GARDEN SALAD (V) (GF) lettuce, cherry tomato, cucumber, onion, alfalfa, carrot, beetroot, balsamic dressing
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$8.00
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LAMB BACK STRAP (GF) Seared lamb cooked to your liking served on a bed of creamy mash potato with steamed green vegetables & a rich fig jus
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$39.00
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SMOKED SALMON MELT Turkish bread topped with Spanish onion jam, smoked salmon & cheese - baked & finished with baby rocket & balsamic
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$14.50
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SCALLOPINI OF CHICKEN Tender chicken breast in a creamy mushroom sauce with steamed green vegetables and mash potato
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$32.00
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CHILLI BUGS PAELLA (GF) Moreton Bay Bugs tossed through chilli tomato sauce with wild rice
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$38.00
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