| Maharaja Thali - vegetable pakora (1), chicken tikka (1), butter chicken, rogan josh, daal (lentils) of the day, malai kofta, with basmati rice/naan/raita/papadum | $35.50/person |
| Seafood Thali - fried coconut prawns (2), goan fish curry, butter chicken, rogan josh, daal (lentils) of the day, with basmati rice/naan/raita/papadum, dessert of the day | $39.50/person |
| Shiraaz – e – Aam - to start with papadum/samosa/achari chicken tikka, the main fare butter chicken/rogan josh/daal maharaja/basmati rice/naan/garlic naan/raita/salad, sweet endings choice of desserts | $41.50/person |
| Shiraaz-e-khaas - to start with pappadam/aloo tikki/lamb cutlets/fried coconut prawns, the main fare butter chicken/handi lamb/beef madras/vegetable jalfrezi/pulao rice/naan/garlic naan/raita/salad | $49.50/person |
| Soup of the Day | $6.50 |
| Onion Bhaji (3pcs) - sliced onion in chickpeas battered mixed with fresh herbs, spices & shallow fried | $7.50 |
| Aloo Tikki (2pcs) - mash potatoes mixed with fresh herbs, spices & shallow fried | $7.50 |
| Samosa (2pcs) - chef's homemade pastry, filled with spiced potatoes & green peas | $8.00 |
| Vegetable Pakora (3pcs) - seasonal mixed vegetable battered 7 deep fried | $7.50 |
| Paneer Tikka Achari (3pcs) - homemade cottage cheese battered in lightly spiced & cooked in tandoor | $10.50 |
| Tandoori Mushroom (5pcs) - woodland mushrooms marinated in ginger, garlic,, yogurt & a blend of spices cooked in the Tandoor | $12.50 |
| Spinach Chaat - crunchy layers of deep fried spinach leaves, diced potatoes & chickpeas refreshing yoghurt & finished with tamarind chutney | $7.50 |
| Paneer Pakora (2pcs) - homemade cottage cheese battered in lightly spied chickpea flour then deep fried | $7.50 |
| Tandoori Gobi (3pcs) - selected pieces of cauliflower marinated in traditional spice & cooked in a tandoor | $7.50 |
| Vegetarian Mix Platter - a culinary delight samosa, vegetable pakora, paneer tikka achari (2pcs of each) | $20.50 |
| Reshmi Kabab (3pcs) - chicken mince marinating & light braise, with ginger, garlic & chop onion cooked in Tandoor serve with chutney | $11.00 |
| Achari Chicken Tikka (3pcs) - pieces of boneless chicken marinated in yoghurt, exotic spices & selected mix pickle cooked to perfection in the tandoor | $13.50 |
| Tandoori Chicken (Half) - spring chicken marinated in yoghurt & selected herbs & spices cooked to perfection in the Tandoor | $14.50 |
| Seekh Kabab (3pcs) - finely ground lamb mixed with ginger, coriander & selected spices, skewered & cooks in the tandoor | $11.50 |
| Lamb Cutlets (3pcs) - succulent lean lamb cutlets, marinated with seasonal herbs cooked in the tandoor | $14.50 |
| Shiraaz Mix Platter - a culinary delight Achari Chicken Tikka/Seekh Kabab/Lamb Cutlets (2pcs of each) | $27.50 |
| Calamari Chatpata - salt 7 pepper calamari dusted with spiced flour, light fried & served with a tamarind & ginger dipping sauce | $11.50 |
| Fish Pakora (3pcs) - fresh barramundi fish fillet in chickpeas battered mixed with fresh herbs, spices & shallow fried | $15.50 |
| Sweet Chilly & Garlic Prawns (6pcs) - pan grilled South Australian King prawns marinated with sweet chilly & garlic sauce | $22.50 |
| Fried Coconut Prawns (6pcs) - fresh black jumbo prawns marinated in selected spices & coconut milk battered with chickpea flour & deep fried | $21.50 |
| Methi Aloo (Med) - fresh methi (fenugreek leaves finely chopped) medium peeled potatoes, flakes of garlic, turmeric powder cumin seeds with selected spices | $15.50 |
| Baigan Bharta (Med) - roasted eggplant mash the flesh with green chilli, onion, turmeric powder, garam masala with green peas garnish with coriander leaves | $15.50 |
