Pub Food restaurant and takeaway menus in Riverstone
30 Knots Sample Menu
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
| Classic margherita, buffalo mozzarella | $19 |
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| The garden’s baked mac and cheese | $9.50 |
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |