| Garlic bread | $8.5 |
| Rustic breads w- house made dips | $10.5 |
| Pan Tomaca Vine ripe tomatoes, garlic with olive oil rubbed into toasted bread | $7.0 |
| Falafel Chickpeas onion, parsley, coriander and authentic Lebanese spices, lightly fried with our homemade tahini sauce. | $12.5 |
| Grilled Chorizo with sticky Balsamic glaze, onions & capsicum | $12.5 |
| Grilled Haloumi with fresh asparagus and mustard dressing | $17.5 |
| Hand Made Duck Spring Rolls with homemade sweet chilli sauce | $12.0 |
| Fettuccini w- chorizo sausage, tomatoes, onions, rocket lettuce tossed with extra virgin olive oil and lemons, topped with shaved Parmesan cheese (vegetarian option available) | $24.5 |
| Chef’s Ocean Selection of the Day (GF) ask your friendly wait staff for today’s fish | $34.0 |
| Marinated Chicken Breast (GF) w- with roast pumpkin, asparagus, caramelized peaches, Persian feta drizzle with Vincotto dressing | $29.5 |
| Rack of Lamb with sweet potato and goat cheese roasted beetroot and broccolini finished with thyme jus | $36.0 |
| 250g Premium Eye fillet | $36.0 |
| 300g Rib Eye | $36.0 |
| - w- with Rusti Potato, Grilled Roma Tomato, Grilled Portobello Mushrooms | - |
| Steak Sauces: Red Wine Jus / Green Peppercorn / Mushroom Ragout/ Herb Butter / Garlic Cream | N/A |
| Pork Ribs (1/2 kg) marinated in Southern Whiskey Sauce served with thick cut chips and southern apple slaw | $38 |
| Paella De Mariscos traditional Spanish dish, saffron-infused rice cooked w a selection of local seafood (feeds 2) | $34.0 |
| Pork Ribs (1/2 kg) marinated in Southern Whiskey Sauce served with thick cut chips and southern apple slaw | $38 |
| Rusti potatoes | $5.5 |
| Seasoned wedges w- sour cream & sweet chilli | $7.5 |
| Thick cut fries | $6.0 |
| Garden salad (GF) | $5.5 |
| Steamed Vegetable (GF) | $6.0 |
| Appleslaw | $6.0 |
| Chocolate fondant w- vanilla ice cream & fresh strawberries | $13.0 |
| Deconstructed white chocolate cheese cake w-biscotti, orange macerated berries, chocolate garnish | $14.0 |
| Nougat Semi-Fredo w- brownie crumbles and salted caramel sauce | $13.0 |
| Australian cheese board (GF on request) w- dried fruit, quince & wafers | $18.5 |
| Bancroft Bridge Brut VIC | $7.0 / $30 |
| Ninth Island NV TAS | $10.5 / $50 |
| Louis Roederer France | - / $160 |
| Orlando St Helga Eden Valley SA | $8.0 / $42 |
| Leeuwin Estate Art Series WA | - / $53 |
| Preece VIC | $8.0 / $32 |
| Wyndham Estate Bin 222 NSW | $8.5 / $38 |
| Glandore 2008 Estate NSW | - / $49 |
| Bancroft Bridge VIC | $7.0 / $30 |
| Catching Thieves Semillon WA Sauvignon Blanc | $8.0 / $36 |
| Babich Sauvignon Blanc NZ | $9.0 / $43 |
| Babich Pinot Gris NZ | $8.5 / $46 |
| Mt Pleasant Elizabeth Semillon NSW | $8.0 / $38 |
| Cockfighters Ghost Verdelho NSW | $8.5 / $45 |
| Ross Hill Rose Family Series NSW | $9.0 / $49 |
| Johnny Q Moscato VIC | $8.0 / $38 |
| Gulf Station VIC | $8.0 / $42 |
| Stoneleigh Marlborough NZ | $8.5 / $46 |
| Babich Marlborough NZ | $9.5 / $55 |
| Thorn Clarke Sandpiper SA | $8.0 / $40 |
| Preece | $8.0 / $46 |
| Ross Hill Family Series SA | $8.5 / $49 |
| Bancroft Bridge VIC | $7.0 / $30 |
| Under and Over Heathcote NSW | $8.0 / $33 |
| Mojo by Rockbare Shiraz SA | $8.0 / $43 |
| Balgownie Estate Black Label VIC | - / $53 |
