Vegetable Samosa (2 pieces) - Piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, mint, cumin seed and deep fried, served with fresh mint chutney | $6.90 |
Kheema Samosa (2 pieces) - Fried triangular pastries with delicious mince stuffing | $6.90 |
Onion Bhaji - Sliced onions with lentil flour lightly spiced and deep fried | $6.90 |
Paneer Pakora - Cottage cheese dipped in special batter and crisp fried | $9.90 |
Prawn Pakora (3 pieces) - Chopped prawns with onions, coriander, green chillies and spices, dipped in special batter and deep fried, served with chutney and fresh lime | $9.90 |
Seekh Kebab - Spiced minced lamb pressed on a skewer and smoke roasted over charcoal | $9.90 |
Tandoori Lamb Cutlets (4 pieces) - Marinated lamb chops cooked in the tandoor with delicate Indian spices | $16.90 |
Chicken Tikka - Boneless spring chicken fillet marinated overnight and cooked in tandoor | $11.90 |
Tandoori Prawns -King prawns soaked in exotic fine spices and yoghurt, cooked gently over low fire | $15.90 |
Platter of Entree - Combination of a few of the above dishes (for 2 persons) | $19.80 |
Tandoori Chicken - Chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt and smoke roasted (Half/Full) | $13.90/$19.80 |
Shenai's Platter - Combination of our chicken, and lamb, tandoori specialists from our clay oven | $19.80 |
Chicken Masala - Our special chicken curry with a thick sauce made from special herbs | $17.90 |
Chicken Vindaloo - Hot chicken curry prepared in the Village Style | $17.90 |
Chicken Saagwala - Chicken blended with leafy spinach and green spices from the hills of kashmir | $17.90 |
Butter Chicken - Chicken cooked in tandoor and then prepared in orange and creamy sauce | $17.90 |
Mango Chicken - Boneless chicken in a rich mango sauce | $17.90 |
Chicken Tikka Masala - Chef's special preparation | $17.90 |
Chicken Korma - Creamy malt chicken cooked with almond sauce | $17.90 |
Mango Lamb or Beef - Tender pieces of lamb cooked in rich mango sauce | $17.90 |
Rogan Josh - Our special lamb curry with rare herbs in a 'Provencal Style' | $17.90 |
Kashmiri Lamb - A popular dish in kashmir, cooked in a medium sauce | $17.90 |
Gosht Palakwala - Lamb cooked with spices and spinach | $17.90 |
Lamb Korma - Cooked in a delicious yoghurt based sauce | $17.90 |
Beef or Lamb Vindaloo Spicy Hot - Hot and spicy beef curry | $17.90 |
Bombay Beef - Shehnai's special curry touch | $17.90 |
Beef Korma - Cooked with creamy sauce, nuts and Indian herbs | $17.90 |
Goen Beef - Beef curry with coconut (South Indian style) | $17.90 |
Panjim Fish Curry - Our special fish curry with a thick sauce made from special herbs | $19.80 |
Fish Masala - Chef's special | $18.80 |
Fish Vindaloo Spicy Hot - Hot and spicy fish curry | $18.80 |
Prawn Malabare Spicy Hot - Popular spicy dish among Indian fisherman | $19.80 |
Prawn Vindaloo Spicy Hot - Hot & spicy prawn curry | $19.80 |
Prawn Masala - Chefs special | $19.80 |
Prawn Saagwala - Prawns blended with leafy spinach and green spices from the hills of kashmir | $19.80 |
Dhal Maharani - Selected lentils prepared in delicate masala | $13.90 |
Mixed Vegetables - A beautiful assortment of fresh garden vegetables prepared in herb butter & tomatoes | $15.90 |
Mutter Paneer - Green peas and home made cheese | $15.90 |
Aloo Gobi | $15.90 |
Bombay Potato | $15.90 |
Potato and Pea Curry - Potato, green peas & tomato - one of the most popular dishes in kashmir | $15.90 |
Malai Kofta - A vegetarian speciality of Shehnai, served with thick almond gravy, garnished with a cordon of fresh cream | $15.90 |
Palak Paneer - Sauteed in butter fresh green leafy spinach, blended with exotic Indian masala and home made creamy cheese | $15.90 |
Vegetable Korma - Very mild curry | $15.90 |