| Bhindi Masala (Med) - fresh bhindi (okra) panfried with cumin seeds, fresh chilli, dry mango powder & chaat masala | $15.50 |
| Arbi Do Piaza (Med) - stir fry Arbi (Taro Root) with onion, lemon juice, garam masala touch of green chilli garnish with fresh coriander leaves | $15.00 |
| Tadka Daal (Med) - yellow lentils cooked with fresh tomato, onion, coriander & ginger | $14.50 |
| Daal Maharaja (Med) - mixed lentils cooked with butter, cream & spices, finished with coriander, cream & ginger | $14.50 |
| Aloo Gobi (Med) - potatoes & cauliflowers stir-fry with selected spices & fresh tomato, coriander | $15.00 |
| Mushroom Mutter (med) - fresh button mushroom & green peas cooked with selected spices | $16.00 |
| Chili Paneer Masala (med) - homemade cottage cheese sauteed with onion, tomato, ginger, green chili, fresh coriander & special herbs | $16.50 |
| Palak Paneer (med hot) - golden fried homemade cottage cheese cooked in chopped spinach, delicately finished with fresh selected herbs | $16.50 |
| Paneer Makhani (mild) - golden fried homemade with a sweet oriental tomato, butter, cream & cashew nut sauce, topped with cream & coriander | $17.50 |
| Shiraazi Malai Kofta (mild) - golden fried homemade cottage cheese, potatoes & nut dumplings in an exquisite gravy topped with cream, finished with fresh coriander & cashew nuts | $17.50 |
| Vegetable Jalfrezi (med) - seasonal mixed vegetable sauteed with traditional Indian spices & garnished with fresh coriander | $16.50 |
| Chicken Curry (med) - authentic North Indian boneless chicken curry finished with fresh coriander | $20.50 |
| Kadai Chicken (med) - boneless chicken cooked with chopped onion, tomatoes with selected herb & spices | $20.50 |
| Chicken Dhansak (med) - boneless chicken cooked with lentils with selected herb & spices | $21.00 |
| Chicken Korma (mild) - boneless chicken cooked with lentils with selected herb & spices | $21.00 |
| Mango Chicken (mild) - boneless chicken cooked with mango puree in a light cream sauce | $21.50 |
| Butter Chicken (mild) - marinated boneless chicken cooked in the tandoor & served with a sweet oriental tomato, butter, cream & cashew nut sauce, topped with cream & coriander | $21.50 |
| Chicken Tikka Masala (med) - boneless chicken lightly spiced & sauteed with tomato, capsicum & onion finished with fresh coriander | $22.50 |
| Chicken Vindaloo (hot) - boneless chicken marinated with vinegar & cook with selected herbs & vindaloo sauce | $21.50 |
| Palak Goat (med hot) - goat on the bone & fresh spinach cooked with exquisite spices (house specialty) | $20.50 |
| Patiala Goat Curry (med hot) - punjabi style slow cooked goat with mild chilies, tomato, fresh curry leaves & roasted dry cashews | $19.50 |
| Rogan Josh (med) - diced lean lamb cooked in rich onion gravy & selected herbs & spices | $21.50 |
| Bhuna Lamb (med) - prime quality lean lamb chef's specilaty | $23.50 |
| Handi Lamb (med hot) - lean lamb, sauteed with onion, capsicum, tomatoes & seasoned with selected herbs & spices, topped with ginger & fresh coriander | $22.00 |
| Lamb Korma (mild) - lean lamb cooked with herbs in creamy gravy garnished with fresh coriander & cashew nuts | $22.50 |
| Palak Lamb (med) - lean lamb pieces cooked with fresh spinach, herb & selected spices | $22.50 |
| Beef Madras (med) - lean beef pieces cooked in lightly roasted cumin seeds, pepper & selected herbs & spices, finished with fresh coriander | $21.50 |
| Beef Mushroom (med) - lean beef pieces cooked with fresh button mushroom selected herbs & spices | $21.50 |
| Beef Vindaloo (hot) - diced lean beef marinated with vinegar & cook with selected herbs & vindaloo sauce | $21.50 |
