Mongolian Beef & Vegetables | $16.00 |
Chicken With Oyster Sauce & Vegetables | $14.50 |
Cantonese Sliced Steak & Vegetables
marinated steak, pan fried then tossed in a sweet plum sauce highly recommended by our chef |
$16.00 |
Chicken With Vegetables | $14.00 |
Special Fried Rice (Small) | $6.80 |
Special Fried Rice | Small $7.50/ Large $9.00 |
West Lake Duck | $18.00 |
Honey Chicken Balls in Batter | $13.50 |
SteakBlack Bean Noodles : Thick egg noodleswith beef & bean shoots, bak choy, onion, spring onion, carrots in Monglian Sauce | $13.50 |