| Garlic Pizza Bread (V) | $8.00 |
| Chips with aioli (V) | $6.90 |
| Curry Chips | $9.90 |
| Wedges with sour cream & sweet chilli sauce (V) | $8.90 |
| Add Cheese - Wedges with sour cream & sweet chilli sauce (V) | $10.90 |
| Add Cheese & Bacon - Wedges with sour cream & sweet chilli sauce (V) | $12.90 |
| Crispy Potato Skins with cheese and bacon, served with sour cream and sweet chilli sauce | $13.90 |
| Side of mash (V) (GF) | $5.00 |
| McDonnell's curry sauce (V) | $4.50 |
| Irish soda bread (V) | $4.00 |
| Sauces - aioli, gravy, pepper, mushroom, tartare, tomato relish, beetroot relish | $3.00 |
| Ham w cheese & tomato sided with aioli | $7.90 |
| Tuna cheese melt w gherkins & aioli | $7.90 |
| Chicken w lettuce tomato avocado & aioli | $10.90 |
| Ham w pineapple & cheese | $7.90 |
| Add Chips | $5.00 |
| Steak Combo - 120gms porterhouse steak with lettuce, tomato, aioli & caramelised onions served with chips | $19.90 |
| Rosie's Beef Burger - with beef, bacon & cheese in a toasted bun with lettuce, tomato, aioli & a beetroot relish | $19.90 |
| BLT - with tomato relish & chips | $16.90 |
| Irish Burger - beef, bacon & cheese on a toasted bun with chips | $17.90 |
| Chicken Burger - caesar burger with bacon, egg, cos lettuce, aioli, parmesan cheese on a toasted bun with chips | $21.90 |
| Beef and Guinness pie - Rosie's famous Guinness pie with mash | $19.90 |
| Bangers and mash - thick Cumberland sausages topped with sauteed onion with a choice of gravy, pepper or mushroom sauce | $19.90 |
| Chicken schnitzel - chicken breast in breadcrumbs served with salad & chips | $21.90 |
| Parmigiana - chicken schnitzel toppedwith ham, cheese & napoli sauce, served with salad & chips | $25.90 |
| Fish and Chips - hoki served with salad, chips, tartare sauce and lemon served either beer battered or grilled - just let the staff know | $19.90 |
| Fish Pie - scallops, prawns & snapper in a creamy garlic & white wine sauce on a mash potato topped with crispy pastry | $25.90 |
| Garlic Prawns - in a creamy garlic sauce with rice & salad | $25.90 |
| McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
| Porterhouse steak 300gm - char grilled to your liking | $35.90 |
| Beef n reef - porterhouse char grilled w tiger prawns in a creamy garlic sauce | $35.90 |
| Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
| Sausage & chip or mash or salad | $10.00 |
| Fish & chips or mash or salad | $10.00 |
| Margarita Pizza (V) | $13.90 |
| Pasta (V) with napoli sauce & cheese | $10.00 |
| Chicken nuggets & chips (made on premise) | $10.00 |
| Chefs salad (V) (GF) - mixed leaves, sundried tomato, cucumber & artichoke drizzled in a balsamic glaze | $9.90 |
| Garden salad (V) (GF) - mixed leaves, tomato, cucumber & red onion with a honey lemon dressing | $8.90 |
| Greek salad (V) (GF) - lettuce, tomato, cucumber, red onion, olives & fetta cheese with a honey lemon dressing | $12.00 |
| Caesar salad - anchovies, bacon, cos lettuce, parmesan cheese, croutons & boiled egg with a garlic dressing | $18.90 |
| Salad extras: chicken, prawns, char grilled steak (150gm), grilled snapper | $9.00/each |
| BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
| Margarita (V) - fresh napoli sauce & 2 cheese mix (9-inch/12 inch) | $13.90/$15.90 |
| Hawaiian - ham, pineapple, napoli sauce & 2 cheese mix (9-inch/12 inch) | $16.90/$19.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Rosie O'Grady's Irish Pub | Irish, European |
| Zab Salads | Health Bar, Salad, European |
| Nandos Fremantle | Portuguese, European |
| Theobroma Chocolate Lounge | European |
Below you'll find samples from menus of places nearby.