| Wyndham Estate Bin 999 Merlot NSW | $8.0 / $36 |
| Scotchmans Hill Estella SA | $8.5 / $38 |
| Scotchmans Hill “The Hill” SA Cabernet Shiraz | $8.0 / $36 |
| James Boags Premium TAS | $8.0 |
| James Boags Light TAS | $7.0 |
| James Boags Pure TAS | $8.0 |
| Hahn Super Dry NSW | $7.5 |
| Hahn Super Dry 3.5 NSW | $7.5 |
| Tooheys Extra Dry NSW | $7.5 |
| Tooheys New NSW | $7.5 |
| XXXX Bitter QLD | $7.5 |
| XXXX Gold QLD | $7.0 |
| James Squire Ale Range NSW Amber Ale - Golden Ale - Pale Ale - Porter | $8.5 |
| 5 Seeds Cider Range NSW Crisp Apple - Cloudy Apple - Sour Apple | $8.0 |
| Corona Mexico | $9.0 |
| Heineken Holland | $9.0 |
| Kirin Japan | $9.0 |
| Stella Artois Belgium | $9.0 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| George's Paragon Seafood Restaurant Brisbane | Fish & Chips, Seafood |
| Quays Restaurant and Bar | Seafood, Modern Australian |
| Royal Queensland Yacht Squadron | Seafood, Australian, Gluten Free |
| St James Crabhouse and Kitchen | Seafood, American |
| Aqua Linea | Gluten Free, Australian, Seafood |
Below you'll find samples from menus of places nearby.
| Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice | Prices Vary |
| Cappuccino | N/A |
| - | Small / Medium / Large |
| - Party Pies | $2.10 |
| Chai Latte | N/A |
| Latte | N/A |
| Frappes - Flavours: Vanilla, Caramel | N/A |
| Clean Here for the full menu for Lena's Bakehouse |
| Lobster Salad | $3.00 |
| Crispy Chicken | $2.80 |
| Vegetarian Roll | $2.80 |
| Mushroom and Tofu | $2.80 |
| Fresh Salmon | $2.80 |
| Edamame | $3.50 |
| Avocado Roll | $3.00 |
| Japanese Egg Omelette | $2.80 |
| Clean Here for the full menu for L R Sushi |
| Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips | $12.50 |
| Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish | $8.00 |
| Grilled Tomato | $2.00 |
| Crispy Chicken Tortilla Salad | $11.50 |
| Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce | $7.00 |
| Cheese | $1.00 |
| B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce | $6.50 |
| Greek Salad | $7.50 |
| Clean Here for the full menu for Raw On Ann |
| Ice latte | $4.9 |
| Double the detox - pomegranate green tea | $7.5 |
| Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche | $15 |
| Antioxidant - Goji-berry green tea | $7.5 |
| Toast from French Twist Bakery - toasted and served with seasonal jam | $6 |
| Ice long black | $4.5 |
| French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19 |
| Clean Here for the full menu for French Twist Barracks |
| Enchanted Forest | $40.95 |
| Tropical Glazed | $28.95 |
| American | $24.95 |
| Fruit Flan | $28.95 |
| Number Cakes | $46.95 |
| Carrot Cake | $26.95 |
| Coffee Pecan Torte | $29.95 |
| Babylicious | $149 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Lena's Bakehouse | Bakery |
| L R Sushi | Japanese, Asian |
| Sushi Kim On Creek | Sushi, Japanese, Asian |
| Teppanyaki Lovers | Asian, Japanese |
| Pho City | Asian, Vietnamese |
| Saks Gourmet Sandwich | Health Bar, Sandwich Bar |
| Raw On Ann | Cafes |
| Chocolate Soldier | Cafes |
Notice wrong information? Help us keep everything about Quays Restaurant and Bar up to date.
Click here to send us an updateThe opening hours for Quays Restaurant and Bar are coming soon