7341 menus in SA lunch, restaurant and takeaway menus
Da Mario Pizza Restaurant
Pizza & Pasta, Italian
Shop 9, Athelstone Village Centre 337 Gorge Rd, Athelstone Village Centre 337 Gorge Rd, Athelstone, SA, 5076, Australia
Da Mario Pizza Restaurant Sample Menu
| Oysters Kilpatrick (Half dozen/Dozen) | $11.50/$18.00 |
| Pollo Principessa - pan cooked chicken breast topped wit spinach and mushroom in a cream cheese sauce | $20.00 |
| Bolognese - traditional Italian red sauce with meat | $16.00 |
Emperor's Crown Sample Menu
| Chicken, Steak or Roast Pork Chop Suey/Chow Mein | $10.50 |
| Cantonese Style Combination Fried Kway Teow & Egg | $15.50 |
| Chicken Cashew Nuts 'Thai Style' - tender pieces of chicken fillets sizzled in the wok with vegetables and sweet chilli sauce, sprinkled over with cashew nuts | $12.50 |
| Prawn Fritters served with sweet & sour sauce | $6.90 |
| King Prawn with Straw Mushrooms | $15.50 |
Paradise Pizzas Sample Menu
| -Large | $13.95 |
|
Cheesy pepperoni
Cheese sauce, cheese, double pepperoni |
|
|
Chicken garden salad
Lettuce, tomato, cucumber, red and green capsicum, chicken mayonnaise and grated cheese |
$5.95 |
| -Medium | $7.95 |
|
Vegetarian
Tomato sauce, cheese, onion, capsicum, mushroom, pineapple, fresh tomato, olives and oregano |
Saltwater Cafe Goolwa Sample Menu
| Hamburger with the lot - Beef Pattie, egg, bacon, lettuce, tomato, beetroot, cheese, onion and sauce | $10.90 |
| Amatriciana - Bacon, tomato, onion and chilli | $13.50 / $17.50 |
| Banana Fritter | $3.00 |
| Napolitana - Fresh tomato and basil | $13.50 / $17.50 |
King Neptune's Seafood & Pasta
Seafood, Fish & Chips
40 Hallett Pl, Port Lincoln, SA, 5606, Australia
King Neptune's Seafood & Pasta Sample Menu
| Barramundi With Lemon pepper sacue | $16.50 |
| Devilled Prawns | $17.50 |
| Chicken or Lamb - Salad | $8.50 |
Taverna Greek Psistaria Sample Menu
| Sikotakia - Grilled marinated chicken livers | $12.00 |
| Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) | N/A |
| Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv | $35.00 |
| Garithes Tis Skaras - Marinated, chargrilled king prawns | $16.50 |
| Patates - Hand cut potatoes fried | $10.00 |
Pappy's Pizza Bar
Pizza & Pasta, Takeaway Food
Shop 1 Main North Rd, Smithfield, SA, 5114, Australia
Pappy's Pizza Bar Sample Menu
| Chocolate Bavarian | Lge $9.50 |
| 8 Munchies, Chips, 1 slice of Garlic Bread | $5.90 |
Lam Inn Chinese Restaurant Sample Menu
| Chilli Lamb | $12.00 / $16.00 |
| Lamb & Black Bean | $12.00 / $16.00 |
| Combination Omelet | L $15.00 / XL $18.00 |
| Chicken Omelet | L $15.00 / XL $18.00 |
| Chicken Chow Mein | 1 size $11.00 |
Parafield Gardens Community Club Inc.
