| Onion Bhaji - Fritters of sliced onion in a spiced chickpea batter | $7.90 |
| Vegetable Pakoras - Spinach, potatoes, onion and cauliflower fried in a chickpea flour | $8.50 |
| Aloo Tikki - Pan fried cakes of potato flavoured with spices and served with salad, chickpeas and tamarind sauce | $8.90 |
| Samosa - Deep fried pastry filled with mashed potatoes, peas and served with tamarind sauce | $7.90 |
| Lamb Sheekh Kebab - Minced leg of lamb flavoured with exotic spices, cooked in a Tandoori oven on skewers | $9.90 |
| Fish Amritsari - Boneless pieces of fish seasoned with north Indian spices and deep fried in a light batter | $9.90 |
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Chicken Tikka - Tandoori roasted pieces of boneless chicken, marinated in yoghurt and a subtle blend of Indian spices
Entrée: $9.90, Main: $15.90 |
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Tandoori Chicken - Chicken on the bone, marinated with herbs, spices and yoghurt, cooked in the Tandoor
Entrée: $9.90, Main: $15.90 |
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| Mixed Platter For Two - Onion Bhaji, Chicken Tikka, Sheekh Kebab and Fish Amritsari served with salad, mint sauce and tamarind sauce | $19.90 |
| Butter Chicken - Boneless Tandoori chicken in a gravy of tomatoes, fresh cream and fenugreek | $15.90 |
| Chicken Tikka Masala - Boneless chicken pieces cooked in the Tandoor, sauted with fresh chilli, ginger and capsicum, served with spicy tomato and onion masala gravy | $15.90 |
| Chicken Curry - Chicken pieces served in a thick sauce with traditional spices | $14.90 |
| Chicken Korma - Tender boneless chicken pieces cooked in selected spices, cashew nut gravy and finished with fresh cream and coriander | $15.90 |
| Chicken Saagwaala - A delicious combination of garden fresh spinach, chicken, herbs and spices | $15.90 |
| Chicken Madras - Delicious chicken curry cooked in coconut milk, finished with coriander and coconut | $15.50 |
| Chicken Vindaloo - Boneless pieces of chicken pan cooked with a combination of hot spices. Real hot curry! | $15.50 |
| Chicken Salad - Fresh salad with boneless Tandoori chicken dressed with yoghurt, mint sauce and tamarind sauce | $15.50 |
| Beef Masala - Succulent pieces of beef gently cooked in the chef's special herbs and spices | $15.50 |
| Beef Korma - Succulent pieces of boneless beef, gently simmered in a cashew nut gravy | $15.50 |
| Beef Bhuna - Boneless pieces of beef curry, sauted with red onion, tomatoes, fresh ginger and capsicum | $15.50 |
| Beef Madras - Diced pieces of yearling beef in a rich southern Indian coconut gravy | $15.50 |
| Beef Saagwaala - Tender boneless beef, garden fresh spinach, herbs and spices | $15.90 |
| Beef Vindaloo (Very Hot!) - Tender beef cooked in exotic hot spices of Goa | $15.50 |
| Lamb Rogan Josh - Chunky cubes of lamb cooked in rich gravy of yoghurt, tomato and a blend of kashmiri spices | $15.90 |
| Lamb Korma - Diced lamb cooked in a mild sauce of cashew nuts and cream | $15.90 |
| Lamb Spinach - Tender pieces of lamb leg cooked with gravy of spinach, fenugreek and ground spices | $16.90 |
| Lamb Bhuna - Boneless pieces of lamb curry sauted with red onion, tomato, fresh ginger and coriander | $16.90 |
| Prawn Nariyalwala - Prawns cooked with cumin seeds, sauted onions, capsicum, tomatoes and fresh coconut milk, finished with fresh cream | $17.90 |
| Butter Prawns - Shelled prawns cooked with rich tomato gravy, butter and fresh cream | $17.90 |
| Prawns Sambal (Hot) - Prawns cooked 17.00 with fresh ground chilli in a creamy coconut base | $17.90 |
| Prawns Malai (Mild) - Pan braised prawns in a mild curry sauce | $17.90 |
| Ginger, Garlic & Coriander Prawns (Mild) - Sauted with julienne of ginger, garlic and finished with cream and fresh coriander | $17.90 |
| Bengal Fish Curry (Medium - Hot) - Fish fillets cooked in tangy sauce of mustard seeds, curry leaves and coconut milk | $17.00 |
| Mixed Vegetable Curry - Seasonal vegetables in a rich curry sauce | $12.00 |
| Navaratan Korma - Fresh vegetables cooked in a mild cashew nut, creamy sauce | $12.90 |
| Malai Kofta - Cottage cheese, dumplings simmered in a rich creamy gravy | $12.90 |
| Saag Paneer - Home made cottage cheese with fresh spinach, herbs and spices | $13.50 |
| Zeera Aloo - Braised potatoes with cumin seeds | $10.00 |
| Dal Makhai - Lentils stewed on slow fire with spices and fresh cream | $12.00 |
| Kabuli Channa - Whole chickpeas in a special blend of northern Indian spices | $12.00 |
| Shahi Paneer - Home-made cottage cheese cooked with fresh onion, tomatoes, herbs and cream | $13.50 |
| Tandoori Roti - Wholemeal Indian Bread | $3.00 |
| Naan - Bread made with white flour | $3.50 |
