Mixed pan-fried olives, lemon zest, chilli, rosemary, hand rolled grissini | $10.50 |
Beef carpaccio, rocket, caper berries, horseradish, hand rolled grissini | $22.00 |
Fried baby calamari, semi-dried tomatoes, chilli, basil, garlic | $22.50 |
Wood-fired calabrese sausages, radicchio, artichokes, black olives | $26.00 |
Nova scotia scallops, heirloom tomato, pancetta, avocado cream, roasted hazel nuts | $26.00 |
King prawns alla diavola, tomato, chilli, extra virgin olive oil | $26.00 |
Oliveto antipasto plate for 2 pax | $26.00 |
Sydney rock oysters, pink grapefruit granita
half dozen: $23.00, dozen: $38.00 |
- |
Silver beet & ricotta gnocchi gnudi, burnt butter sage | e: $19.00, m: $24.00 |
Pappardelle, braised Wagyu beef cheeks, pecorino | e: $22.00, m: $26.00 |
Potato & rosemary ravioli, sausage ragu, baby basil | e: $22.00, m: $26.00 |
Spaghettini, blue swimmer crab, cherry tomatoes, chilli, extra virgin olive oil | e: $24.00, m: $30.00 |
Risotto of the day: refer to specials of the day | M/P |
Roasted pork loin, baby vegetables, salsa verde, apple & balsamic glaze | $32.00 |
Twice cooked duck, truffled king brown & pine mushrooms, parsnip puree, asparagus | $34.00 |
Western Australian lamb rack, zucchini, pine nuts, capsicum, goats cheese, salsa verde | $35.00 |
Beef eye fillet, truss tomatoes, cavolo nero, potato gratin, gorgonzola butter | $36.00 |
Mixed seafood grill | $38.50 |
Fish of the day: refer to specials of the day | M/P |
Please refer to the specials menu for today's selection
5 courses: $75.00, with wine: $110.00 |
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Seasonal vegetables, garlic, extra virgin olive oil, chilli | $9.50 |
Roasted potatoes, garlic and rosemary | $9.50 |
Mixed leaf salad, mustard fruit vinaigrette | $10.00 |
Rocket, parmesan salad, lemon, confit garlic vinaigrette | $10.00 |
Radicchio, fennel, rocket, olive salad | $10.00 |
Pizza crust, selection of salsa | $14.50 |
Tomato, fior di latte, fresh basil | $16.50 |
Marinated eggplant, ricotta, roasted red capsicum, tomato, basil pesto, mozzarella | $18.00 |
Mixed mushrooms, parsley, fior di latte, extra virgin olive oil | $18.00 |
Doubled smoked ham, field mushrooms, taleggio, mozzarella, parsley | $18.00 |
Calabrese salami, red onions, tomato, black olives, scarmoza | $20.00 |
Parma prosciutto, cherry tomatoes, black olives, rocket, shaved parmesan | $22.00 |
Prawns, parsley pesto, tomato, chilli | $22.00 |
Calzone of the day: refer to specials of the day | M/P |
Pizza of the day: refer to specials of the day | M/P |
Petit Fours | $10.00 |
Affogato, vanilla bean gelato, frangelico, almond biscotti | $12.50 |
Trio of house-made sorbeto & gelato | $14.50 |
Vanilla & chocolate panna cotta, berry compote | $14.50 |
Millefoglie, grand marnier mascarpone, marinated strawberries | $16.50 |
Profiteroles filled with pistachio gelato, vanilla & chocolate sauce | $16.50 |
Sicilian cassata torte, hazelnut gelato | $16.50 |
Callebaut chocolate mousse cake, orange sorbetto | $16.50 |
Raspberry soufflé, raspberry sorbetto | $18.00 |
Taleggio (40 grams) | $10.00 |
Pecorino al tartufo (40 grams) | $12.50 |
Gorgonzola piccante (40 grams) | $10.00 |
Chevre (40 grams) | $10.00 |
Selection of four | $26.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bar Piazza - Rhodes | Italian, European |
Oliveto Restaurant & Bar | Italian, Modern Australian |
Corbett & Claude | Italian, Tapas, Dessert, Pizza, Coffee and Tea |
Andiamo Trattoria | Vegetarian, Italian, Mediterranean, Gluten Free, Pizza |
Lilly's Espresso & Cucina | Italian, Cafe Food |
Below you'll find samples from menus of places nearby.
BBQ Eel - Marinated BBQ eel with ginger | $19.80 |
Green Seaweed - Served with mixed salad in tomato dressing | $9.00 |
Beef Teriyaki | $22.00 |
Dynamite - Grilled with tempura, crab stick and cucumber, topped with finely chopped scallop, prawn, crispy breadcrumbs and our homemade spicy sauce | $14.20 |
Chicken Bibimbab | $15.00 |
Grilled Cheese Scallops - Grilled scallop with cheese, onion, rice and citrus butter | $13.80 |
Saikoro Steak | $19.80 |
Salmon and Avocado | $4.80 |
Clean Here for the full menu for Tomodachi Restraunt |
Subway Seafood Sensation | N/A |
Italian Herbs & Cheese | N/A |
BBQ | N/A |
White | N/A |
Chicken Schnitzel | N/A |
Diet Coke - 600ml | N/A |
Subway Melt | N/A |
Flatbread | N/A |
Clean Here for the full menu for Subway |
Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing | $10 |
The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce | $8 |
Pork Riblets - BBQ | $19.5 / $27.5 |
Salmon ( Not available at the star & Zetland ) Salmon Fillet with Lemon & herb basting, baby, cos, tomato, Spanish onion, ranch dressing | $17 |
Chicken Slider - Aioli and Chips | $8 |
The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli | $16 |
Beef Slider - American Cheese, Pink and BBQ Sauce and Chips | $8 |
Beef - BBQ Full Rack / Combo | $29.5 / $27.5 |
Clean Here for the full menu for Ribs & Burgers |
Stir fried vermicelli with prawns, lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum garnished with chilli, asian herbs, crushed peanuts, and a chilli fish sauce | - |
Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip | $9.60 |
If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho | - |
Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce | - |
- Vegetarian | $11.90 |
Clean Here for the full menu for Simply Noodles |
- Lean leg ham | N/A |
Fruit toast | N/A |
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
Multigrain, ciabatta or thick-cut white toast | N/A |
Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
Lean leg ham & cheese fingers with chips or salad | N/A |
Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Fresh avocado | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Tomodachi Restraunt | Japanese |
Mama's Wok Chinese Restaurant | Asian, Chinese |
Subway | Health Bar, Sandwich Bar |
Rhodes Phoenix | Chinese, Yum Cha |
Rhodes Mini Mart & Cafe | Cafes |
Bar Piazza - Rhodes | Italian, European |
Oliveto Restaurant & Bar | Italian, Modern Australian |
Rhodes Seafood | Seafood, Fast Food |
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