Ribs On The Run in Kerang Menu
Currently there is no menu available for Ribs On The Run in Kerang. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kerang below.
Nearby Steak restaurants
| Name | Cuisines |
|---|---|
| Ribs On The Run | Steak |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Chino's On Victoria (sample menu)
| Cheese | $4.00 |
| Date & Honey Bread - toasted served w/ butter | $4.00 |
| Salad - lettuce, tomato, beetroot, carrot, onion, cucumber, cheese, avocado & mango chutney | $6.00 |
| Turkey, camembert cheese, avocado, lettuce & cranberry/onion relish | $6.50 |
| All Extra's: Bacon, Hash browns, Mushrooms, Grilled Tomato and Spinach | $2.00 |
| Gourmet Pies (w/salad or w/o salad) - Vegetable Pastie | $9.00/$5.50 |
| Chino's Caesar Salad - cos lettuce w/ avocado, egg, bacon bits, parmesan cheese & croutons drizzled with a light caesar dressing | $9.00 |
| Warm Mediterranean Lamb Salad - warm marinated lamb, lettuce, sundried tomato, roasted capsicum, cucumber, fetta & olives with red wine and herb vinaigrette | $12.00 |
| Clean Here for the full menu for Chino's On Victoria |
Domino's Pizza (sample)
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Fillet Steak | One of the most expensive steaks, but a good one is well worth it. Restaurants will recommend that you never have it ‘well done’ and at the most, medium rare, to enjoy the real soft texture and flavour of the meat. Frequently served with simply butter and herbs, either pan fried or grilled, you can still choose from a selection of sauce which are charged extra. Peppercorn or ‘Diane’ sauce (mushrooms, finely diced shallots and wine) are the most popular sauces. Served with chips and grilled tomatoes, mushrooms and occasionally onions. | Steak |
|
Rib-Eye Steak | The rib eye is served just plain grilled, or with an accompaniment of sauces such as peppercorn, garlic butter, or pizzaiola (tomato, herbs, onions). Many steak houses have an open grill where you can see your steaks being cooked. | Steak |
|
Wagyu Beef | Served in top restaurants, this unique cut and reared piece of beef is the supreme of fillet steak. Tender to cut, it melts in the mouth due to the marbling effect in the meat. Generally not served with any sauce, as this is felt to impose upon the flavour of the beef. Almost always served rare. | Steak |
|
Sirloin | Look for the Angus Sirloins, they are packed with flavour and when hung and cooked well they are utterly delicious. Look for the great side dishes to go with a sirloin. Duck fat chips or potato gratin work well or a juicy tomato salad. | Steak |
|
Rump Steak | Rump steak is the most versatile of the steak cuts and can be found in most Steak houses in the country. Usually devoured by hungry men, the rump steak should be aged and never over cooked as it will toughen up and go chewy. Most restaurants will serve the eye of the rump which is the most ideal for char grilling, pan frying and barbecuing. It's an outstanding piece of meat. | Steak |
|
Venison | Venison Steak meat is tender with a velvet like texture and subtle flavour. Cooked simply but with amazing flavours, venison is a memorable dish. Look out for it on menus and you will find such parings as liquorice, cherry, raspberries and blueberries. | Steak |
|
Red Wine | Any steak dish deserves a full flavoured red wine, and choices with a good steak would probably be a Rioja or a deep and crisp Cabernet Sauvignon. The more flavour in the steak, the more the tannin in the wine is affected and lessened, so a wine strong in tannin can become more palatable with a juicy marbled steak. | Steak |
|
English Ale | A very good English ale can be drunk with steak and in fact is very popular. ‘Real Ales’ in the UK are known throughout the world for the smoothness and flavour and are a great accompaniment for any beef dishes if you do not happen to enjoy wine. A limited amount off ‘froth’ on the top of the ale will signify a good ‘pour’. | Steak |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kwong Ling Chinese Restaurant | Chinese, Asian |
| Chino's On Victoria | Cafes |
| Central Take Away03 | Takeaway Food |
| Memos Kebabs | Kebabs, Takeaway Food |
| Grays Bakery Kerang | Bakery, Catering |
| Domino's Pizza | Takeaway Food, Pizza & Pasta |
| Kerang Country Bakehouse | Bakery |
| Kerang Sports and Entertaiment Venue | Pub Food |
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