Warm Chicken Salad | $20.00 |
Wedges | $9.00 |
Fritto Misto - combination of freshly crumbed seafood | $21.50 |
Curried Chicken or Steak & Rice | $11.50 |
Seasonal Vegetables | $11.10 |
Special Noodles Deluxe | $14.90 |
Curried Vegetable | $8.90 |
Long Soup | $4.90 |
New yorker
Tomato sauce, cheese, garlic, capsicum, ham, pineapple and salami |
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Capricciosa
Tomato sauce, cheese, pepperoni, mushroom, ham, olives and anchovies |
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-Medium | $9.85 |
-Medium | $7.95 |
-Medium | $7.95 |
Potato Cake | $2.50 |
Calamari Rings | $1.00 |
Chicken N Chips | $8.80 / $11.90 |
Chicken or Beef - Gravy and Peas | $14.90 |
Steak Sandwich The Lot - Steak, onion, Bacon, Egg, Pineapple, Cheese, Tomato, Lettuce and Sauce | $8.90 |
Garfish - 2 pieces with chips | $13.00 |
Psari Garfish - Grilled garfish fillets | $25.90 |
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled | $28.00 |
Kalamari Tiganito - Lightly floured and fried calamari | $18.90 |
Htapothi Toursi - Pickled Octopus | $19.90 |
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes | $24.00 |
Crumbed Prawns | $15.50 |
Margarita - Tomato, Cheese, Fresh Tomato, Garlic Herbs | $9.55 / $13.30 / $20.00 |
- | - |
Garlic Beef | $10.50 / $13.80 |
Pork & Black Bean | L $11.00 / XL $14.50 |
Sweet & Sour Combination | L $11.00 / XL $14.50 |
Combination Black Bean | L $11.00 / XL $14.50 |
Curry Vegetables | $9.00 / $9.50 |
Chicken Schnitzel | $14.00 |
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at | $1.50 per serve |
Steaks - 300gm Porterhouse | $18.00 |
Chicken Caesar Salad | $16.00 |
¼ Chicken Pack - ¼ chicken, chips & gravy | $11.00 |
Crab Sticks | $1.80 |
Steak Burger/Sandwich with the Lot - lettuce, tomato, cheese, steak, onion, bacon & egg with tomato sauce | $9.00 |
Chicken Nuggets & Chips - four nuggets & a small serve of chips | $6.50 |
Bowl of Chips | $4.90 |
Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad | $26.90 |
Kids Steak and Chips | $8.90/$12.90 |
Bowl Of Wedges (V) - With sweet chilli sauce and sour cream | $9.00 |
Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. | $27.90 |
Beef Madras - Prime beef pieces cooked in coconut milk with mustard seeds, curry leaf & spices. | $14.90 |
Peas Puloa - Basmati rice cooked with garden peas fried onoin and a touch of spice. | $4.90 |
Chef's Special Prawn Curry - Medium spiced prawn curryin guru's secret recipe. | $17.90 |
Sweet Mango Chutney | $2.50 |
Paratha - A flaky layered bread made from wholemeal flour , baked in the tandoor | $3.50 |
GRANCHIO - Blue swimmer crab tossed through garlic, chilli & parsley in a rosé sauce | $24.90 |
CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips | $17.90 |
SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini | $17.90 |
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce | $25.90 |
MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce | $25.90 |
Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice | $10.90 |
Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce | - |
- Chicken | $6.90 |
Combo #5 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Beef Satay served with Fried Rice | $11.90 |
Teriyaki Chicken Tender marinated chicken in teriyaki sauce with a hint of ginger | - |
Garlic roll | $1.50 |
Garfish dinner | $12.00 |
½ chicken | $7.00 |
Chiko roll | $2.20 |
Dagwood dog | $3.00 |
Chicken wings | $6.50 |
Chicken Kiev - Whole chicken breast pocketed with cheese and garlic butter, lightly crumbed served with a side of creamy garlic sauce. | $23.00 |