Eggplant Bharta - Eggplant duly roasted in tandoor and cooked with delicate Indian spices | $15.90 |
Biryani Hyderabadi - Authentic basmati rice cooked with lamb or beef or chicken, sultanas, almonds, dry nuts and Indian spices | $18.50 |
Chicken Makhani - Mild, medium and hot, cooked in fresh cream, cashew nuts, with an aroma of Indian spices | $18.50 |
Beef Akbari - The chef's special recipe | $18.50 |
Mutton Do Piaza - Spiced lamb meat cubes garnished with green coriander, capsicum and pickled onions | $18.50 |
Fish Amritsari - Cooked with coconut, cream sauce dry nuts and Indian herbs | $19.80 |
Persian Pilau - Divine rice cooked in saffron, orange peel and almonds | $6.90 |
Rice | $2.00 |
Nan - Fine plain flour bread cooked in the tandoor | $2.90 |
Keema Nan - Stuffed with spiced mince | $3.90 |
Nan Makhani - Bread stuffed with butter and slightly garnished | $3.90 |
Vegetable Paratha - Stuffed with spiced vegetables | $3.90 |
Paneer Kulcha - Stuffed with cheese and spices | $3.90 |
Tandoori Roti or Garlic Nan | $3.50 |
Peshwari Naan | $3.50 |
Papadams (6 pieces) - Dried lentil wafers fried in oil | $2.90 |
Condiments - Banana-coconut, tomato-onion, cucumber, yoghurt, pineapple-dry nuts, apple-sour cream | $2.50/each |
Chutney's and Pickles - Mango sweet chutney, lime pickle, mango pickle, chilli pickle | $2.50/each |
Side Dish Platter | $7.80 |
Kulfi Mango | $5.90 |
Gulab Jamun | $5.90 |
Lassi | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bundu Khan Crowsnest | Indian, Pakistani |
Rangoon Racquet Club Restaurant The | Indian |
Last Train To Bombay | Asian, Indian |
Malabar South Indian Restaurant | Asian, Indian |
Tannu's North Indian Cuisine | Indian |
Below you'll find samples from menus of places nearby.
Szechuan beef (hot) | $ 11.80 |
Combination rice noodles | $ 11.90 |
Beef crispy noodles | $ 10.80 |
B.B.Q pork with rice | $ 10.50 |
Roast duck wonton noodle soup | $ 10.80 |
Prawn dumpling (6) | $ 6.00 |
Roast duck with rice | $ 10.80 |
Combination omelette | $ 12.90 |
Clean Here for the full menu for Deli Noodles |
82. Sweet-potato Tempura
4 pieces |
$6.90 |
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise. | |
03. Karaage
Fried chicken, Japanese-style (Chicken only) |
|
33. Agedashi Tofu
deep fried, 5 pieces |
$7.50 |
Tofu | $10.50 |
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry) | |
Salmon | $13.50 |
14. Karaage
Fried chicken, Japanese-style (Chicken only) |
|
Clean Here for the full menu for Tokyo Loco Bowl |
DOPPIO MACCHIATTO | $5 |
Kids Spaghetti Bolognese | $15 |
CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM | $12 |
Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots | $17 |
Kids: Coke, sprite, pink lemonade, lift | $4 |
NOBLE ONE BOTRYTIS SEMILLION’06 375ML | $54.5 |
Clean Here for the full menu for Pino's Pizzeria Restaurant |
Harami (salmon belly) | $4.50 |
GELATO GREEN TEA / BLACK SESAME / MANGO | $3.50 EACH |
Ebi Katsu Roll (prawn stick roll) | $3.50 |
Tuna Salad & Avocado Roll | $4.00 |
Wagyu Beef Ship | $3.50 |
Semi Dried Tomato, Avocado & Cucumber Roll | $3.50 |
Fresh Tuna & Avocado Roll | $4.50 |
Cucumber Roll | $3.00 |
Clean Here for the full menu for Sushi Train |
White Choc Macadamia | N/A |
Aioli | N/A |
Chipotle | N/A |
Coke Zero - 600ml | N/A |
Multigrain | N/A |
Italian Herbs & Cheese | N/A |
Mozzarella | N/A |
Tomato | N/A |
Clean Here for the full menu for Subway |
Name | Cuisines |
---|---|
Deli Noodles | Noodles, Delicatessens |
Tokyo Loco Bowl | Japanese, Asian |
Sushi Counter The | Sushi, Asian |
Simply Sandwiches | Health Bar, Sandwich Bar |
Pino's Pizzeria Restaurant | Italian, Pizza & Pasta |
Kashiwa Yakiniku | Japanese, Asian |
St. Malo Bakery | Bakery |
Hana Japanese Teppan-Yaki Restaurant | Japanese, Asian |
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