Chicken Parmigiana - served with chips and salad or vegetables | $15.50 |
Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips | $15.50 |
Fettuccini Carbonara - with chicken, bacon, onion, mushrooms, garlic, parmesan and cream | $15.50 |
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts | $15.50 |
Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli | $15.50 |
Souvlaki Lamb Salad - marinated lamb, with a Greek salad and tzatziki piled onto pita bread | $15.50 |
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce | $15.50 |
Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare | $15.50 |
Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese | $7.00 |
Bread and Dips - selection of dips, olive oil and balsamic, warm bread | $13.50 |
Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic | $8.50 |
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables | $20.00 |
Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli | $14.00 |
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish | $16.00 |
Eggplant Chips - parmesan crusted, served warm with a side of aioli | $9.50 |
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread | $8.00 |
Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread | $10.50 |
Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad | $10.00 |
Oysters - natural or oven baked with bacon in a bbq worcestershire sauce
1/2 Doz $16.00 / Doz $30.00 |
- |
Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice | $22.50 |
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan | $21.00 |
Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan | $18.00 |
Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta | $21.00 |
Chicken Schnitzel - served with chips and seasonal vegetables or salad | $18.00 |
Chicken Parmigiana - served with chips and seasonal vegetables or salad | $21.00 |
Beef and Amber Ale Pie - tender slow braised beef cooked in James Squire Amber Ale, topped with crispy pastry, with tater skins and a fresh side salad | $24.50 |
Fish and Chips - James Squire Golden Ale beer battered flathead fillets with salad or vegetables, beer battered chips, lemon and house made tartare | $22.00 |
Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus | $28.50 |
Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli | $24.00 |
Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus | $33.50 |
Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce | $25.00 |
Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney | $27.00 |
Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze | $28.00 |
Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli | $21.00 |
Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing | $21.00 |
Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables | $8.50 |
Fettuccini bolognaise or carbonara | $8.50 |
Bowl of beer battered chips, bowl of roasted chats, side Greek salad | $8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Boundary Hotel | Pub Food |
Rifle Brigade Hotel | Pub Food |
Lake View Hotel | Pub Food |
Mount Edgecombe Hotel | International, Pub Food |
The Wellington at Botanic Gardens | Contemporary, Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 | $12.90 |
Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream | $15.00 |
Fettuccine Carbonara bacon spring onion creamy sauce | $17.90 / $22.90 |
Risotto Con Pollo chicken, mushroom, spring onion | $15.00 |
Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies | $18.90 / $23.90 |
Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce | $15.00 |
Garlic Bread (V) sliced for 2 | $7.90 |
Garlic Bread | $6.00 |
Clean Here for the full menu for Borchelli Ristorante |
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce | $10.00 |
Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices | $14.00 |
Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices | $14.00 |
Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) | $8.80 |
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs | $9.00 |
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) | $8.00 |
Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves | $12.50 |
Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices | $14.00 |
Clean Here for the full menu for Piyawat Thai Restaurant |
Mushroom - (Small / Large / Family ) Sauce, Cheese, Mushroom | $5.00 / $8.00 / $10.00 |
Hawaiian - (Small / Large / Family ) Sauce, Cheese, Ham, Pineapple | $5.00 / $8.00 / $12.00 |
Pepperoni - (Small / Large / Family ) Sauce, Cheese, Pepperoni | $5.00 / $8.00 / $10.00 |
Satay Chicken - (Small / Large / Family ) Satay Sauce, Cheese, Marinated Chicken Breast, Bacon, Onion | $6.00 / $9.00 / $13.00 |
BBQ Chicken Supreme - (Small / Large / Family ) BBQ Sauce, Cheese, Marinated Chicken Breast, Bacon, Onion, Mayonnaise | $6.00 / $10.00 / $14.00 |
Pizza with the Lot - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Pineapple, Capsicum, Salami, Olives, Prawns, Bacon, Onion, Anchovies | $7.00 / $13.00 / $15.00 |
Cheese and Garlic - (Small / Large / Family ) Garlic, Cheese | $5.00 / $8.00 / $10.00 |
Margherita - (Small / Large / Family ) Sauce, Cheese, Oregano | $5.00 / $8.00 / $10.00 |
Clean Here for the full menu for Don Chichios |
Daily Tonic - carrot, turmeric, orange & ginger | $7.90 |
Asahi | $7.50 |
Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise | $15.90 |
Pure Blonde | $6.00 |
Cascade Light | $5.00 |
Gwenyth Poultry - chicken, avocado, brie, bacon, semi dried tomato & caesar dressing | $16.90 |
Japanese Slipper - midori, cointreau, pineapple & lemon juice | $11.00 |
The Big Kid - a fried egg on toast with bacon, hash brown & tomato sauce | $9.50 |
Clean Here for the full menu for The Boardwalk Bendigo |
Yiros Potato - Filled with garlic, butter, cheese, sour cream, with your choice of Yiro's meat | N/A |
Rustler - Scotch fillet, onion, bacon, cheese, egg, lettuce, tomato & sauce | N/A |
Yiros Meat Pack - (Meat only) - Large - Medium - Small | N/A |
Fish Burger - Ocean fish, lettuce, tomato & tartare sauce | N/A |
Fish Souvlaki - Fish, lettuce, tomato, onion & tzaziki in a pita | N/A |
Full Grown - Onion, cheese, sauce | N/A |
Your Choice:4 x Dino Nuggets (100% breast) & Chips | N/A |
Yiros Sandwiches - Your choice of meat or meat & salad | N/A |
Clean Here for the full menu for Megabite |
Name | Cuisines |
---|---|
Borchelli Ristorante | Italian, European |
Piyawat Thai Restaurant | Thai |
Don Chichios | Pizza & Pasta, Takeaway Food |
The Boardwalk Bendigo | Cafes |
Megabite | Takeaway Food |
Khong Dynasty Chinese Restaurant | Asian, Chinese |
Bath Lane Cafe | Cafes |
British & American Chinese Restaurant | Asian, Chinese |
Notice wrong information? Help us keep everything about Rifle Brigade Hotel up to date.
Click here to send us an updateGreat atmosphere and food. Good selection of wine, beer etc.
The opening hours for Rifle Brigade Hotel are coming soon