Mixed Plate to share or as a main | $18.50 |
Squid and Chorizo Salad with Couscous, Pickled Lemon, Valencia Orange and Saffron Mayo as an entree or a light main | $16.50 |
Seared Scallops with Almond and Onion Puree ,a Lemon, Pinenut, Raisin Compote with Bread Sauce and Grapefruit Pearls | $17.50 |
or as main, Seared Scallops with Almond and Onion Puree ,a Lemon, Pinenut, Raisin Compote with Bread Sauce and Grapefruit Pearls | $23.50 |
Caprese Salad with Tomato Medley, Fresh Herbs, Buffalo Mozzarella, Basil Skordalia | $16.50 |
Fettuccine with Prawns, Crushed Fresh Green Peas, Chilli, Garlic and Sundried Tomato Breadcrumbs | $18.00 |
Classic Fish and Chips with Salad | $22.50 |
Fish of the Day: Tuna Steak with Chickpea Cake, Pan-fried Clam & Eggplant with Middle Eastren Spices | $27.00 |
Peri Peri Chicken Burger with Tomato, Cos lettuce, Swiss Cheese, Corn Salsa and Fried Chat Potato | $19.50 |
Steak Sandwich with Caramelised Onion, Cheddar, Lettuce,Tomato and Horseradish Mayo with Chips and Salad | $22.00 |
Black Rice Nasi Goreng with Crispy Vegetables, Chilli, Tofu and a Fried Egg | $17.90 |
Wrap of the Day Toasted with Salad | $14.90 |
Garden Salad | $8.00 |
Chips | $8.00 |
Each day the house made desserts are listed on the blackboard | n/a |
Gluten Free Bread available | $2.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Clovelly Hotel | Italian, Modern Australian |
Moxhe | Modern Australian, European, Seafood, Australian, Belgian |
Seasalt Cafe & Kiosk | Modern Australian |
Deviate Cafe Restaurant | Modern Australian, International |
Green Mango Cafe Cakes & Catering | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
Battered Sav | $2.80 |
Pineapple Fritter | $1.50 |
Grilled Fish | add $0.30 |
Salad | $5.00 |
Scotch Fillet | $7.80 |
Hoki | $7.00 |
Merguez | $7.80 |
Med Salad | $6.50 |
Clean Here for the full menu for Out Of The Blue |
Vienna Loaf | $4.00 |
Baguette | $3.00 |
Plain steak | $4.50 |
Cheese & Spinach Roll | $3.50 |
Steak, potato & cheese | $5.00 |
Chicken & mushroom | $5.00 |
Clean Here for the full menu for Clovelly Bakery |
Scotch Fillet Steak Sandwich w/ baby cos leaves, beetroot, tomato, caramelised onion, aioli, served w/ chips | $20 |
Wedges w/ sour cream + sweet chilli sauce | $7 |
Salt + Pepper Calamari (GF) dusted in seasoned tapioca flour & garnished w/ fresh chilli + coriander | $16 |
Grilled Tasmanian Salmon Fillet w/ a salad of potato, olives, tomato, rocket, beans, egg & aioli | $26 |
Margherita Traditional Pizza (v) w/ tomato & mozzarella | $18 |
Crumbed Chicken Schnitzel served w/ chips + tartare sauce | $10 |
Scotch Fillet 120g served w/ chips | $10 |
Chicken Caesar Salad baby cos leaves tossed through homemade parmesan aioli, crispy bacon, egg, crispy croutons & shaved parmesan | $17 |
Clean Here for the full menu for Clovelly Hotel |
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. | $9.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Eggs Your Way - 2 organic eggs, poached fried or scrambled w/choice of toast (GF + $1) | $13 |
Steak - Sirloin steak on the bone, bearnaise sauce chips | $27 |
Spicy Beans | $5 |
Blue Eye Cod - with kalletes & spinach | $28 |
Burnie's Steak Sandwich - Scotch fillet, beetroot jam, cheese, salad and chips (GF +$1) | $22 |
Corn salsa | $4.5 |
Mushroom | $3.5 |
Mums roast chook - With brandy cream sauce | $28 |
Clean Here for the full menu for Burnie's |
Name | Cuisines |
---|---|
Out Of The Blue | Fish & Chips, Hamburgers |
Clovelly Bakery | Bakery |
Clovelly Terrace Chinese Restaurant | Asian, Chinese |
Clovelly Hotel | Italian, Modern Australian |
Clodeli Fine Foods | Delicatessens, European |
Pinto Thong Thai Restaurant | Asian, Thai |
Oceanic Chinese Restaurant | Fish & Chips, Seafood |
Crust Gourmet Pizza Bar | Italian, Pizza & Pasta |
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