FRIED SEAFOOD PLATTER FOR 1 1 fried fish fillet, 1 sea scallop, 4 calamari rings, 1 natural oyster, 2 cooked cold prawns, chips and tartar sauce | $18.90 |
FRIED SEAFOOD PLATTER FOR 2 2 fried fish fillet, 2 sea scallop, 8 calamari rings, 2 natural oyster, 4 cooked cold prawns, chips & tartar sauce | $33.90 |
BBQ SEAFOOD PLATTER 1 grilled fish, 3 BBQ prawns, grilled sea scallops, BBQ mussels, 5 grilled calamari with chips or salads | $25.90 |
Plain Bread | $2.00 |
Garlic Bread | $3.50 |
Bacon, egg, cheese, pineapple | $1.00 per item |
Homemade Sauces | $2.80 per tub |
Portion Sauces | $0.30 each |
Battered Coral Perch | $8.90 |
Crumbed Fish | $8.90 |
Hot Chips | $3.50 per serve |
Spicy Wedges (with sweet chilli) | $6.90 per serve |
Potato Scallops | $0.90 each / 4 for $3.50 |
Fish Cocktails | $1.20 each / 4 for $4.00 |
Battered Tasmanian Scallops | $1.50 each / 6 for $7.90 |
Crumbed Calamari Rings | $1.00 each / 10 for $8.90 |
Tempura Prawn Cutlets | $2.50 each / 4 for $8.90 |
Battered Oysters | $2.00 each / 6 for $10.50 |
Battered Mussels | $1.50 each / 6 for $7.90 |
Crumbed Crab Claws | $2.50 each |
Spring Rolls | $3.00 each |
Battered Savs | $2.00 each |
Seafood Sticks | $1.50 each |
Pineapple Fritters | $3.00 each |
Banana Fritters | $3.00 each |
Battered Flat Head and Chips | $11.90 |
Battered Coral Perch and Chips | $11.00 |
Crumbed Dorry Fillet and Chips | $11.00 |
Grilled Dorry Fillet with Chips | $11.90 |
Grilled Dorry Fillet with Salad | $12.90 |
Fisherman's Basket for 2 4 calamari, 4 fish cocktails, 2 prawns cutlets 2 seafood sticks, 4 Potato scallops and chips | $19.90 |
Combo Pack with Can or Water Bottle 3 calamari, 3 fish cocktails and chips | $10.00 |
Calamari Pack with Can or Water bottle 6 calamari and chips | $10.00 |
Oven Bake Thai Style Dory with Chips or Salad | $14.90 |
Oven Bake Lime and Sweet Chilli Salmon with Chips or Salad | $14.90 |
Oven Bake Barramundi or Snapper with Chips or Salad | $16.90 |
Grilled Salmon Fillet with Chips or Salad | $17.90 |
Burger and chips | $11.90 |
- Deluxe extra | $2.00 |
Kids Meal 2 Fish Cocktails or 3 Calamari and Chips | $4.90 |
B.B.Q King Prawns (5 per serve) | $12.90 |
Thai Style baby Octopus | $11.90 |
Marinated calamari Rings (10 per Serve) | $11.90 |
Atlantic Salmon Skewer | $8.90 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Grilled Dorry Fillet | $8.90 |
Garden Salads | Small $4.00 / Large $5.90 |
Tasty Coleslaw | Small $4.00 / Large $5.90 |
Traditional Greek | Small $5.90 / Large $7.90 |
Seafood Delight | Small $6.90 / Large $8.90 |
Grilled fish burger-grilled fish fillet, lettuce, tomatoes, cheese | $8.90 |
Crumbed fish burger- Crumbed fish, lettuce, tomatoes, cheese | $8.90 |
Bacon & Egg Roll | $5.90 |
Beef Burger- Lettuce, tomatoes, beetroots & onion | $8.90 |
Deluxe Beef Burger- Bacon, egg, pineapple, cheese, lettuce, tomatoes, onion & beetroots | $10.90 |
Grilled Chicken Burger- Chicken breast fillet, lettuce, tomatoes, onions & cheese | $8.90 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Curry beeef pie | $ 4.60 |
Quiche | $ 6.50 |
Coffee small | $ 3.00 |
Beef & vege pastie | $ 5.60 |
Sausage rolls | $ 3.80 |
Chicken & mushroom | $ 5.40 |
Beef mince pie | $ 4.60 |
Cupcake with decoration | $ 4.70 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Fried 5-spice calamari with herbs & chilli jam | $15 |
Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Handcut chips | $8 |
Fried whitebait with remoulade | $15 |
House-made braised beef pie with herb and mesclun salad & handcut chips | $19 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Rugola Wild rocket, lemon juice, extra virgin olive oil & shaved parmesan | $10.50 |
Vegetarian Mushroom, onion, capsicum, pineapple & olives | $19.00 / $16.00 |
- | Large / Medium |
Garlic Pizza | - |
Served with your choice of: seasonal vegetables or chips & side salad | - |
- Large 13inch w/ cheese | $13.50 |
Clean Here for the full menu for Lipari Pizza |
Frangelico and Cointreau White and Dark Truffles Our own Hazelnut (Frangelico) dark Chocolate Truffle served alongside a white Cointreau Truffle. | $15.95 |
Savoury Mushroom Pancake Stack with an English Spinach Sauce Roman Brown, Oyster and Button Mushrooms are sautéed in Garlic and added to fresh Herbs and Parmesan to form the base of the Pa | $24.50 |
Apple, Berry and Nut Crumble (V) Blueberries, Pecans, Strawberries, Macadamias and Apple, Rolled Oats and Palm Sugar form the basis of this wonderfully healthy dessert. | $14.50 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
Thai Spring Rolls (V) Thai mixed vegetables, seasoned, wrapped and deep fried, served with a Sweet Chilli Dipping Sauce | $12.50 |
Zesty Orange and Almond Cake Sweet Oranges washed and cooked whole, pureed and combined with Almonds to raise the eye of a Citrus lover. | $13.50 |
Sticky Date Pudding with Butterscotch Sauce A rich, moist pudding that is engulfed by a warm Butterscotch sauce. | $13.50 |
Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Bo Xao Rau Beef braised with fresh mixed vegetables | $18.90 |
Chao Tom Cuon Lean chicken & prawn wraps with pickles, Vegetable salad & rice papers served with tasty garlic fish sauce | $21.90 |
Gia Xao Chay Bean Sprout stir fried with bean curd and shallot | $13.90 |
Heo Chua Ngot Sweet and Sour Pork with pineapple, capsicum, Onion and shallot | $18.90 |
Heo Dau Den Pork braised with capsicum, onion and Black bean sauce | $18.90 |
Bo Xao Dau Den Beef braised with capsicum and Black bean sauce | $18.90 |
Tom Rang Muoi King prawns pan fried in salt and paper | $20.50 |
Mien Ga Chicken, mushroom and rice vermicelli soup | $11.00 |
Clean Here for the full menu for Le Tran Vietnamese Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Desert, Bakery |
Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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