Currently there is no menu available for Sawak in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Ciuccio | Italian, Pizza & Pasta |
| Little Italy | Italian, Pizza & Pasta |
| Sublime Pizzeria | Italian, Pizza & Pasta |
| Mountain Pepper Pizza | Italian, Pizza & Pasta |
| Sawak | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Chicken Kiev | $25.00 |
| Trio of Dips | $14.00 |
| Seafood Plate | $28.50 |
| Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
| Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
| Garden Salad | $6.00 |
| Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy | $17.00 |
| Battered Flathead with Chips, Salad & Tomato Sauce | $8.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Mixed Seafood | $14.00 |
| Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
| Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
| Vegetables and Tofu | $11.50 |
| Vegetables and Tofu | $11.50 |
| Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu | - |
| Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu | - |
| Clean Here for the full menu for Khaow Thai |
| BBQ Sauce | 50¢ |
| Mayonnaise | $2.00 |
| Garlic Aioli | $2.00 |
| Pesto | $3.00 |
| Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
| Roast Capsicum | $1.50 |
| Garden Salad - add chicken $5 | $8.00 |
| BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese | $12.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
| Prawn Crackers | N/A |
| Spring Rolls and Dim Sims | N/A |
| Chicken Noodle in Satay | N/A |
| Beef Kway Teow | N/A |
| Hokkien Mee | N/A |
| Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
| Asia Stir Fry Noodle | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Caesar Salad - Crispy cos lettuce with our own creamy caesar dressing garlic croutons and bacon | $10.00 |
| Thick Cut Fruit Toast - Thick cut pieces of fruit loaf toasted and served with rich espresso coffee or gourmet tea of your choice | $8.50 |
| Big Breakfast - For the hungry ones, full selection from the continental buffet as well as Eggs your Way and 2 extras | $22.00 |
| Eggs Benedict - Poached eggs on thick cut toast, layered with ham and hollandaise sauce, as well as tea and coffee | $15.00 |
| Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
| Spicy Wedges with Sweet Chili and sour Cream | $6.00 |
| Crumbed Scallops - Crumbed scallops with house tartare, chips and dressed leaves or vegetables | $13.00 |
| Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $21.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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