Pastrima - Turkish smoked beef (pastrami). | $12.90 |
Bamya - Okra cooked in onion, sweet chilli, garlic, continental parsleyand tomato with olive oil. Traditional home-style cooking. | $12.00 |
Turkish Garlic Bread - Home-made on the premises (one basket) | $5.50 |
Dana Izgarasi - Marinated veal rib fillet cooked on charcoal grillserved with pilav, mesculine salad andtopped with creamy mushrooms. | $26.00 |
Taze Fasulye - Fresh beans cooked in onion, sweet chilli, garlic, dill,continental parsley and tomato with olive oil.Traditional home-style cooking. | $11.80 |