Currently there is no menu available for Seafood ConXion in Noosaville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Noosaville below.
Name | Cuisines |
---|---|
Grennys Restaurant | Modern Australian, Seafood |
Seafood ConXion | Fish & Chips, Seafood |
West End Fish Shop Bowen | Fish & Chips, Seafood |
Beaches Fish & Chips | Fish & Chips, Seafood |
Noosa Yacht and Rowing Club | Vegetarian, Seafood, Gluten Free, Bar, Australian |
Below you'll find samples from menus of places nearby.
Crispy Battered Fish Fillet - served with chips, salad, lemon and tartare | $19.00 |
Potato and Pesto Toasted Tortilla | $5.50 |
Pasta of the Day - chef's choice | $17.50 |
Caesar Salad - crisp cos lettuce, bacon, egg, parmesan cheese, anchovies and croutons | $14.50 |
Chilli Salt Calamari - pan seared, spicy, served with asian salad | $18.50 |
Herb and Cheese Toasted Tortilla | $5.50 |
House Cob with Garlic Butter | $7.50 |
Lunch Special - an icy cold, fully imported, 333 beer from vietnam teamed with our pan seared chilli calamari and asian salad | $26.50 |
Clean Here for the full menu for Grennys Restaurant |
Tomato, Mushroom | $3.50 |
2 Eggs any style with Bacon, Sausage, Mushroom, Tomato and Hash Brown | $17.00 |
Mixed Leaf Salad with Roast Mushroom, Asparagus, Goats Cheese a Poached Egg & Fresh Herb Dressing | $16.00 |
Poached Egg on Toast | $6.50 |
Rhubarb & Raspberry Semifreddo with Rasp Puree | $9.50 |
Rolled Pork Belly on Rustic White Bean Mash, Sauted Silverbeet with Quince Aioli and Pedro Ximenez Jus | $25.00 |
Thick Cut Chips - with a Mild Smoked Chilli Aioli | $7.00 |
Beef Sausages with Mash | $10.00 |
Clean Here for the full menu for Vanilla Cafe Bar |
Coke Zero - 390ml | N/A |
Spinach | N/A |
Flatbread | N/A |
Coke - 390ml | N/A |
Sweet Onion | N/A |
White | N/A |
Subway Seafood Sensation | N/A |
Olives | N/A |
Clean Here for the full menu for Subway |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Pancakes with ice cream & cream | N/A |
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
Chicken nuggets with chips or salad | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
Fruit toast | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
- Lean leg ham | N/A |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Grennys Restaurant | Modern Australian, Seafood |
Little Humid | Modern Australian |
J1 Sushi | Sushi, Japanese, Asian |
Grind Cafe Noosa | Modern Australian, Cafes |
Vanilla Cafe Bar | Modern Australian, Cafes |
Hot Wok Chinese Takeaway | Asian, Chinese |
Essential Grain Bakery | Bakery |
Food Freaks |
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