Currently there is no menu available for Old Captain Fish & Chips in Elwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Elwood below.
| Name | Cuisines |
|---|---|
| Old Captain Fish & Chips | Seafood, Fish & Chips |
| Mussel's Fish & Chippery | Fish & Chips, Seafood |
| Elwood Village Fish & Chips Shop | Fish & Chips, Seafood |
| Mussell Fish and Chippery | Fish & Chips, Seafood |
| Sails On The Bay | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
| Coffee regular / large | $ 3.70 / $ 4.50 |
| lemon lime and bitters or soda lime and bitters | $ 5.00 |
| Omelette of the week - please check the specials board or ask staff | $ 16.00 |
| De Cuba Pizza - napoli, mozzarella, ham, bacon, sausage, olives, capsicum, mushrooms and onions | $ 16.00 |
| San Pellegrino sparkling mineral water 500ml | $ 5.00 |
| Eggs Benedict - served on english muffins with hollandaise and your choice of bacon, leg ham, smoked salmon or spinach | $ 15.00 |
| Cuba Works - eggs your way, bacon, sausage, grilled tomato, mushrooms, spinach, hash browns and toast | $ 19.00 |
| Energiser Salad - wild rice, quinoa, seeds, nuts, spinach, roquette and pumpkin with a harrisa yoghurt dressing | $ 17.00 |
| Clean Here for the full menu for Cafe De Cuba |
| Mezze plate - A combination of the Pate, Houmus, and Olives and Chorizo | $13.00 |
| Homemade Humous - Middle Eastern style humous served with lemon, oil and paprika | $5.00 |
| Mixed olives and Chorizo - Mixed olives marinated in lemon and rosemary grilled with slices of Chorizo | $5.00 |
| The K.O.T. cheeseboard - ask at the bar for what is available | $8.50 |
| Soup/stew - A warming soup or stew that changes every week. Friday, Saturday, Sunday only. | $6.50 |
| Chicken Liver Pate - Homemade Pate made with orange and brandy | $6.50 |
| Clean Here for the full menu for King Of Tonga The |
| Sweet potato curry with baby corn, mushroom and snake beans, saw tooth coriander and pomelo and banana blossom salad | $31.00 |
| Coconut kaffir lime truffles with Marou Single Origin Chocolate from Saigon and candied pomelo rind | $3.00 |
| Green rice fried tiger prawns, nuoc cham (minimum order 3) | $5.50 each |
| Bo La Lot the classic grilled minced Wagyu beef in betel leaves (minimum order 3) | $5.00 each |
| Hot rock grilled minute steak, organic egg & pate Banh Mi Hoi An tomato-chilli mayonnaise, iceberg lettuce and cucumber, tomato salad | $34.00 |
| Steamed shredded Glenloth chicken with Vietnamese slaw, peanuts, crispy shallots and nuoc cham | $22.00 |
| Goat curry with lotus root, coconut and yoghurt turmeric, red date and galangal, rice paddy herb, Vietnamese baguette | $35.00 |
| Water chestnut, water spinach and taro dumplings sweet and sour coconut and lemongrass, kaffir lime broth | $19.00 |
| Clean Here for the full menu for Dandelion |
| Cabonara - Panfried bacon pieces tossed in a creamy sauce blended with egg & parmesan cheese. | $13 / $13 / $13 |
| Thai Chicken - Ingredients: Bok Choy, Cheese, Chilli, Coriander, Ginger, Green Curry, Pine Nuts, Roasted Capsicum, Tomato | $12.50 / $16.50 / $20.50 |
| Bocconcini - Tomato, cheese, fresh tomatoes, fresh basil, olives and bocconcini | $12.50 / $16.50 / $20.50 |
| Puttanesca - Olive oil, chilli, olives, anchovies, capers, fresh parsley, dried herbs in a Napolitana s... | $13.50 / $13.50 / $13.50 |
| Kosmo - Ingredients: Cheese, Fetta Cheese, Garlic, Olives, Spanish Onion, Spinach, Tomato | $12.50 / $16.50 / $20.50 |
| Chocolate Fudge Brownie - Chocolate Ice Cream with Fudge Brownies | $11.95 |
| Seafood Gourmet - Ingredients: Bok Choy, Calamari, Cheese, Chilli, Clams, Coriander, Lemon zest, Octopus, Parsley, Prawns, Scallops, Tomato | $13 / $17 / $21.50 |
| Ground Beef - Ingredients: Cheese, Chilli, Ground Beef, Hot Salami, Jalapenos, Roasted Capsicum, Spanish Onion, Tomato | $12.50 / $16.50 / $20.50 |
| Clean Here for the full menu for Baked In Elwood Pizza and Pasta |
| Rice Pudding - aromatic basmati rice slow cooked in a reduction of milk & saffron garnished with pistachios & almonds | $6.90 |
| Chicken Tikka - tender boneless chicken in tandoori marinate & barbequed in the tandoor (Entree/Main) | $10.40/$14.40 |
| Mixed Veg Platter for 1 | $7.95 |
| Tandoori Chicken (Half - 4pcs) - flavorsome Indian favourite | $10.90 |
| Seekh Kebab (4/6pcs) - lightly spiced lean lamb mince skewers cooked in the tandoor (Entree/Main) | $10.40/$14.40 |
| Butter Paneer - home made cottage cheese cubes in makhani sauce | $13.90 |
| Claypot Chicken - tender chicken slow cooked in a clay pot with fragrant mint & coriander infused coconut sauce | $18.90 |
| Mixed Veg Korma - mixed vegetables cooked in cashew cream & yoghurt sauce | $13.90 |
| Clean Here for the full menu for Curry Leaf Catering |
| Name | Cuisines |
|---|---|
| Cafe De Cuba | Cafes |
| Jimmi Jamz | Pizza & Pasta |
| Elwood Beach House Cafe | Cafes, Modern Australian |
| Old Captain Fish & Chips | Seafood, Fish & Chips |
| Tiger Bar | Cafes |
| Elwood Patisserie and Bakery | Bakery |
| Combi Coffee Espresso | Cafes |
| Mussel's Fish & Chippery | Fish & Chips, Seafood |
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