Currently there is no menu available for Scoop Or Two in Montrose. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Montrose below.
Name | Cuisines |
---|---|
Scoop Or Two | Ice Cream, Thai |
Below you'll find samples from menus of places nearby.
Prawn Crackers | $2.00 |
Sweet & Sour Fish Fillet (with/ without batter) | $14.50 |
Combination Omelette | $17.50 |
Beef with Ginger & Shallot | $13.50 |
Satay King Prawn/ Scallop | $18.50 |
Szhecuan King Prawn/ Scallop | $18.50 |
Cantonese Fillet Steak | $17.50 |
Seafood Combination with Bean Curd Soup | $6.00 |
Clean Here for the full menu for Fortune Hut |
Multigrain | N/A |
Pickles | N/A |
Sweet Onion | N/A |
White Choc Macadamia | N/A |
Honey Mustard | N/A |
Chicken Classic | N/A |
Cheddar | N/A |
Shortcut Bacon, Poached Egg and Cheese | N/A |
Clean Here for the full menu for Subway Montrose |
Image | Name | Description | Cuisines |
---|---|---|---|
Banana Split | Still a favourite (especially for the kids) in ice cream parlours! A whole banana is split down the middle and served with 3 scoops of ice cream of your choice, usually vanilla, strawberry and chocolate, topped with strawberry or chocolate sauce, chopped nuts and whipped cream. A great option to share. | Ice Cream | |
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Ice Cream | On a hot day who can resist a refreshing cold ice-cream? You will have a large range of selections of flavours, some of our favourites are boysenberry, choc chip and rum and raisin but the selections go on and on. If you can't choose you can always get 2 scoops (or even three). | Ice Cream | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai | |
Milkshake | Available throughout the country and great with a burger and chips (if available) Milkshakes are traditional and freshing. A good option if you're in a run and are worried about spilling your ice-cream on a hot day. Milk, Ice cream and your flavour of choice. Vanilla with malt is a classic. | Ice Cream | |
Iced Coffee | Iced coffee is served in many cafes in Australia. Delicious creamy coffee is served lukewarm over ice cubes and topped with ice cream and whipped cream and a sprinkling of lovely gooey marshmallows. | Ice Cream | |
Spider | No, not the 8 legged scary things! Spiders are for the kids. Made with their choice of fizzy, typically coke, creaming soda, fanta etc., topped with creamy soft ice cream and a straw. You can request sprinkles or chocolate chips as well. Very sweet but the children love them (and some adults too). | Ice Cream |
Name | Cuisines |
---|---|
Fortune Hut | Chinese, Asian |
De Montrose Chinese Restaurant | Asian, Chinese |
Montrose Seafoods | Seafood, Fish & Chips |
Montrose Fish & Chipperie | Fish & Chips, Seafood |
Humming Bird Dutch Cakes | Bakery, Cafes |
Scoop Or Two | Ice Cream, Thai |
Montrose Pizza | Pizza & Pasta |
Boobook |
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