Orsini Restaurant in Hawthorn East Menu
Currently there is no menu available for Orsini Restaurant in Hawthorn East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hawthorn East below.
Nearby Italian restaurants
| Name | Cuisines |
|---|---|
| Goldilocks Cafe | Italian, Cafes, European |
| Fiorelli Restaurant | Italian, Modern Australian |
| Deco Cafe & Restaurant | Italian, Pizza & Pasta |
| Punto | Italian |
| Fat Monkey | Italian, Mediterranean, Pub Food, Bar |
Below you'll find samples from menus of places nearby.
Nearby sample menus
KFC (sample menu)
| Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
| Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour | $19.95 |
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| Seasoned Chips Regular | $2.95 |
| Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) | $8.95 |
| Zinger Stacker Burger | $8.95 |
| Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink | $6.95 |
| Hash Brown - 1 x Hash Brown | $1.00 |
| Clean Here for the full menu for KFC |
Sageleaf Bistro (sample)
| Crispy lambs brains with a pea puree, kaiserflesch tartlet and red wine jus | $16.00 |
| Pan roast beef tenderloin with goats cheese mash cake, roast beetroot and crispy pancetta salad | $32.00 |
| Tasting plate (ideal to share) | $28.00 |
| Goats cheese fritters with a salad of balsamic and dill roasted mushrooms | $16.00 |
| Pumpkin and feta tortelliniwith sauteed spinach, beurre noisette and hazelnut crumbs | $28.00 |
| Braised lamb shoulder with fondant potatoes, baby carrots and salsa verde | $30.00 |
| Warm lime and coconut tartlet with a caramelized pine apple, raspberry and coconut sundae | $13.00 |
| Baked hazelnut meringue with red wine poached quince and lemon mascarpone | $13.00 |
| Clean Here for the full menu for Sageleaf Bistro |
Monk & Me (sample)
| Chicken Curry Laksa Vegetarian upon request - Vermicelli and hokkien noodles, fried bean curd puff, fish cake, chicken, bean shoots and string beans in a piquant spicy coconut curry soup, topped with | $14.50 |
| Nasi Goreng Vegetarian upon request - Spicy traditional Malay style fried rice with chicken, egg, onions, spring onions, bean shoots, diced potatoes and bean curd cubes in sambal sauce, topped with fr | $14.50 |
| Aroi Scallops – 2 per serve - Diced scallop with lemongrass, onions, mints and almond flakes in Thai style soya bean paste, served on prawn cracker | $9.00 |
| Spicy Peanut Sauce | $3.00 |
| The Brinjal – 2 per serve - Deep fried eggplant with garlic and chilli, wrapped with seaweed and rice paper and coated with sesame | $7.00 |
| Dan’s Beef - Wok tossed beef fillets with garlic in homemade maltose soy sauce | $23.00 |
| King Ling Sum - Rockling fillets, king prawns and scallops with zucchini, red capsicums, ginger and garlic in spicy bean sauce | $27.00 |
| Ayam Kapitan - Grilled chicken thighs with potato in a spicy blend of tomato based sauce with turmeric, garlic, ginger, lime leaves, coconut milk, lemon juice garnished with steamed snow peas and chil | $23.00 |
| Clean Here for the full menu for Monk & Me |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Bill's Take Away Fish and Chips | Fish & Chips, Seafood |
| Bangkok Terrace | Asian, Thai |
| Thai Saffron Take Away - Hawthorn | Asian, Thai |
| Kebabs & Sauces | Turkish, Takeaway Food |
| Goldilocks Cafe | Italian, Cafes, European |
| Gas Spit Roast Carvery | Takeaway Food |
| Nataraj Restaurant | Modern Australian |
| Arnies Fine Foods | Cafes |
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Opening Hours
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