WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters | $6 |
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips | $11 |
PREMIUM “A” GRADE OYSTERS | - |
- Natural w/a red wine vinaigrette | 1/2 $18 / doz $36 |
- Mornay | 1/2 $22 / doz $44 |
- Kilpatrick | 1/2 $22 / doz $44 |
- 3 Ways | 1/2 $22 / doz $44 |
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn | $16 |
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel | $20 |
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette | $19 |
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf | $19 |
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! | $19 |
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch | $19 |
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce | $17 |
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto | $19 |
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! | $19 |
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce | $29 |
CALAMARI | - |
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce | $15 |
- Main served with Fries & Slaw | $29 |
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries
For 1: $63 / For 2: $121 / For 3 $170 |
- |
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries
For 1: $68 / For 2: $133 / For 3: $189 |
- |
Add Fresh Local Lobster to Any Platter
$M/P (Subject to market availability) |
- |
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J | $45 |
NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter | $32 |
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad | $36 |
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade | $36 |
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy | $29 |
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu | $29 |
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce | $18 |
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! | $15 |
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto | $18 |
ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam | $16 |
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil | $15 |
Garden Salad | $8 |
Caesar Salad | $8 |
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF | $8 |
Bowl of Fries GF | $8 |
Warm Green Beans with Almonds & Garlic | $8 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) | $15.90 |
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast | $11.90 |
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough | $14.90 |
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote | $11.90 |
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt | $15.90 |
Egg (1) | $2.00 |
Potato Rosti | $3.00 |
Bacon (2) | $4.00 |
Clean Here for the full menu for Goldbergs Coffee House |
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce | $16.90 |
Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M | $27.00, $ 32.00 |
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood | $19.90 |
Cream caramel and advocaat- egg liquer | $7.90 |
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce | $14.90 |
Lychee and ice cream | $6.90 |
Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus | $7.90 |
Mi-steamed egg noodles(two persons per serve) | $6.90 |
Clean Here for the full menu for Lan's Restaurant |
-King prawns or mixed seafood | $24.90 |
-King prawns or mixed seafood | $24.90 |
-Chicken, beef or pork | $18.90 |
Tong agn (money bag) (4)
Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce |
$12.00 |
Pad khing
Stir fried with fresh ginger, vegetable and black mushroom |
|
-Chicken, beef or pork | $18.90 |
Ka nom jeap (dim sim) (6)
Steamed chicken, mushroom, garlic & water-chestnut dumpling |
$12.00 |
-Vegetable | $16.00 |
Clean Here for the full menu for Larnna Thai |
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” | $19/$30 |
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables | 2... $19 / 3... $23 |
- Chat potatoes | $5 |
Scotch Fillet 300g very tender cut of steak | $26 |
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) | $28.9 |
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) | $27 |
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta | $28 |
Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan | $24 |
Clean Here for the full menu for Hotel Delany |
Stir fried with vegetables and satay sauce | - |
Pork patties with vermicelli noodles and salad | $11.00 |
Chicken and sweet corn soup | $6.90 |
Tofu and vegetables with steamed rice | $10.00 |
Crab and asparagus soup | $6.90 |
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon | $12.00 |
Stir fried with carrot, onion and peanut sauce | - |
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an | $35.00 per person |
Clean Here for the full menu for Saigon Feast |
Name | Cuisines |
---|---|
Goldbergs Coffee House | Cafes |
Lan's Restaurant | |
Scratchleys | Takeaway Food |
Chinois Restaurant | Chinese |
Civic Lunch Delights | Takeaway Food |
Larnna Thai | Asian, Thai |
Hotel Delany | Cafes |
Scratchleys On The Wharf |
Notice wrong information? Help us keep everything about Scratchleys On The Wharf up to date.
Click here to send us an updatePopular Newcastle Restaurant - 21 Yrs, 1 Owner. That’s consistency!Open 7 days and nights. Seafood & Non Seafood Menu. Over 60 items to choose from.Gluten Free, Seafood, Steak, Vegetarian, A La Carte, BYO, Licensed, Beef, Chicken, Desserts, Meat, Vegetables, Water Views, Corporate Events, Private Parties, Promotions, Receptions, Anniversaries, Birthdays, Weddings, Dinners, Lunches, Cafe, Wine Bar, Takeaway, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Scratchleys On The Wharf are coming soon