Currently there is no menu available for Raffinato in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Made In Italy | Italian, Pizza & Pasta |
Cafe XXII | Italian, Mediterranean |
Raffinato | Italian |
Pasta Vera | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
Risotto of the day | $24 |
Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
Margherita – fior di latte, tomato and basil | $22 |
Burratina with semi-dried tomatoes and rocket pesto | $19 |
Bistecchina alla piastra - Veal steak with rocket, sun-dried tomatoes, toasted pinenuts, balsamic reduction, finished off with shaved parmesan cheese | $29 |
Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
Clean Here for the full menu for Signorelli Gastronomia |
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
Soda battered fish and chips, mushy green peas | $28.50 |
3 different dips, sonoma bread (v) | $12.00 |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Duck liver and blueberry pate, bread | $14.00 |
Poached chicken breast, mandarin and cashew nut salad | $25.00 |
Clean Here for the full menu for Zebra Lounge |
Garlic/herb bread | $5.00 |
Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
Seasoned veg | $5.00 |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Pasta w/ nap sauce | $7.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Doyles own Greek Salad | $8.5 |
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
Mix Leaf Salad | $6.5 |
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
- One Doz: | $26 |
Clean Here for the full menu for Doyles At The Fish Markets |
Spinaci – (V) Tomato Sauce Base, Fresh Tomatoes, Fresh Spinach, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
Calabrese Tomato Sauce Base, Onions, Pepperoni, Capsicum, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
San. Pellegrino Aranciata Rossa, Chinotto, Limonata | N/A |
Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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