| Garlic Naan - cooked with onion, tomato, ginger , green chilly and herbs | $4.00 |
| Keema Naan - Lamb mince filled bread | $5.00 |
| Cheese Naan - Plain flour bread filled with spiced mozzarella | $5.00 |
| Parantha - Leavened bread | $4.00 |
| Allo Parantha - Naan filled with mashed spiced potatoes | $5.00 |
| Pudhina Parantha - Mint flavoured soft bread | $4.50 |
| Paneer Kulcha - Delicious soft bread filled with cottage cheese | $5.00 |
| Masala Kulcha - Delicious soft bread filled with assorted vegetables | $5.50 |
| Peshawari Naan - Filled with cheese, fruit and nuts | $5.50 |
| Chicken Naan - Naan cooked with Tandoori chicken pieces and coriander | $5.50 |
| Steamed Aromatic Basmati Rice | SM: $3.90, LG: $6.00 |
| Pillau Rice - Long grain rice cooked with fried onions, green peas and cumin | SM: $4.50, LG: $6.50 |
| Biryani Rice - Chicken, Beef, Lamb or Vegetarian. Richly flavoured rice cooked in aromatic stock of special herbs | SM: $13.00, LG: $16.00 |
| Raita - Home-made natural yoghurt with grated cucumber and roasted cummins | $4.00 |
| Kachumber Salad - Tossed salad of red onion, cucumber, tomato and coriander with chat masala | $5.00 |
| Fresh Garden Salad | $6.00 |
| Mango Chutney | $2.00 |
| Pappadum (3 Per Serve) | $2.50 |
| Mixed Pickle | $2.50 |
| Chicken Nuggets & Chips | $7.90 |
| Fish & Chips | $7.90 |
| Entrée: Fish Amritsari - Onion Bhaji - Seekh Kebab - Chicken Tikka; Mains: Butter Chicken - Lamb Rogan Josh - Beef Vindaloo - Sabzi Korma; Dessert: Mango Ice Cream OR Gulab Jamun OR Tea and Coffee | $34.90 per person |
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All you can eat Southern Indian, Punjabi and Indo Chinese food!
$19.90 per adult; $12.90 per child |
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Menu Disclaimer
| Name | Cuisines |
|---|---|
| Royal Indian Restaurant | Asian, Indian |
| Royal Indian Restaurant | Indian |
Below you'll find samples from menus of places nearby.
| Sweet & Sour Pork Spare Ribs | $13.90 |
| Garlic King Prawns | $17.90 |
| Sweet & Sour Pork | $12.90 |
| Satay Chicken | $13.90 |
| Vegetable Laksa Soup | $8.50 |
| Long or Short Soup | $5.00 |
| King Prawn with XO Sauce | $18.90 |
| Chicken Sweet Corn Soup | $5.00 |
| Clean Here for the full menu for Enjoy Inn |
| COMBO 13 GOURMET BEEF BURGER & Sml Chips & 390ml Drink - Upsize any Combo to a 600ml drink & reg Chips | $11.40 / + $1.50 |
| CHIPS - Small / Medium / Large | $3.20 / $6.20 / $7.20 |
| COMBO 10 TANDOORI BURGER & Sml Chips & 390ml Drink - Upsize any Combo to a 600ml drink & reg Chips | $11.00 / + $1.50 |
| BEEF OR PORK PER KILO | $23.90 |
| FISH BURGER Fish, Lettuce, Tomato, Tartare Sauce | $5.90 |
| FALAFEL BURGER Fresh Falafel. Hommus. Minted Yoghurt Raita, Spanish Onion, Lettuce & Tomato | $6.80 |
| COMBO 8 FISH BURGER & Sml Chips & 390ml Drink - Upsize any Combo to a 600ml drink & reg Chips | $9.90 / + $1.50 |
| DINNER PACK Chicken with Potato, Vegies, Pumpkin & Gravy - Half / Quarter | $13.90 / $10.90 |
| Clean Here for the full menu for Chickens Plus |
| Spoiler for Spoiler for 2 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops Chips & Tartare Sauce | $19.90 |
| Coleslaw - Small / Medium / Large | $2.90 / $3.90 / $5.90 |
| Schnapper | $14.90 / $29.80 / $44.70 |
| Fishettes & Calamari | $10.30 / $20.60 / $30.90 |
| Crew Pack for 3 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce | $36.90 |
| Scallops | $12.50 / $25.00 / $37.50 |
| Crew Pack for 4 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce | $44.90 |
| Garden Salad | each $4.90 |
| Clean Here for the full menu for Barnacle Bill |
| Chevapi Burger or European Burger Delicious hot lepinja, chopped onion & garlic sauce | $7.50 |
| LARGE MEAL 1 Large Pizzas 1 Garlic Bread 1.25L Drink | $17.00 |
| Veal or Chicken Parmigiana both served with ham, red sauce, cheese, chips and side salad | $14.50 |
| Veal or Chicken Schnitzel Burger Served in hot lepinja, Fresh tomato, le5uce & garlic Sauce | $9.50 |
| Clean Here for the full menu for Woodville Pizza Bar |
| Poached Egg and Cheese | N/A |
| Pizza Sub with Cheese | N/A |
| Coke - 390ml | N/A |
| Oven Roasted Chicken Sub | N/A |
| Honey Oat | N/A |
| Subway Seafood Sensation | N/A |
| Subway Club | N/A |
| Chicken Teriyaki | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Enjoy Inn | Chinese |
| Chickens Plus | Charcoal Chicken, Takeaway Food |
| Lunch Bar 53 | Asian, Takeaway Food |
| Vung Tau Inn Restaurant | |
| Woodville Fish Shop | Fish & Chips, Seafood |
| Grounds For Dessert | Bakery |
| Angkor Restaurant 59B Woodville Rd, Woodville SA 5011, Australia | Vegetarian, Asian, Thai, Cambodian |
| Woodville Pizza Bar | Italian, Mexican, European |
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