Currently there is no menu available for OZ Bakehouse in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
Name | Cuisines |
---|---|
L'Ultime Patisserie | Bakery |
OZ Bakehouse | Bakery |
Sol Breads Northern NSW | Bakery |
Brumby's Bakeries | Bakery |
Byron Bay Hot Bread Kitchen | Bakery |
Below you'll find samples from menus of places nearby.
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. | $8.95 |
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |
Napoletana Sauce (LG) | $1.95 |
Jalapeno Jelly (LG) | $1.95 |
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. | $13.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing | $31 |
Prawn linguini - Chilli, garlic, Alto olive oil and parsley | $30 |
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin | $22 |
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon | $14 |
Parma ham - Chilled rockmelon, lavender infused honey | $22 |
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries | $21 |
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette | $20 |
Aged cheddar - Tomato chutney, pickled onions and lavosh | $17 |
Clean Here for the full menu for The Restaurant |
Breakfast mary - stolichnaya vodka, tomato juice, spices | $12 |
Baked eggs, spinach, field mushroom, haloumi, pecorino, harissa, roast capsicum (20mins) | $22 |
Stone & wood beer battered sustainable fish, chilli salt hand cut chips, cabbage slaw house tartare sauce | $28 |
Seasonal fruit, toasted seeds / nuts, vanilla yoghurt | $16 |
Salmon gravlax, swiss brown mushrooms, cherry tomato dill cream cheese, poached egg, rosemary focaccia | $24 |
Eggs florentine – toasted english muffin, sautéed spinach, poached eggs, hollandaise | $17 |
Coconut pumpkin soup, tea smoked chicken, szechuan sumac dust, chilli oil, focaccia | $24 |
Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
Clean Here for the full menu for Byron Beach Cafe |
Fresh Juices Choose from a range of fresh fruit and vegetables (design your own drink by choosing up to four selections). | N/A |
Vegan Daydreams Tripple choc waffles with our very own vegan lemon myrtle icecream, chocolate syrup, berry couli and fresh berries. | N/A |
A Manly Start Sourdough grilled with boston baked beans, garlic mushrooms, fried tomato, hallumi and open range eggs your way. | N/A |
Hot Chocolate A heartwarming hot chocolate with frothed milk of choice. | N/A |
A Fresh Start Wedges of baked polenta, with hot ratatouille, fresh avocado and open range eggs your way | N/A |
Salted Choc Tart The perfect combination of salty and sweet. | N/A |
Manna’s Big Burger A sour-dough spelt roll, grilled and filled with a variety of salads, a walnut and lentil pattie along with caramelised onion, relish, avocado and sprouts. | N/A |
Berry Happy House made waffles with berry couli, cashew cream, maple syrup, fresh strawberries and mint. | N/A |
Clean Here for the full menu for Manna Haven Cafe Restaurant |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Munch Juice Bar & Take Away | Health Bar, Juice |
Mac's Milk Bar | Takeaway Food |
Goodies Juice Bar | Health Bar, Juice |
Dip Cafe Restaurant Bar | Cafes |
Ozigo Tucker | Takeaway Food |
Naked Treaties | Japanese |
Thai Lucy | Asian, Thai |
The Eatery On Jonson | Cafes |
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