-Fish | $16.50 |
-Large | $4.20 |
Curry puff
Meat or veg |
$3.00 |
-Prawns | $16.50 |
-Veg | $11.00 |
Schnitzel & chips | $10.00 |
Hotel albion
Home of the fat chicken parma, all hand crumbed, 300gm fresh fillet breast |
$17.90 |
Meatballs
Beef & pork, braised in housemate tomato sumo, served with small salad & shaved parmesan |
$10.90 |
Greek lamb
Lamb, feta, red onion, olives, tzatziki |
$24.90 |
Aged scotch fillet
(300gm msa grade)*crushed potatoes, roasted carrots & broccolini |
$34.90 |
Breakfast bruschetta
Smoky bacon, avocado, two poached eggs and lemon basil salsa |
$17.50 |
Moroccan cauliflower salad (gf) (v)
Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach |
$16.00 |
The schnitzel
Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad |
$17.00 |
Sister's omelette (gf)
Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes |
$16.50 |
Smashed avo (v)
On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg |
$17.00 |
Steak sandwich
Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese |
$9.90 |
Warm lamb or chicken salad
Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil |
$9.90 |
Available till 11am | |
Souvlari
Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki |
$9.90 |
•Sides |
Omelette
Ask our lovely staff whats available |
$16.00 |
Sauteed greens (V)
Mixed green, goats cheese, 2 poached eggs, roasted hazelnuts |
$17.00 |
Chilli scramble
Chilli bean paste, salmon, multi-grain |
$16.00 |
Benedict
Pulled pork, poached eggs, hollandaise chorizo crumb |
$19.00 |
Smash paes (V)
Meridiths goats cheese, beetroot, 2 poached eggs |
$15.00 |
Bacon & eggs
Poached, scrambled or fried served on ciabatta roll |
$10.50 |
Chicken | |
-Steak & mushroom | $3.30 |
-Falafel | $7.50 |
-Steak & curry | $3.30 |
The Festival - melted butter, tasty cheese, free range bacon, light sour cream & spring onions | $8.20 |
Bolognese, Cheese & Mushroom | $6.60 |
Fresh Vegie - baby spinach, tomato, corn, carrot, peas, hummus & cucumber yogurt | $9.90, add avocado: $2 |
Crispy Bacon & Cheese - free range bacon, tasty cheese, mushrooms, shredded cabbage, wild rocket, tomato salsa, light sour cream & spring onions | $11.20 |
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans | $3.50 |
Smoked Salmon | $6.00 |
Please see display counter for variety of
Pies, sausage rolls, veggie pasties, quiches |
N/A |
Tuna Salad
Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum |
$12.00 |
Brioche French Toasts
With bacon caramelized banana and maple syrup |
$16.00 |
Chicken pastie | |
Steak and cheese | |
Spinach roll | |
Steak and mushroom | |
Vegetables pastie |
Portarlington chilli mussels (1/2kg)
chilli paste, napoli, fresh herbs & spices served w fries & crusty bread |
$25.50 |
Oven roasted chicken drumettes
tossed in a sweet baby rays sauce |
$17.00 |
Add dips (+) | $6.00 |
Coffin bay oysters
1/2 doz natural |
$20.90 |
Salted caramel apple crumble
w double cream |
$15.00 |
Stirfried chinese broccoli, sesame soy dressing | $10.00 |
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour | $15.00 |
Green Apple Souffle - Green apple souffl, elderflower ice-cream | $16.50 |
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing | $40.00 |
Chicken liver pate, madeira jelly with toast | $12.00 |
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad | $32 |
½ shell Steamed Hervey Bay (QLD) Scallops (4) | $18 |
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis | $13 |
Steamed - with lemongrass, chilli, rice wine, coriander | $3.5 each |
Whole Roasted Scampi with garlic & herb butter | $24 |
Smashed Avocado & Mixed Mushroom Roti Wrap
W Mixed Greens & Lemon Dressing |
$11.90 |
Soup Of The Moment | $N/A0 |
Sesame Crusted Salmon With Ginger Soba Noodles
Tossed With Shaved Sugar Snap Peas, Carrot,Shaved Baby Corn, Coriander,Mint,Basil & Chilli |
$24.90 |
Red Chilli Scrambled Eggs
Smoked Bacon, Spring Onion, Coriander, Parmesan, Cherry Tomato & Toast |
$15.90 |
Wild Mushroom +Chicken Risotto
With Fresh Parsley, Mixed Herbs, Spices & Aged Parmesan |
$21.90 |