Currently there is no menu available for Pomegranate Thai in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Mabasa | Korean, Thai |
| Pomegranate Thai | Asian, Thai |
| Nood Noodle Bar | Noodles, Thai |
| Tuk Tuk Real Thai | Asian, Thai |
| Pinto Thai BYO Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
| Classic Beef Cheese Burger - served with chips | $7.90 |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
| Half Lobster (Mornay or Lemon Garlic Butter) | MP |
| Salt & Pepper Squid | $14.95 |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Clean Here for the full menu for Balmain Blu |
| Gajami-gui - whole grilled lemon sole | $21.00 |
| Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Clean Here for the full menu for Mabasa |
| Pepperoni | $20 |
| Chorizo & fetta penne | $20 |
| 350g grain fed scotch fillet | $29 |
| Chicken & asparagus salad | $20 |
| Southern Fried Chicken | $12 |
| Greek salad | $9 |
| Pasta w tomato sauce | $9 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Clean Here for the full menu for Dicks Hotel |
| Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Chinese greens with garlic oyster sauce | $13 |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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