Sang Chanh Restaurant in Canley Vale Menu
Currently there is no menu available for Sang Chanh Restaurant in Canley Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Canley Vale below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Hai Duong Restaurant | Asian, Chinese |
| Seng Hong Bistro | Asian, Chinese |
| Sang Chanh Restaurant | Asian, Chinese |
| Thai Coriander Lao and Thai Cuisine | Chinese, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sitney Thai & Laos Restaurant (sample menu)
| TOM YUM - a classic thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal & kaffir lime leaves (Vegetables/Chicken,Beef Offal's-Intestine,Tripe,Lung/Prawn,Mixed Seafood) | $11.90/$13.90/$16.90 |
| PAD KEE MAO (Drunken Noodles) - thick flat rice noodles with chilli basil sauce (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| SOUR PORK (Moo Som) - cured pork belly, deep fried then sliced & served with jaew som | $11.90 |
| CASHEW NUT SAUCE (Chilli Jam) (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| Fresh Lemon Ice Tea | $4.50 |
| FRIED ICE CREAM - please ask for our flavours of the day | n/a |
| GRILLED BEEF (Tiger Tears) - marinated grilled beef, sliced & served with jaew som | $11.90 |
| LARB (Lao Style Salad) - Beef - Raw or Cooked - fine diced beef salad either raw or cooked with tripe, anchovy sauce, lemon juice, finely roasted rice, shallots, coriander, fresh & dried chillies | $12.90 |
| Clean Here for the full menu for Sitney Thai & Laos Restaurant |
Thai Coriander Lao and Thai Cuisine (sample)
| PAD THAI (Vegetable/Vegetable & Tofu) - Thin rice noodles stir with bean sprouts, garlic and chives, topped with crushed peanuts. (Seafood options are specially wrapped in an intricate egg nest) | $11.90 |
| MOCKTAIL - Himaraya Punch, Sawaddee, Cranpirina, Coco Punch, Pusses Fruit, Strawberry Frappe, Blue Lemon. Pink Lady Punch, Emerald Punch, Boos Boo Special, Jack Apple, Pink Lemonade, Blue Hawaii Punch | $6.00 |
| THAI PAW PAW SALAD - Shredded green paw paw and carrots, snake bean tossed with shrimp and peanuts then drizzled with lime juice | $11.90 |
| PAD SEE EW (Prawns/Mixed Seafood/Roasted Duck) - Stir fried flat rice noodles with soy sauce, mixed vegetables and egg | $17.90 |
| OYSTER SAUCE (Prawns/Mixed Seafood/Roasted Duck) - stir-fried choice of meat with oyster sauce and mixed vegetable | $17.90 |
| CASHEW NUTS (Chicken/Beef) - Fry meat with chilli jam, vegetables, and a cashew nut topping. (Meat can be battered than deep fried) | $12.90 |
| PAD HOKKIEN NOODLE (Crispy Pork Belly) - Stir fried Hokkien noodles with soy sauce, mixed vegetables and egg | $19.90 |
| FISH WITH MANGO SALAD (Barramundi) - Golden deep fried fish (whole), with shredded green mango, carrots and tomatoes in a spicy lemon dressing | $32.90 |
| Clean Here for the full menu for Thai Coriander Lao and Thai Cuisine |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Bach Dang Vietnamese Restaurant | Vietnamese, Asian |
| TK Something BBQ Resturant | |
| Hai Duong Restaurant | Asian, Chinese |
| Hao Hao | |
| Lansdowne Take Away | Takeaway Food |
| Tina Hot Bread | Bakery |
| Madera Garden Cafe Restaurant | Modern Australian |
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