Thai restaurant and takeaway menus in Regional NT
Pad Thai Takeaway Sample Menu
| Pad Prik Gaeng (Stir Fried Curry) - Prawn or Seafood | $14.50 |
| Squid Salad | $14.50 |
| Drunkard Noodle (Stir Fried Noodle with Chilli + Veg) (Vegetarian/Chicken, Beef or Pork/Prawn) | $11.50/$12.50/$14.50 |
| Stir Fried with Cashew Nut - Chicken, Pork or Beef | $12.50 |
| Pad Prik Gaeng (Stir Fried Curry) - Chicken, Pork or Beef | $12.50 |
A Celebration Of South - East Asian, Indian And Nonya Cuisine.Buy the freshest ingredients and wherever possible, purchase local,seasonal produce. Chop, assemble and stir with love.Curry, Local Produce, Spicy, Licensed, Meat
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