Rice | $2.00/bowl |
Spider roll (soft shell crab) | $5.30 |
Tobiko ship (flying fish roe) | $3.80 |
Grilled beef nigiri | $4.30 |
Tamago (egg) nigiri | $3.30 |
Combination | $19.80 |
Beef Stir Fry
choice of plain black bean curry sate oyster pepper Mongolian Szechuan sauce or cashew nuts $18.50 |
$17.40 |
Sesame Honey king Prawns
lightly battered king prawns with honey sauce in a separate container |
$21.50 |
BBQ Pork
choice of plain black bean plum or chili plum |
$17.80 |
Combination Seafood
scallops barramundi king Prawns and squid stir-fried with vegetables in a clear sauce |
$21.50 |
Squid with Garlic & Fresh Vegetables | $16.50 |
Seafood Chow Mein | $20.60 |
Roast Duck with Plum Sauce | $24.00 |
Beef Chow Mein | $16.90 |
Chicken Omelette | $17.80 |
Homemade Lime and Coconut Tart with vanilla anglaise | $12.00 |
Pork Rib Fillet in char sui marinade, pad thai noodles and star anise jus | $27.50 |
Tempura Prawns tossed in ginger and chilli butter served with lime pilaf rice and fresh asian salad | $29.50 |
Button mushrooms sautéed with baby spinach, confit garlic and herbs on sourdough with grilled roma tomatoes | $13.50 |
Childrens Ice Cream and topping | $4.50 |