Currently there is no menu available for Romana's in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
| Barramundi (with Chips/with Salad) | $13.90/$14.90 |
| Salt & Pepper Squid | $14.95 |
| John Dory (with Chips/with Salad) | $12.90/$13.90 |
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Clean Here for the full menu for Balmain Blu |
| Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
| Steamed white rice | $3.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Clean Here for the full menu for Mabasa |
| Choice of two plates | $20 |
| Steamed vegetables | $8 |
| Chicken fajitas | $19 |
| Dick`s deluxe cheese & bacon beef burger | $17 |
| Fries | $7 |
| 350g grain fed scotch fillet | $29 |
| Gelato scoops | $7 |
| Dips & olives plate | $12 |
| Clean Here for the full menu for Dicks Hotel |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Wood fire bread roll | $1.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed jasmine rice | $3 per person |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Chinese greens with garlic oyster sauce | $13 |
| Stir fried eggplant & pumpkin with chilli black beans | $14 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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