Roasted Garlic and Parmesan Bread | $9.00 |
Bruschetta Topped with tomato, basil salsa, salsa Verde sprinkled with parmesan cheese | $9.00 |
Watermelon Salad with Feta Cheese and Mint | $12.00 |
Goats Cheese, Beetroot and Rocket Salad | $15.00 |
Soft Shell Crab with Asian salad and sweet chilli sauce | $16.00 |
Pork Belly On a Moroccan spiced sweet mash, drizzled with an orange & fig glaze | $16.00 |
Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese | $18.00 |
Lemon Risotto With seared prawns and leek | $20.00 |
Oysters (6) - Naturally Naked with lemon wedge and lemon garlic aioli | $20.00 |
Seagulls Killers - topped with bacon, in a Worcestershire, tomato and barbeque sauce | $22.00 |
Oyster Kilpatrick Spring Rolls, 3 Rolls with lime aioli & petit salad | $22.00 |
Roman Tomato Stack With basil oil and Buffalo mozzarella cheese | $16.00 |
Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing | $25.00 |
Vietnamese Chicken and Prawn Salad Served with Vietnamese cold slaw | $23.00 |
Seagulls Caesar-Cos lettuce, Parmesan, Bacon, Croutons, Caesar dressing topped with a poached egg | $20.00 |
Caesar Swing - Chicken | $24.00 |
Caesar Swing - Prawns | $26.00 |
Rosemary salted beer battered chips | $9.00 each |
Crispy smashed chats with sour cream and sweet chilli sauce | $9.00 each |
Greek salad | $9.00 each |
Garden salad | $9.00 each |
Rocket salad | $9.00 each |
Seasonal vegetables | $9.00 each |
Camembert Fondue with Roasted Vegetables | $26.00 |
Laksa Seafood | $34.00 |
Laksa Chicken | $28.00 |
Laksa Vegetarian | $25.00 |
Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan | $29.00 |
Pumpkin and Prawn Risotto | $25.00 |
Linguine Pasta - Prawns, scallops, rocket, caper berries, sundried tomatoes, salsa Verde topped | $29.00 |
Jungle Curry Sweet curry served with jasmine rice - Vegetarian | $24.00 |
Jungle Curry Sweet curry served with jasmine rice - Chicken | $26.00 |
Jungle Curry Sweet curry served with jasmine rice - Prawn | $29.00 |
Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
Barramundi Encrusted with Cajun Coconut served with chips and rocket salad | $32.00 |
Chicken Breast sliced with Wild Mushroom Sauce served on sweet mash potato with seasonal vegetables | $29.00 |
Smoked Duck Breast glazed with Orange and Plum served with pea mash and seasonal vegetables | $36.00 |
Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce | $32.00 |
Moroccan Lamb Rack served with sweet mash and seasonal vegetables with honey and red wine jus | $35.00 |
Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus | $36.00 |
Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce | $35.00 |
Green peppercorn, Mushroom, Diane, Garlic Cream or Red Wine Jus | N/A |
Bug, scallops, prawns in a creamy garlic sauce | $12.00 |
Hand made by our chefs | $15.00 |
Mississippi Mud Cake with fresh Cream | $15.00 |
Decadent Chocolate Mousse with Brandy Snap Cream | $15.00 |
Coconut Lime Pannacotta | $15.00 |
Cappuccino Torte With home made ice cream | $15.00 |
Warm Sticky Date Pudding | $15.00 |
Butterscotch sauce with fresh cream and ice cream | $15.00 |
Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua | $15.00 |
Fruit Salad - Seasonal fruit with ice cream or cream | $15.00 |
Cheese platter for two - Selection of cheeses, dried fruits, fresh strawberry, nuts, and water crackers | $15.00 |
Crumbed Fish Fillets | $12.00 |
Sausages | $12.00 |
Chicken Nuggets | $12.00 |
Grilled Steak, served with chips or hash browns and vegies | $12.00 |
Spaghetti Bolognaise | $12.00 |
Ice cream and topping - Vanilla ice cream served with your choice of topping - Chocolate | $6.00 |
Ice cream and topping - Vanilla ice cream served with your choice of topping - Strawberry | $6.00 |
Ice cream and topping - Vanilla ice cream served with your choice of topping - Caramel | $6.00 |
Served with your choice of ice cream or cream | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Seagulls Restaurant & Bar | Italian, French, German, International |
Malt, The Brewery | Italian, Chinese, European |
Kobe Restaurant | Italian, Malaysian, Asian, Caribbean, International, Chinese, Mediterranean |
Scirocco Cafe Bar & Grill | Italian, Steak, Barbeque, Cafes, European |
The Wild Oak and Cobblestone Cafe | Vegetarian, Italian, Gluten Free, Southwestern, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Crispy skin atlantic salmon
Crispy skin atlantic salmon with a rocket and parmesan salad finished with capsicum coulis |
