PRAWN & PROSCIUTTO RISOTTO (GF) Snow peas, cherry tomato & caramelised leek with basil & lemon in a white wine sauce | $23.50 |
GARLIC PRAWNS (GF) Local prawn cutlets in a creamy garlic sauce with steamed basmati rice | $35.00 |
Affogato | $7.50 |
SCALLOPINI OF CHICKEN Tender chicken breast in a creamy mushroom sauce with steamed green vegetables and mash potato | $32.00 |
VEGETARIAN LASAGNE (V) Layers of pasta with béchamel, vegetables & napolitan sauce with garden salad | $16.00 |