3 Easy Steps to Create Your Dish | - |
Firstly - Select - Hokkien Noodle / Wheat Noodle / Flat Rice Noodle / Thin Rice Noodle / Spinach Noodle / Grass Noodle / Fried Rice | - |
Secondly - Choose your style - Stir fry - Thai (Spicy Sauce) / Malay (Peanut Sauce) / Chinese (Soy Sauce) / Japanese (Sweet and Sour) / Oriental (Sweet Chilli Jam) | - |
Finally - Add your favourite taste - All stir fry dishes cooked with Egg and vegetables | - |
Lots of vegies | $8.90 |
Tofu | $9.90 |
Chicken | $9.90 |
Seafood Mixed | $11.90 |
King Prawns | $11.90 |
Combination | $12.90 |
Roasted Duck | $12.90 |
Spring Rolls | $6.50 |
Curry Puffs | $6.50 |
Fish Cakes | $6.50 |
Tofu with Satay Sauce | $6.50 |
Prawn Dumplings | $6.50 |
Vegetable Dumplings | $6.50 |
Dim Sims | $6.50 |
Satay Chicken | $3.80 |
BBQ King Prawns | $5.00 |
Miso Soup | $3.00 |
Wanton Soup | $7.00 |
Tom Yum Goong | $7.50 |
Miso soup | $3.00 |
Wonton Soup | $7.00 |
Tom yum Goong | $7.50 |
Vegetables | $9.90 |
Tofu, Chicken, Beef or Pork | $10.90 |
King Prawns or Seafood Mixed | $12.90 |
Roasted Duck | $13.90 |
Red Curry with Vegetable and Rice | - |
Green Curry with Vegetable and Rice | - |
Stir Fry Fresh Basil with Vegetable and Rice | - |
Stir Fry Fresh Ginger with Vegetable and Rice | - |
Stir Fry Cashew Nuts with Vegetable and Rice | - |
Stir Fry Oyster Sauce with Vegetable and Rice | - |
Stir Fry Black Bean Sauce with Vegetable and Rice | - |
San Choy Bow (2 per serve) - Minced chicken and vegetables served with lettuce leaves | $7.50 |
Deep Fried (4 per serve) | - |
- Fish Cakes | $6.50 |
- Spring Rolls | $6.50 |
- Curry Puffs | $6.50 |
- Tofu with Satay Sauce | $6.50 |
Steamed (4 per serve) | - |
- Prawn Dumplings | $6.50 |
- Vegetables Dumplings | $6.50 |
- Dim Sims | $6.50 |
Grilled (stick each) | - |
- BBQ King Prawns | $5.00 |
- Satay Chicken | $3.80 |
Steamed Jasmine Rice | $2.50 |
Steamed Brown Rice | $3.50 |
All dishes served with rice | - |
Vegetables | $13.90 |
Tofu or Chicken | $14.40 |
Beef or Pork | $14.40 |
King Prawns | $16.40 |
Roasted Duck | $16.90 |
Red Curry | - |
Green Curry | - |
Stir fry Fresh Basil | - |
Stir fry Fresh Ginger | - |
Stir fry Cashew Nuts | - |
Stir fry Oyster Sauce | - |
Stir fry Black Bean Sauce | - |
Tofu Salad - Deep fried tofu with Thai dressing and cashew nuts | $12.90 |
Beef Salad - Grilled beef with Thai dressing and mint leaves | $12.90 |
Chicken Salad - Grilled marinated chicken with Thai dressing and lemon grass | $12.90 |
Seafood Salad - Grilled mixed seafood with Thai dressing and mint leaves | $15.90 |
Duck Salad - Roasted duck with Thai dressing and lemon grass | $15.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Paper Box Thai Noodle Bar | Asian, Thai |
MD Thai Restaraunt | Asian, Thai |
Thada Thai Cuisine | Asian, Thai |
Vegetarian Thai Restaurant | Vegetarian, Thai |
Thai Me Up Thai Cuisine | Asian, Thai |
Below you'll find samples from menus of places nearby.
Seafood Udon | $11.00 |
- Eel | $1.50 |
Edamame | $3.00 |
Medium | $23.00 |
Cucumber Roll | $2.00 |
Teriyaki (Chicken, Beef) and California Roll | (L) $12.00 / (D) $12.50 |
Sushi or Sashimi and California Roll | (L) $13.50 / (D) $14.00 |
Medium (Tuna 3p, Salmon 9p) | $12.50 |
Clean Here for the full menu for Sushi On Stanley |
Vegetarian breakfast w/ eggs, mushrooms, avocado, spinach, haloumi, and tomato hash brown. | N/A |
Gnocchi with braised Lamb shoulder ragout, parsley and Parmesan | N/A |
Crab omelette with guacamole pimento sauce | N/A |
Steak sandwich w/ red onion marmalade, haloumi and rocket | N/A |
Beef salad with Thai dressing and mint leaves | N/A |
Tiger Beef burger w/ lettuce, tomato, Swiss cheese , tomato relish, pickles and mustered | N/A |
Trio of dips with vegetable sticks and grilled bread | N/A |
Thai Beef w/ tomato, cucumber, coriander, mint & chilli lime dressing. | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Watermelon caiprioska - melon vodka, zytnia premium rye vodka, fresh lime, realtea wild watermelon iced tea and watermelon ice cubes | $16.00 |
Czech style baked honey cake, salted caramel cream, housemade honeycomb and caramelised pears | $12.00 |
Caramel vodka tart of salted caramel custard, praline and chocolate mousse | $15.00 |
Rye crumbed veal cutlet, sweet polish red cabbage, horseradish cream and fresh chervil | $32.00 |
Barczewski blackberry (austria) | $10.00 |
Housemade char grilled gluten free bread | $3.50 |
Polish mess of poppy seed meringue, honey ice cream, citrus soaked sponge and caramelised walnuts | $13.00 |
Spiced apple pie - zubrowka bison grass vodka, four hour infused apple juice, cinnamon, star anise and lemon zest shaken over ice | $16.00 |
Clean Here for the full menu for Food Society |
snowy mt. smoked trout, watercress, soft boiled egg & ricotta salad * | $15.00 |
sicilian olives | $6.00 |
roast pork belly, hoisin, pickled cucumber, steamed bun | $4.50/each |
cheeseburger, out-n-in special sauce, brioche bun | $6.00/each |
harvey bay king prawns, baby gem dressing & watercress * | $24.00 |
bangalow sweet pork salami, house ricotta | $11.00 |
spiced lamb cutlets, pearl couscous salad, labna & dukkha | $25.00 |
fried calamari & jalapeño aioli * | $14.00 |
Clean Here for the full menu for The Passage |
Jewish Dumplings Home made dumpling with potato & caramelised onion. Served with caramelised onion or cream | $21.90 |
Merguez Sausages Homemade Spicy Merguez Sausages served with sweet chickpea ragout. | $15.90 |
Jellied Lamb Fresh lamb feet and leg pieces gently boiled in aspic w/vegetables. Serve w/garlic, carrots. | - |
Soup of the day Served w/warm Turkish bread. | $12.90 |
Set Menu 1 | $29.00 per person |
Dessert: | - |
Vegetarian Tagine Selection of seasonal vegetables gently cooked with olive oil, fresh herbs & saffron tread. | $18.90 |
Entree: | - |
Clean Here for the full menu for Sahara At The Republic |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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