Red Sichuan in Canley Vale Menu
Currently there is no menu available for Red Sichuan in Canley Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Canley Vale below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Hai Duong Restaurant | Asian, Chinese |
| Seng Hong Bistro | Asian, Chinese |
| Sang Chanh Restaurant | Asian, Chinese |
| Thai Coriander Lao and Thai Cuisine | Chinese, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sitney Thai & Laos Restaurant (sample menu)
| STICKY RICE (SMALL/LARGE) | $3.00/$5.00 |
| OX TONGUE (Lin Yang) - grilled marinated ox tongue, sliced & served with nam jim | $11.90 |
| GREEN CURRY MUSSELS - thai green curry with mussels | $18.90 |
| TOM YUM - a classic thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal & kaffir lime leaves (Vegetables/Chicken,Beef Offal's-Intestine,Tripe,Lung/Prawn,Mixed Seafood) | $11.90/$13.90/$16.90 |
| SOFT SHELL CRAB SALAD (Yum Pu Nim) - crispy fried soft shell crab served with a salad of green apple, green mango (seasonal), red onions, celery, carrots, lemongrass, shallots, coriander & chilli lime | $21.90 |
| Bottled Water | $2.50 |
| THAI BEEF SALAD (Yum Neau) - wok-tossed beef strips with red onions, cucumbers, tomatoes, fragrant lemongrass, shallots, coriander, mint leaves, kaffir lime leaves & chilli lime dressing | $13.90 |
| RAW PRAWN SALAD (Goong Dip) - raw prawns with fragrant lemongrass, chilli & lime dressing | $16.90 |
| Clean Here for the full menu for Sitney Thai & Laos Restaurant |
Thai Coriander Lao and Thai Cuisine (sample)
| LADY BLANKET (4) - Sautéed prawn and chicken mince marinated in a variety of herbs and spices then neatly wrapped in a blanket of rice paper and deep fried | $10.90 |
| CHICKEN SATAY (4) - Skewers of grilled satay chicken served with an appetising peanut sauce | $10.90 |
| RAD NHA CRISPY NOODLE (Chicken/Beef) - Stir fried Crispy egg noodles with Chinese broccoli, carrots and mushrooms in gravy of light soy sauce | $12.90 |
| LAKSA (Vegetable/Vegetable & Tofu) - Rice vermicelli served in curry coconut milk | $11.90 |
| QUAILS - Deep fried quail served with spicy and sour sauce | $10.90 |
| MASSAMAN CURRY (BEEF ONLY) A rich and aromatic curry cooked with coconut milk, bay leaves, tamarind and potatoes topped with a sprinkling of cashew nuts | $15.90 |
| SWEET AND SOUR (Crispy Pork Belly) - stir-fried sweet and sour sauce with tomato, pine apple, cucumber and mixed vegetable | $19.90 |
| MOCKTAIL - Blue Dragon, Blue Sprite, Ze Lover, Watermelon Punch, Blue Tonic, Havana Club, Honolulu Punch | $6.00 |
| Clean Here for the full menu for Thai Coriander Lao and Thai Cuisine |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Bach Dang Vietnamese Restaurant | Vietnamese, Asian |
| TK Something BBQ Resturant | |
| Hai Duong Restaurant | Asian, Chinese |
| Hao Hao | |
| Lansdowne Take Away | Takeaway Food |
| Tina Hot Bread | Bakery |
| Madera Garden Cafe Restaurant | Modern Australian |
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Good & delicious food, friendly staff.
Opening Hours
The opening hours for Red Sichuan are coming soon