$26.50 |
Fresh free-range eggs
Poached, scrambled or fried to your liking, served with thick cut toast |
$14.50 |
-With bacon and tomato | $16.00 |
Chicken burger
Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing |
$15.50 |
Greek salad
Classic combination of kalamata olives, marinated feta cheese, cucumber, tomato and finely sliced red onion with fresh oregano and citrus vinaigrette |
$15.50 |
Antipasto platter
An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta |
|
Sirloin 300g
Darling downs grain feed for 100 days and MSA graded |
$29.50 |
Banger & mash with gravy | |
Clean Here for the full menu for Crown On Palmer |
19. MEMORIES OF SUMMER
Grilled marinated succulent beef slices harmonised with chilli jam, lemon juice fish sauce, shallots, onions, mint, lemongrass, fresh cucumber and tomatoes. |
|
7. CORN SALAD
A great mixed combination of corn, shrimps, fish sauce, lemon juice, chilli, coriander and crushed nuts. |
$9.00 |
4. SATAY CHICKEN OR BEEF (4pcs)
Marinated chicken or beef, grilled on skewers, served with the smooth Thai peanut sauce. |
$9.00 |
15. PO TAEK
Hot and sour soup with mixed seafood and Thai basil. |
|
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
|
21. SUN-BATHING CHICKEN
Well-seasoned chicken with healthy Thai herbs, served with mouth-watering sweet chilli sauce. |
$18.50 |
5. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce. |
$9.00 |
Vegetable and Tofu | $8.00 |
Clean Here for the full menu for Summeries Authentic Thai Cuisine |
Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter! | $7.95 |
Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise | $4.95 |
Pasta - Freshly cooked linguine and spirali pasta with a choice of delicious sauces like Bolognaise, Alfredo or Tomato & Basil. Sauce choices may vary by restaurant (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Balsamic Lamb & Beetroot - Tender lamb strips, mixed with baby beetroot, rocket, red capsicum, onion, diced feta and fresh mint, drizzled with balsamic olive oil (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal! | $4.95 |
Endless Soft Drink, Coffee & Teas - You can’t beat us for value! The Endless Beverage Bar includes all-you-like Pepsi & Schweppes soft drinks, orange juice, Amoré Milano Espresso Coffee, as well as a | $3.95 |
Clean Here for the full menu for Sizzler |
T Bone Nolan Private Selection I 500g - Gympie I South East Queensland | $38.00 |
Tasmanian Huon Salmon Fillet - leek potato puree I warm citrus fennel I pea I orange gel I ciabatta crumb I buter sauce | $35.00 |
Montanara tomato I mozzarella I prosciutto I rocket | $24.00 |
Bruschetta (2 pc) I garlic I diced tomatom I spanish I onion I fried basil I extra virgin olive oil I vanilla balsamic | $6.50 |
Sauces - red wine & shallot butter I mushroom I pepper I diane | $4.50 |
Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives | $22.00 |
Clean Here for the full menu for Watermark Townsville |
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin | n/a |
McDonaldland Cookies | n/a |
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise | n/a |
Hot Fudge Sundae | n/a |
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious | n/a |
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
Mayonnaise | n/a |
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea | n/a |
Clean Here for the full menu for McDonald's |
Name | Cuisines |
---|---|
Crown On Palmer | Cafes |
The Pier Restaurant & Bar | European, Seafood |
Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
Cafe Nova | Cafes |
C-Bar Strand | Cafes |
Seagulls Restaurant & Bar | Italian, French, German, International |
Thai-Thai Restaurant | Thai |
Taiping Chinese Restaurant | Asian, Chinese |
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Click here to send us an updateLicensed Restaurant, Pool, BBQ, Tennis, AUSTAR, Conference Facilities.Our personalised service is a trademark of the resort and will make your stay a memorable one.7 Days A Week. Buffet Breakfast: 6:45 - 10:00 Lunch: 12:00 - 2:00 Dinner: 6:00PM OnwardsSeafood, A La Carte, Buffet, Licensed, Beef, Desserts, Roast, Salads, Sandwiches, Turkey, Vegetables, Outdoor Dining, Conferences, Corporate Events, Private Parties, Receptions, Seminars, Anniversaries, Cocktail Parties, Weddings, Breakfasts, Lunches, Training, 4 Star, Bar, Children’s Playground, Garden, Dancing, 51 - 100, Guaranteed, Open 365 Days, Open 7 Days
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