Beef or Chicken Vegetable with Fried Rice | $9.50 |
Mongolian Lamb (Sliced Lamb with leek and garlic) | $16.00 |
King Prawn Chow Mein (Crispy Noodle) | $17.50 |
Malaysian Style Chicken (Boneless Chicken with Sweet and Sour Sauce) | $14.50 |
Scallops with Ginger and Shallots | $18.00 |