American
65 Shepherdson Rd, Parafield Gardens, SA, 5107, Australia
Parafield Gardens Community Club Inc. Sample Menu
| Seeded Mustard Bread | $3.50 |
| Beef or Chicken Schnitzel & Chips | $6.75 |
| Pasta of the day from | $14.00 |
| Angus Beef Schnitzel | $17.00 |
PJ's Pizza & Take Away Sample Menu
| Pork Riblet Roll - cheese & bbq sauce | $7.00 |
| Chicken Schnitzel Pack - with salad or vegetables, chips & gravy | $13.50 |
| Spring Rolls | $3.50 |
Naracoorte Pizza House Sample Menu
Royal Oak Hotel Clarendon
Modern Australian, Pub Food
47 Grants Gully Rd, Clarendon, SA, 5157, Australia
Royal Oak Hotel Clarendon Sample Menu
| Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. | $24.90 |
| Bowl of Chips | $4.90 |
| Mushroom , Pepper , Dianne Or Gravy | $2.00 |
| Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella | $3.50 |
| Coopers Sparkling Ale Battered Butterfish - Butterfish Fillets dusted in Lemon Pepper Seasonings and lightly battered in Coopers Sparkling Ale batter , accompanied by house made Tartare Sauce , Lemo | $16.90 |
Tandoori Guru Sample Menu
| Palak Ghost - Dried lamp cooked in delicately spiced fresh purred english spinach. | $15.90 |
| Chana Masala - Chick peas cooked over aslow firewith herbs,spices and special masala. | $9.90 |
| Chicken Madras - Chicken cooked in capsicum ,onion,coconut milk with mustard seeds,curry leaf & spices. | $14.90 |
| Peas Puloa - Basmati rice cooked with garden peas fried onoin and a touch of spice. | $4.90 |
| Paratha - A flaky layered bread made from wholemeal flour , baked in the tandoor | $3.50 |
Caffe Cena Sample Menu
| BISTECCA 300g Porterhouse 120 day aged grain fed, black angus, marble score 4-5, cooked to your liking - Served with chips and salad or seasonal vegetables Sauces add $3: Red Wine Glaze, Gravy, P | $29.90 |
| POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce | $21.90 |
| SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini | $17.90 |
| CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives | $16.90 / $20.90 / $24.90 |
| MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon | $19.90 / $23.90 / $27.90 |
Red Chilli Asian Food Bar Sample Menu
| Teriyaki Chicken Tender marinated chicken in teriyaki sauce with a hint of ginger | - |
| - Prawns | $7.90 |
| - Vietnamese | $6.90 |
| - Seafood | $11.50 / $13.50 |
| Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry | - |
Terrace Chicken Bar Sample Menu
| BBQ | n/a |
| Extra - Large | $7.50 |
| Mustard | n/a |
| All burgers available with the lot | + $2.00 |
| Steak burger | $6.50 |
Genova Pizza Bar
Pizza & Pasta, Takeaway Food
Viscount Slim Ave, Whyalla Norrie, SA, 5608, Australia
Genova Pizza Bar Sample Menu
| Garlic bread | $3.00 |
Jens Town Hall Hotel
40 Commercial St East, Mt Gambier, SA, 5290, Australia
Jens Town Hall Hotel Sample Menu
| Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. | $6.00 |
| Garlic Bread - Crusty french loaf sliced & smothered with a garlic & parsley butter. | $6.00 |
| Salt & Pepper Squid - Scored squid pieces, tossed through a seasoned flour, served on a rocket, cherry tomato & fetta salad with a side of garlic aioli. | $13.00 |
| Salt & Pepper Squid - Scored squid pieces, tossed through a seasoned lemon pepper flour, served on a rocket, cherry tomato & fetta salad with a side of sweet chilli aioli. | $22.00 |
Chicken Cave
Charcoal Chicken, Takeaway Food
Cnr Valleta & Tapleys Hill Rds, Fulham Gardens, SA, 5024, Australia
Chicken Cave Sample Menu
| Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink | $35.00 |
| Sea Shanty's | $1.50 |
| Chicken Schnitzel Burger with the lot | $9.50 |
| 2 Sausages with Chips | $7.00 |
| Family Fish Special - 4 fish, medium chips & large salad | $25.50 |
Mandarin Coin Chinese Restaurant Sample Menu
| B.B.Q Pork Chop Suey | $ 14.50 |
| Sambal Goreng Chicken | $ 15.00 |
| Braised Steak with Black Bean Sauce | $ 14.50 |
| Cream of Lobster Soup | $ 5.00 |
| Combination Squid | $ 15.00 |
Mount Compass Tavern Sample Menu
|
Wedges
With sour cream & sweet chilli |
$9.00 |
| Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine | |
| Vanilla creme brulee | $8.00 |
|
Open steak sandwich
Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips |
$20.00 |
|
Porterhouse schnitzel
Served with chips and salad |
$17.00 |
Liquid Espresso Sample Menu
| Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado | $ 18.00 |
| Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast | $ 15.00 |
| Asparagus | $ 3.00 |
| Soup of the Day | $ 11.00 |
| Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in | $ 42.00 |
Rickshaw Inn Chinese Restaurant Sample Menu
| Chicken Fillets with Fresh Mushrooms | $10.20 |
| King Prawn Fritters | $5.50 |
| Spare Ribs in Peking Sauce | $10.90 |
| Satay Beef | $10.90 |
| Prawncutlet | $5.50 |
Springbank Chicken & Seafood
Seafood, Fish & Chips, Charcoal Chicken
384 Waterloo Corner Rd, Burton, SA, 5110, Australia
Springbank Chicken & Seafood Sample Menu
| Dippy Dog | $3.00 |
| X Small | $3.00 |
| Chicken Fillet Burger - Chicken breast fillet, cheese, tomato, lettuce and mayonnaise | $6.50 |
| Beef Croquette | $1.90 |
| Fish Burger & Chips + Can of Coke | $10.00 |
Cosmopolitan Pizza Bar Sample Menu
| Spices available - oregano, chilli, garlic, romano cheese & tobasco sauce | N/A |
IPho Restaurant Sample Menu
| Special Fried Rice | $13.80 |
| Rare Beef Pho | $11.80 |
| Whole Australian Baramundi Steam with Ginger and Shallots | $29.90 |
| Crispy Chicken with Fried Rice | $13.80 |
| Soft Shell Crab with Salt and Pepper | $21.80 |
Middleton Tavern Sample Menu
|
Wednesday night
Burger & pint night - includes: angus beef or crispy chicken burger & a pint of tap beer of soft drink, with salad & hot vegetable bar>> |
$19.90 |
|
Crumbed camembert (V)
Four pieces of lightly crumbed camembert served with cranberry sauce |
$11.90 |
|
Mini pizza
Ham & pineapple pizza served with chips |
$8.90 |
|
Tempura calamari
Tempura battered calamari served with chips |
$18.90 |
| -Doz | $22.90 |
BYO, Licensed, Open 7 Days
Peacock Gardens Chinese & Thai Restaurant
Chinese, Thai, Asian
91 Tasman Tce, Port Lincoln, SA, 5606, Australia
Take Away Or Dine In - Excellent Quality Chinese FoodBYO & fully licensed both walk ins & bookings welcome. We have local seafood available.Coeliacs, Gluten Free, Noodles, Seafood, Steak, Vegan, A La Carte, Banquets, BYO, Childrens Menu, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Fondue, Lamb, Meat, Pork, Rice, Satay, Soup, Vegetables, Dinners, Lunches, Bar, 101 - 200, Reservations Accepted, Takeaway, Family Owned, Open 7 Days
That's Amore Pizzeria Sample Menu
| Fruit Juice - Orange, Apple, Pineapple, Apricot | $4.50 |
| Penne Con Pollo - Grilled chicken, mushrooms, bacon and spring onions in a tomato and cream sauce | $19.50 |
| Spinaci - Spinach pan fried with garlic and topped with parmesan cheese | $8.50 |
| Calamari & Chips | $10.00 |
Empire Cafe At Two Wells
Cafes, Pizza & Pasta
108 Old Port Wakefield Rd, Two Wells, SA, 5501, Australia
Empire Cafe At Two Wells Sample Menu
| Rosemary Potatoes - golden fried potatoes tossed garlic & rosemary served with aioli | Sml $6.00 / Lrg $9.00 |
| Gelati assorted flavours | from $5.50 |
| Calzone - filling of your choice | $18.00 |
| Bowl of Fries (served with tomato sauce) | Sml $4.00 / Lrg $7.00 |
| Antipasto Plate - A fine selection of cured meats and Italian deliquesces | $22.00 |
Great staff, and fantastic pizza. The prices are reasonable and there are gluten free options available on the menu.
Cheek Ave Charcoal Chicken & Takeaway
Hamburgers, Takeaway Food
Shop6/ 49-51 Cheek Ave, Gawler East, SA, 5118, Australia
Cheek Ave Charcoal Chicken & Takeaway Sample Menu
| Family 2# Deal - large charcoal chicken, large chips, medium salad (pasta, potato, garden or coleslaw) or gravy, 2lt soft drink of your choice | $31.00 |
| Chicken Munchies (For 15) | $4.70 |
| Extra Gravy | $1.50 |
| Scallop Potato (SMALL/MED/LARGE) | $4.50/$6.00/$8.80 |
| Steak Sand/Burger Plain | $6.70 |
Valley Lake Pizzas Sample Menu
| - | Snack / Medium / Large |
| - | Snack / Medium / Large |
| Meat Eater – ham, beef, bacon & cabanossi (BBQ sauce on request) | $8.90 / $15.90 / $22.90 |
| Chicken Wedges | N/A |
| Queenslander – ham, mushrooms, prawns & pineapple | $7.90 / $14.90 / $20.90 |
Monicas Pizza Blakeview
Pizza & Pasta, European, Italian
1/63 Main Terrace, Blakeview, SA, 5114, Australia
Monicas Pizza Blakeview Sample Menu
|
Chivken Schnitzel
Juicy Breast Chicken Crumbed |
$13.00 |
| Garlic Bread | $3.50 |
|
Large Cheesecake
Choose Strawberry / Blueberry / Chocolate Or French Vanilla |
$8.50 |
|
Chefs Special
Sauce / Cheese / Mushroom / Pepperoni / Olives / Garlic / Herbs |
|
| 1 Large Pizza, Garlic Bread, 1.25L Drink | $17.90 |
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