Currently there is no menu available for Rasoi an Indian Kitchen in Narangba. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narangba below.
| Name | Cuisines |
|---|---|
| Rasoi an Indian Kitchen | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Ham & Cheese- Tomato sauce, ham & cheese | $ 6.00 |
| Crab meat special- Tomato sauce, cheese, garlic, crab meat, prawns, olives and fresh parsley (SML/REG/GF/LGE) | $ N/A /21.50/20.00/33.00 |
| Olive Focaccia (SML/REG/GF) | $ 7.00/10.50/13.00 |
| Hawaii- Tomato sauce, cheese, ham & pineapple | $ 7.00 |
| Clean Here for the full menu for Narangba Village Pizza |
| Garden Salad - with cheese, ham, egg & dressing | $10.00 |
| Premium Platinum Rib 6 Star 300 - Finished on a 100% day mixed grain diet to provide & maximize the marbelling & tenderness | $28.50 |
| Aussie Bad Boy Burger - double beef patty, double bacon, lettuce, onion, tomato, beetroot, smoky bbq sauce with chips | $17.50 |
| Rump Steak 300gm - this meat is sourced from the Northern Rivers finest cattle. Nourished in the lush, pristine hills of the Emerald Valley with chips & salad | $21.50 |
| Rump Steak - Nolans private Selection 440 - Nourished on Lush greens & finished on a 100+ a day mixed grain diet tender stretched for superior flavour | $28.50 |
| Char Grilled Chicken Breast - Lemon thyme & Garlic marinated chicken breast char grilled served with chips & salad | $18.50 |
| Add Chicken | $4.00 |
| Clean Here for the full menu for Narangba Valley Tavern |
| Lamb Shanks (Double) - Tomato & red wine braised lamb shanks (2) served with mash potato. | $28 |
| Lemon Pepper Calamari - Succulent flash fried calamari in our own seasoning. | $8 |
| Smoked Salmon Focaccia - Toasted focaccia bread topped with cream cheese, smoked salmon, red onion & lettuce, finished with a dill & lemon aioli. | $18 |
| 2 Bacon Rashers | $5 |
| Vegetarian - Napoli base, baby spinach, diced pumpkin, pine nuts, bocconcini & light sprinkling of mozzarella cheese. | $18 |
| Lemon Pepper Calamari - Succulent flash fried calamari in our very own seasoning mix served with lemon & garlic aioli. | $16 |
| Porters Mess - Vanilla bean infused cream layered with red velvet sauce, raspberry coulis, fresh strawberries & meringue pieces, finished with strawberry pearls & candy floss. | $10 |
| Smoked Salmon | $7 |
| Clean Here for the full menu for Porters Plainland Hotel |
| Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini | One size only: $12.95 |
| Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. | One size only: $12.95 |
| Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. | 520mL : $9.95 |
| Clean Here for the full menu for Pizza Capers |
| Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
| Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
| Garlic Bread | N/A |
| Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
| Dessert Thingies - Apple Crumble | N/A |
| Cheese Lover’s - Cheese on a tomato sauce | N/A |
| Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
| Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Narangba Village Pizza | Italian, Pizza & Pasta |
| Narangba Valley Tavern | Pub Food |
| Rasoi an Indian Kitchen | Asian, Indian |
| Porters Plainland Hotel | |
| Phelan's Bakery | Bakery |
| Sea Merchant The | Takeaway Food |
| Glutenfree Bakery | Bakery |
| Pizza Capers | Italian, Pizza & Pasta |
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