187 menus in Port Melbourne lunch, restaurant and takeaway menus
Ora-Thai Sample Menu
| -Prawns | $16.50 |
| Something to satisfy everyone! Healthy, law in lai and full of energy, noodles are a great way to get the best out of the slow and of the day, find out why the whole world love noodles | |
| Extra serve of tofu or any other vegetable | $1.00 |
| -Beef | $13.50 |
| -Veg | $12.00 |
Albion Hotel Port Melbourne Sample Menu
| Hawaiian pizza | $10.00 |
|
Open lamb pie
Lamb irish stew, crushed herb, olive oil potatoes, mushy peas & puff pastry lid |
$19.50 |
|
Salt n' pepper squid
Lightly floured and fried with chips, salad & dipping sauce |
$24.90 |
|
Lamb
Tender seasoned lamb, hummus & salsa |
$14.00 |
|
Baked vegetarian burrito
Veggies, rice, cheese and jalapeños with avocado dip, sour cream served with a side salad |
$22.90 |
My Sister Says Sample Menu
| -Add poached chicken | $5.00 |
|
The scrambled sister(v) (gf)
Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts |
$18.00 |
| -Add bacon | $5.00 |
|
Menemen baked eggs
With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast |
$17.00 |
| -spinach/ sauteed kale / basil tomatoes / mushrooms | $4.00 |
Sabre Cafe Sample Menu
| -Ham, cheese and tomato omelette on toast | $12.50 |
| Available till 11am | |
|
Souvlari
Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki |
$9.90 |
|
JD burger
JD sauce powred over a beef pattie, lettuce spinach onion and cheese |
$9.90 |
|
Warm lamb or chicken salad
Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil |
$9.90 |
BREWSTERS' excel in fresh food retailing. We retail premium quailty meats, poultry, fruit & vegetables, gourmet deli and dry goods. All products are prepared daily on BREWSTERS' premises. Each store has qualified butchers, chefs and highly skilled poultry and fresh food operators. This enables individual customer requests to be fulfilled, e.g. special cuts, boning requirements or pre-preparation using specially requested ingredients.
Cooking demonstrations and tastings are held daily in most store locations. These demonstrations create a relaxed and friendly environment for our customers, with the added benefit of making purchasing decisions easier. Our teams understand that time is precious and offer the convenience of healthy pre-prepared gourmet meals and cooking advice to ensure a truly exceptional culinary experience.
In a modern and exciting food environment, vist BREWSTERS', create with fresh.
Balderdash Sample Menu
|
Super salad
Pumpkin, cramberries, walnuts, sunflowers seeds broad beans, beetroot, rocket goats cheese |
$17.00 |
|
Sauteed greens (V)
Mixed green, goats cheese, 2 poached eggs, roasted hazelnuts |
$17.00 |
| Bacon and egg roll | $8.00 |
| BLT | $12.50 |
|
Chilli scramble
Chilli bean paste, salmon, multi-grain |
$16.00 |
Melbourne Bakehouse Sample Menu
| Gourmet pie range | |
| Spinach | |
| Ham | |
| Party pies | $1.50 |
| -All other extras (including cheese) | 50c each |
PappaRich is a chain of popular cafe/restaurants from Malaysia which aim to serve authentic Malaysian delights to the general public. We have around 100 outlets worldwide, including Malaysia, Australia, China, Indonesia and Singapore.
Our outlets are decorated in earthy colours to give a cozy, clean and comfortable ambience that suit the needs of those who want either a quick bite or a relaxing leisurely meal.
PappaRich has experimented extensively and developed recipes that resulted in palatable Malaysian delights that appeal to the mass market.
With our open concept, you are able to see the Pappa White Coffee, roti bakar etc being prepared on the spot, adding a whole new dimension to your dining experience.
You can follow us on this page for more updates/offers. Alternatively, you can follow us on twitter at @PappaRichAus
Chapel Bakery Cafe Sample Menu
|
Please see display counter for variety of
Pies, sausage rolls, veggie pasties, quiches |
N/A |
| Bacon, Chorizo | $4.50 |
|
B.L.T
Bacon, lettuce, tomato and mayo |
$11.00 |
|
Sandwiches
Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A |
|
|
Poached Free Range Eggs
Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic) |
$18.00 |
Port Bake House Sample Menu
| Steak, onion and tomato | |
| Chicken pastie | |
| Steak, bacon and cheese | |
| Spinach roll | |
| Steak and curry |
The Pier Sample Menu
|
Vege
w basil pesto, marinated artichokes, sundried tomatoes, mozzarella, goats feta & rocket |
$22.50 |
|
King prawn
w chilli, fried capers, lemon zest & fresh herbs |
$27.90 |
|
Tiramisu
classic Italian dessert w espresso soaked lady fingers, mascarpone cheese & cocoa powder |
$15.50 |
|
Caprese bruschetta
w balsamic glaze |
$16.00 |
|
Chargrilled aged eye fillet (250g)
w fries |
$42.00 |
The Graham Hotel Sample Menu
| Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce | $21.00 |
| Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce | $37.00 |
| The Graham house made sorbet & ice-cream selection | $3.50/scoop |
| Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing | $40.00 |
| Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) | $18.00/$28.00 |
Spudbar Sample Menu
| Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
| Crispy Bacon & Cheese - free range bacon, tasty cheese, mushrooms, shredded cabbage, wild rocket, tomato salsa, light sour cream & spring onions | $11.20 |
| Add ons - everything else | $1 |
| Chilli Bean & Salsa - mild chilli bean, chilli flakes, tomato salsa, corn, tasty cheese, shredded cabbage, light sour cream & spring onions, topped with corn chips | $11.20, add avocado: $2 |
| Tuna Melt - our tuna mix with corn, spring onion & whole egg mayo, tasty cheese, shredded cabbage, carrot, peas & cucumber yogurt. | $10.20, add avocado: $2 |
Rubira's @ Swallows Sample Menu
| King Island Crayfish - choice of natural or mornay | (market price) |
| 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus | $42 |
| Barramundi Spring Rolls (2) | $11 |
| Snapper Croquettes (4) | $14 |
| Moreton Bay Bug Tails in a crispy cornflour batter | $27 |
Créme Sample Menu
|
Grilled Porterhouse Steak Sandwich
Cramelised Onion, Melted Cheese, Pickles, Leetuce & Chimichurri Sauce |
$15.90 |
|
Free Range Roasted Chicken & Avocado
With Baby Cos, Parmesan, Cucumber, Tomato, Sumac & Toasted Flatbread |
$18.90 |
|
Paleo Salad
Roasted Cauliflower Florets, Fresh & Crispy Kale, Toasted Coconut, Dukkah, Fresh Lemon & Olive Oil |
$19.90 |
| Fruit Toast Or Gluten Free | $8.50 |
|
Marinated Lamb Pizza
Roasted Capsicum, Caramelised Onion, Feta, Oregano, On A Agarlic Olive Oil Base With Tzatziki & Mozzarella |
$19.90 |
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