Scotch Fillet - 300gram scotch fillet, chargrilled to your liking, Served with choice of sauce & chunky steakhouse fries. | $29.00 |
Kilpatrick – BBQ sauce, bacon and cheese | $4.00 |
Sautéed Seasonal Vegetables (GF) | $4.00 |
Garlic Bread - Crusty french loaf sliced & smothered with a garlic & parsley butter. | $6.00 |
Pineapple Fritter | $1.00 |
Chicken Yiros | $10.00 |
Chicken Roll Combo - minimum chips, 600ml schweppes milk | $11.00 |
Sea Shanty's | $1.50 |
Mushroom (Small / Large) | $5.00/$7.00 |
Chilli Cocunut Chicken | $ 15.00 |
Satay (Malasian Style) | 3 for $ 7.50 |
Choice of Sauce | $ 2.50 |
Nasi Goreng (Indonesian fried rice) (Served with 2 Sticks satay) | $ 12.00 |
Steak Chop Suey | $ 14.50 |
-Gluten free jus | $4.00 |
Gravy, mushroom, pepper or dianne sauce | $2.00 |
-Mashed potato & vegetables in lieu of salad and chips | $3.00 |
Chocolate, strawberry or caramel nut sundae | $6.50 |
Chips bowl
With tomato sauce & aioli |
$7.00 |
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage | $ 17.00 |
Chicken Nuggets & Chips | $ 7.00 |
Bacon | $ 3.00 |
Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be | $ 21.00 |
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum | $ 8.00 |
Prawn Toast | $5.50 |
Scallop with Black Bean Sauce | $14.90 |
Spicy Chicken Fillet | $10.90 |
Satay King Prawns | $13.80 |
Chicken with Seasonal Vegetables | $9.90 |
Family | $9.50 |
Hot Dog w/ lot & Chips + Can of Coke | $11.00 |
Quarter Chicken | $5.00 |
Fish Cold Pack with 2 salads - 1 Battered Fish & Chips, Potato, Coleslaw, Pasta or Rice | $12.90 |
Spring Roll | $3.00 |
Cooked Beef Pho | $11.80 |
Rare Beef Pho | $11.80 |
Crispy Chicken with Egg Noodle Soup | $12.80 |
Rare Beef and Brisket Pho | $12.80 |
Calamari with Salt and Pepper | $15.80 |
-Garlic sauce or an hawaiian topping
Additional |
$3.00 |
Vegetable lasagne (V)(GF)
Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips |
$21.90 |
Spring rolls (V)
Two vegetable spring rolls served with soy sauce |
$9.90 |
Vegetable lasagne (V)(GF)
Loads of roasted and chargrilled vegetables layered between pasta & bechamel sauce served with chips |
$9.90 |
-Saturday | $12.90 |
Coppa Di Gelati - Goblet of mixed gelati | $7.50 |
Ice Tea - Lemon, Peach | $5.00 |
Soup of the Day - See Specials Board | N/A |
Gamberi Al'aglio - King prawns, spring onions, garlic, anchovies and cream, served with rice | $24.50 |
Penne Chilli Prawns - wild caught king prawns tossed w fresh tomato, basil, onion and chilli in a rose sauce | $25.00 |
Veal Saltimbocca - veal medallions topped w prosciutto, Jarlsberg cheese, sage and napolitana sauce on a bed potato mash | $26.00 |
Antipasto Plate - A fine selection of cured meats and Italian deliquesces | $22.00 |
Beef Croquette | $1.70 |
Bacon & Egg Sandwich | $4.70 |
Steak Sand/Burger Plain | $6.70 |
Seafood Pack (1 Butterfish, 1 seafood stick, 2 calamari & 2 prawn cutlets) | $13.50 |
½ chicken pack | $14.00 |
The Jester- garlic sauce base chicken, pineapple, cheese | $7.90 / $14.90 / $20.90 |
Lasagne Bolognaise | N/A |
Margarita – extra mozzarella cheese and oregano | $8.90 / $15.90 / $22.90 |
- | Snack / Medium / Large |
Garlic Bread | N/A |
1 Party Pizza, Garlic Bread, 1.25L Drink | $27.90 |
Large Pizza, 12 Ribs, 12 Wingettes, Garlic Bread | $29.90 |
Large Pizza, Snack Pack Ribs | $26.90 |
Veggie Patch
Sauce / Mozzarella Cheese / Spinach / Mushroom / Roasted Capsicum / Sun Dried Tomato / Kalamata Olives / Feta Cheese |
|
Family Pizza, 24 Wingettes, Garlic Bread | $29.90 |