| CARBONARA fettucine pasta with bacon and mushroom in a cracked pepper cream sauce | $22.5 |
| PIZZA 7 marinated prawn flesh, fresh tomato and bocconcini | $21 |
| BABY CALAMARI dusted with sweet paprika and lightly fried, served with garden salad and lemon aioli | $23 |
| RAVIOLI handmade prawn and scallop ravioli, semidried tomato and basil in a saffron cream sauce, topped with shaved parmesan | $25 |
| CHILLI MUSSELS one kilo local mussels steamed with garlic, chilli, tomato sugo and olive oil, served with fresh bread and lemon wedges | $28.5 |
| PIZZA 18 1st half calzone (folded) - tomato, eggplant, capsicum and mushroom 2nd half - margherita with prawns and prosciutto | $23 |
| MARINATED OLIVES AND FETTA | $8 |
| BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
| Clean Here for the full menu for Sandrino Cafe & Pizzeria |
| Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
| Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
| (Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
| Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
| Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
| Clean Here for the full menu for Pink Rice |
| Trofie ai Gamberi - Thin hand toll pasta with prawns, garlic, shallots, basil pesto and asparagus | $27 |
| Ravioli al Pomodoro - Spinach and ricotta ravioli with tomato sugo, garlic, shallots and fresh basil | $17 |
| Fettuccine al Nero di Seppia - Black squid ink pasta with barramundi, garlic, chilli, sun-dried tomatoes and kalamata olives in a white wine sauce | $27.5 |
| Insalata di Rucola - Rocket with walnuts, fresh pear, parmesan and gorgonzola dressing | $13 |
| Mousse al Cioccolato - Creamy homemade chocolate mousse | $10 |
| Sorbet - Scoop of lemon sorbet | $4 |
| Whitebait - Lightly fried whitebait served with aioli | $16 |
| Salmone - Pan fried salon, creamy basil infused mash and side salad | $33 |
| Clean Here for the full menu for Tabella |
| Add ons - hot meat toppings or free range chicken | $3 |
| Add ons - dahl, pumpkin, chilli bean, avocado, free range bacon, tuna | $2 |
| Chook & Avocado - free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream & jalapenos | $12.90 |
| Slow cooked lamb salad - braised lamb shoulder with our quinoa grains mix, wild rocket, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
| Corn, peas, tomato & cucumber yogurt | $6.20 |
| Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
| Clean Here for the full menu for Spudbar |
| Lean Leg Ham & Pineapple - made with lean leg, pineapple & melted cheese | n/a |
| Bacon & Egg Roll - smoked bacon, a fresh fried egg & melted cheese served on a ciabatta roll with a dash of BBQ sauce | n/a |
| Chicken & Bacon Club Sandwich - grilled chicken breast & smoked bacon with mixed leaves, tomato, spanish onion, cheese & caesar mayonnaise on thick-cut toast. served with seasoned chips & a garnish sa | n/a |
| Pancakes with Ice Cream & Cream | n/a |
| Grilled Chicken Wrap with Chips or Salad | n/a |
| Le Croque-Monsiuer - an indulgent serving of lean leg ham with dijon mustard, swiss cheese & melted cheese on battered ciabatta, served with seasoned chips & a garnish salad | n/a |
| Sauteed Mushrooms | n/a |
| Grilled Chicken Breast | n/a |
| Clean Here for the full menu for The Coffee Club Fremantle |
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Old Shanghai | Asian, Chinese |
| Breaks Cafe | Cafes |
| Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
| Jac and the Bean | |
| I L Cibo | Cafes |
| Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
| Rosie O'Grady's Irish Pub | Irish, European |
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