Currently there is no menu available for One Earth Cafe in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
Name | Cuisines |
---|---|
One Earth Cafe | Vegetarian, Modern Australian |
The Mowbray | Vegetarian, Australian, Vegan, Cafe Food |
Kisuke Japanese | Vegetarian, Sushi, Japanese, Asian |
The Northern Bean | Vegetarian, Australian, Cafe Food |
Yang & Co | Vegetarian, Asian, Tapas, Vegan |
Below you'll find samples from menus of places nearby.
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
SATAY PEANUT CHICKEN - coconut peanuts lemon grass | $14.00 |
ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
LAMB RHOGAN JOSH - garam masala yoghurt fresh coriander | $14.90 |
TOMATO FRESH CORIANDER LEAF SALAT | 100ml $2.90 |
MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies | $14.00 |
DHALL - very gentle - perfect side dish | $12.50 / $8.00 |
Clean Here for the full menu for Indian Gourmet Curry Express |
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Snapper and crabmeat boudin on creamed leek with a boullibaise broth, trout roe | $22 |
Pan fried Yamba prawns on a crisp tortilla with fontina, olive, sundried tomato and chilli jam | $22/$32 |
Tartine of avocado, grilled haloumi & proscuitto | $15 |
Cheddar, triple cream and blue cheeses with fruit compote and lavosh | $23 |
- | - |
Char grilled sliced beef salad with rocket leaves, roast cherry tomatoes, shaved parmesan, crisp eschallots and a horseradish dressing | $27 |
Charcuterie plate influenced by Pino (artisian smallgoods producer) | $25 |
Rocket salad with organic almonds, black pepper and lemon | $9 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Black Forest Torte | $29.95 |
Fruit Flan | $28.95 |
Continental Profiteroles | $1.95 |
Continental Eclairs | $2.95 |
Enchanted Forest | $40.95 |
Carrot Cake | $26.95 |
White Cherry | $99 |
Tiramisu Torte | $29.95 |
Clean Here for the full menu for The Cheesecake Shop |
BBQ Fresh King Prawn Succulent local giant king prawns served with chef's own snowpeas and soy bean salad, with mild chilli, roasted coconut and lime juice dressing | $25.80 |
BBQ Lamb Cutlet Marinated lamb cutlet with garlic and herbs served with green beans in Kaffir Lime chilli paste | $20.80 |
Tom Yum Hot and sour soup with lemongrass and mushroom flavoured with lime juice | N/A |
Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
Coriander Chicken + Prawn Roll | $6.80 |
Salt + Pepper Calamari Fried whole calamari with salt, garlic and pepper served with mixed salad and lemon | $11.80 |
Chicken Satay | $4.40 |
Creamy Curry Paste Mild red chilli paste, fresh herbs and mixed veggies in light coconut milk | N/A |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
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