Barbeque restaurant and takeaway menus in Rockhampton
Outback Jacks Bar & Grill Sample Menu
| Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare | $36.95 |
| Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash | $10.95 |
| Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon | $29.95 |
| Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
| Captain Nemo - battered boneless fish fillet served with chips or mash | $8.95 |
Outback Jacks Bar & Grill
Italian, Steak, Barbeque, European
80 East St, Rockhampton City, QLD, 4700, Australia
Outback Jacks Bar & Grill Sample Menu
| Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice | $29.95 |
| Filled with their choice of soft drink or juice | $7.95 |
| Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce | $29.95 |
| Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri | $25.95 |
| Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce | $23.95 |
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