Chicken | $19.00 |
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese | $18.50 |
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream | $19.40 |
Mandarin Style Scallops | $15.50 |
Fried Duck with Pork and Mushrooms (battered) | $15.50 |
Boneless Chicken with Plum (battered) | $12.90 |
Sweet & Sour Vegetable | $8.90 |
Beef Satay (3) served in spicy peanut sauce | $6.50 |
-Medium | $9.85 |
Sicilian
Tomato sauce, cheese, red onion, capsicum, pepperoni, chicken strops, feta, bacon, olives and oreganp |
|
BBQ - chilli | $0.30 |
Chicken supreme
Cheese sauce, cheese, chicken, baby spinach, sun dried tomatoes, red onion, red and green capsocum, feta cheese and oregano |
|
For chicken, meats, and seafoods | $2.00 |
Nuggets N Fries - 3 Nuggets and sauce | $7.50 |
Spring Roll | $3.00 |
Medium Burger - MeaT BACON, Tomato, Lettuce, Cheese and sauce | $6.00 |
Chicken or Beef - Seafood | $16.90 |
Big Burger -Meat, Egg, Onion, bacon, Tomato, Lettuce, cheese and sauce | $7.90 |
Sikotakia - Grilled marinated chicken livers | $12.00 |
Marithes - Lightly flaoured and fried whitebait | $13.00 |
Paithakia Arnisia - Marinated lamb chops chargrilled | $29.00 |
Loukaniko - Chargrilled Greek Sausage | $15.90 |
Garithes Tis Skaras - Marinated, chargrilled king prawns | $16.50 |
Surf 'n Turf (steak topped with prawns and cream sauce) | $22.50 |
- (with Pepper, dianne or mushroom sauce) | $19.50 |
Containers of pepper, dianne or mushroom sauce | Sm $3.00 / Lge $5.50 |
Prawns & Mushrooms | $13.80 / $18.00 |
(with cashews $2.00 extra) | L / XL |
(with cashews $2.00 extra) | L / XL |
Pork Hong Kong Sauce | L $11.00 / XL $14.50 |
Satay Fish | L $12.00 / XL $15.00 |
Cooked to your liking and served with either Gravy, Mushroom, Dianne, Pepper Sauce or Garlic Butter. Extra gravy is available at | $1.50 per serve |
Steaks - 400gm Rump | $18.00 |
Chicken Schnitzel | $14.00 |
Calamari | $1.50 |
½ Chicken | $6.50 |
Small Gravy | $3.50 |
Plain Steak Sandwich/Roll - steak, cheese & sauce | $7.50 |
Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. | $21.90 |
Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. | $25.90 |
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash | $25.90 |
Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) | $12.00 |
Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella | $3.50 |
Pickles | $2.50 |
Palak Ghost - Dried lamp cooked in delicately spiced fresh purred english spinach. | $15.90 |
Chicken Madras - Chicken cooked in capsicum ,onion,coconut milk with mustard seeds,curry leaf & spices. | $14.90 |
Chef's Special Prawn Curry - Medium spiced prawn curryin guru's secret recipe. | $17.90 |
Butter Chicken - Boneless pieces of chicken cooked in butter coriander, tomato & ginger to produce the most popular dish served from the kitchen. | $16.90 |
SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad | $26.90 |
AMATRICIANA - Bacon, chilli, fresh tomato, basil & spanish onion tossed in an olive oil & rich tomato sauce | $19.90 |
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter | $5.90 |
SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce | $23.90 |
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables | $26.90 |
Wonton soup Prawns and chicken dumplings soup | $7.90 |
Cashew Nuts Egg noodles tossed with vegetables and cashew nuts in a special spicy sauce | - |
Combo #6 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Viet Cold Roll served with Fried Rice | $11.90 |
Thai Fried Rice Fried rice with chicken, prawns, bean sprouts and spring onions in our sweet chilli sauce | $8.90 |
Seafood | $16.00 |
Full chicken | $13.00 |
Scone balls (3) | $4.00 |
Dressings available: Honey Mustard & Italian | $6.50 |
¼ chicken chips & veg or salad | $9.00 |
3 butterfish & chips | $16.00 |
Home made lasagne | $9.50 |
Strawberry mousse | $4.50 |
Chicken/ Beef Schnitzel | $9.50 |
Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. | $6.00 |
Penne Chicken Carbonara - Chicken, Bacon, mushrooms, onion & garlic panfried in a creamy sauce with fettuccine pasta. (GF) - PENNE | $17.90 |
COME WITH A FREE SOFTDRINK & ACTIVITY PACK | - |
Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink | $11.00 |
Small | $3.50 |
Steak Sandwich with the lot | $8.50 |
Calamari Pack - 8 calamari, salad, tartare sauce & chips | $12.50 |
Hamburger | $5.00 |
Curried Chicken and Rice | $ 14.50 |
Satay Sauce Noodles | $ 12.50 |
B.B.Q. Pork with freash Mushrooms | $ 14.50 |
King Prawns with Black Bean Sauce | $ 15.50 |
Crabmeat and Asparagus Soup | $ 5.00 |
Soup of the day
Please refer to specials boards |
TBA |
Open steak sandwich
Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips |
$20.00 |
-Gluten free jus | $4.00 |
Gravy, mushroom, pepper or dianne sauce | $2.00 |
Scotch steak | $22.00 |
Spudinis - baby potatoes, rosemary, sea salt | $ 8.00 |
Fish & Chips | $ 9.00 |
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato | $ 18.00 |
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage | $ 17.00 |
Fish Fillet with Seasonal Vegetables | $13.00 |
Scallop with Seasonal Vegetables | $14.90 |
Large Hok Kien Noodles | $8.80 |
Short Soup | $4.40 |
Steak Chop Suey | $9.90 |
Hot Dog w/ lot & Chips + Can of Coke | $11.00 |
Chicken Wedges | $0.90 |
Schnitzel Cold Pack with 2 salads - Chicken or Beef Schnitzel, Chips, Potato, Coleslaw, Pasta or Rice | $13.90 |
Family Mixed Pack 1 (serves 4) - 1/2 Chicken, 2 Butterfish, medium chips, medium coleslaw, small gravy, 2 tartare sauces | $29.90 |
Family Pack 3 - 2 Chickens, large chips, medium gravy, large coleslaw or pasta or potato or rice | $42.90 |
Spices available - oregano, chilli, garlic, romano cheese & tobasco sauce | N/A |
Cold Rolls | - |
Grilled Pork Chop with Fried Rice | $13.80 |
- Beef, Chicken | $15.80 |
Combination Pho | $12.80 |
Eggplant Stir fried and Thai Basil Sauce | $13.80 |
Crumbed prawns
Golden fried crumbed prawns served with chips |
$19.90 |
Crumbed sausages
Two crumbed sausages served with chips |
$8.90 |
Salad bar with entree
Make your entree a main an include the salad & hot vegetable bar (excludes soup) - additional |
$4.00 |
Chicken schnitzel
Coarse crumbed chicken breast schnitzel served with chips |
$8.90 |
Salt & pepper squid
Pieces of salt / pepper squid served with chips |
$9.90 |
Cozze al Aglio - NZ half shell mussels cooked in white wine, garlic, fresh tomato, capers and olive oil | $17.00 |
Vegetables -Stir-fried with honey and cracked pepper | $8.50 |
Cappuccino, Caffe Latte, Flat White | $4.00 |
Chicken Parmigiana - chicken breast coated in fresh bread crumbs topped with napolitana sauce and mozzarella cheese served with chips and salad | $23.00 |
Scallopini - thinly sliced veal back strap topped w your choice of mushroom, diane or pepper gravy | $25.00 |
Oysters - Natural | 1/2 $12.00 / 1dz N/A |
Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce | $38.00 |
Hot Dog (Plain) | $4.70 |
Potato Fritter | $1.50 |
Scallop Potato (SMALL/MED/LARGE) | $4.50/$6.00/$8.80 |
Chicken Nuggets (For 6) | $4.70 |
Extra Gravy | $1.50 |
Valley Lake’s Chicken – roast chicken, bacon & pineapple | $7.90 / $14.90 / $20.90 |
Ham & Cheese – Ham and Cheese | $6.90 / $12.90 / $18.90 |
Italiano – hot salami, onion, capsicum, mushrooms, olives & extra cabanossi | $7.90 / $14.90 / $20.90 |
Hot and Spicy –hot salami, onion, capsicum, beef & chilli (1-10) | $7.90 / $14.90 / $20.90 |
Margarita – extra mozzarella cheese and oregano | $8.90 / $15.90 / $22.90 |
House Special
Mushroom / Cream / Chicken / Napoletana Sauce |
$12.00 |
Vegetarian
Sauce / Cheese / Mushroom / Onion / Capsicum / Pineapple / Olives |
|
Family Pizza, 12 Ribs, 12 Wingettes, Garlic Bread | $33.90 |
Chefs Special
Sauce / Cheese / Mushroom / Pepperoni / Olives / Garlic / Herbs |
|
Large Prawn Cocktail | $9.80 |