VEGETABLE FARFALLE (V) Zucchini, broad beans, tomato, spinach & asparagus in a pumpkin sauce with shaved parmesan cheese | $19.50 |
TRIO OF DIPS Daily selection of fresh made dips served with an assortment of dipping breads | $16.00 |
GARDEN SALAD (V) (GF) lettuce, cherry tomato, cucumber, onion, alfalfa, carrot, beetroot, balsamic dressing | $8.00 |
SPAGHETTI BOLOGNESE Traditional Bolognese sauce with shaved parmesan cheese | $15.00 |
- The lot | $15.50 |