | $19.50 |
Scallops with Cashew Nuts | $19.50 |
Chicken Omelette | $15.50 |
King Prawns with Cashew Nuts | $18.00 |
BBQ Pork Wonton Soup | $5.50 |
Steamed Rice | S $4.50/L $5.50 |
Combination Omelette | $16.50 |
Clean Here for the full menu for Jin Xing Restaurant |
Name | Cuisines |
---|---|
The Pizza Pub | Pizza & Pasta, Takeaway Food |
Cock N Bull British Pub | Pub Food |
O'Keefe's Hotel | Pub Food |
Charcoal Chicken, The Original | Hamburgers, Takeaway Food |
Cuccina | Cafes |
Titanium Bar & Bistro | Japanese, International |
Hari's Curry | Asian, Indian |
Dynasty Chinese Restaurant | Asian, Chinese |
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Click here to send us an updateOur Customers Say We Have The Best Pub Meals In Town.Pizza, Steak, Bar Menu, Childrens Menu, Counter Meals, Licensed, Beef, Chicken, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Roast, Salads, Soup, Vegetables, Children Friendly, Rooftop, Dinners, Lunches, Live Music, Open 7 Days
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