| Fish Masala (med hot) - fresh barramundi fish fillet sauteed with tomatoes, capsicum & onion with selected herbs, topped with ginger & fresh coriander | $23.50 |
| Goan Fish Curry (mild) - fresh barramundi fish fillet cooked in a special blend of seasonal spices & coconut milk gravy, finished with fresh coriander | $23.00 |
| Prawn Curry (6pcs) - fresh black jumbo prawns cooked in selected spices, with a mild sauce finished with coconut & herbs | $24.00 |
| Prawn Jalfrezi (6pcs) - fresh black jumbo prawns marinated & sauteed in onions, tomato, capsicum with a touch of vinegar | $24.50 |
| Basmati Rice - basmati rice with saffron color | $4.50 |
| Lemon Rice - basmati rice cooked with mustard seeds, curry leaves & lemon | $5.50 |
| Coconut Rice - basmati rice cooked with mustard seeds, curry leaves & shredded coconut | $5.50 |
| Zeera Rice - basmati rice cooked with cumin dried leaves, selected spices & saffron | $5.50 |
| Vegetable Pulao - basmati rice cooked with seasonal vegetable, selected spices & saffron | $11.50 |
| Chicken Biryaani - chicken cooked with basmati rice & flavored with selected herbs, with fresh coriander & fried onion | $17.50 |
| Lamb Biryaani - prime quality lean lamb cooked with basmati rice & flavored with herbs, fresh coriander & fried onion | $19.50 |
| Roti - whole meal flat tandoori bread | $3.50 |
| Paratha - layered flaky whole meal bread | $4.50 |
| Naan - plain flour tandoori bread, buttered | $3.50 |
| Garlic Naan - garlic flavored tandoori bread | $4.00 |
| Masala Kulcha - plain flour bread filled with mash potatoes, green peas homemade cottage cheese & herbs | $5.50 |
| Keema Naan - plain flour bread filled with lamb mince & herbs | $5.50 |
| Cheese Naan - plain flour bread filled with homemade cottage cheese & herbs | $5.50 |
| Kashmiri Naan - plain flour bread filled with dry fruits & nuts | $6.50 |
| Papadam (4pcs/serve) - crispy spicy Indian wafers with chutney | $3.50 |
| Mango Chutney & Mix Pickle Tray | $3.50 |
| Raita - natural yoghurt slightly sweetened & flavored with roasted cumin & chickpea mini dumplings | $4.50 |
| Red Onion Salad - fine sliced red onion with lemon juice & chat Masala with chopped green chili | $5.50 |
| kuchumber Salad - chopped cucumber, onion, tomatoes, coriander with lemon juice & char Masala | $6.50 |
| Mango Ice Cream | $6.50 |
| Gulaab Jamun - homemade cottage cheese dumplings deep fried & soaked in sugar syrup | $7.00 |
| Mango Kulfi - homemade Indian ice cream with mango flavor | $7.50 |
| Pistachio Kulfi - homemade Indian ice cream with pistachio nuts | $7.50 |
| Ras Malai - homemade cottage cheese flat dumpling with cardamom powder, pistachio & almonds, dip in reduced milk | $7.50 |
| Tea - selection of tea | $4.00 |
| Herbal Tea - selection of tea | $4.50 |
| Coffee - selection of coffees | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Zaiqa Indian Pakistani Cuisine | Asian, Indian |
| Bhoj Indian Restaurant | Asian, Indian |
| Bhoj Docklands Indian Restaurant | Asian, Indian, European |
| Shiraaz | Indian, Asian |
| The Spice Dine | Indian |
Below you'll find samples from menus of places nearby.
| Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk | $18.00 |
| Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. | $18.00 |
| Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) | $19.50 |
| Any Half / Half Pizza Only available in large | $19.50 |
| Bircher Muslie | $9.50 |
| Spaghetti Bolognaise | $10.00 |
| Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce | $25.50 |
| Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce | $19.00 |
| Clean Here for the full menu for Cafe Medici |
| Party Deal/Deal 4 - 10 x Large Pizza | $120.00 |
| Soft Drinks (1.25L): Coke Zero, Diet Coke, Sprite, Coke | $3.95 |
| Wings (8 Pcs) | $7.95 |
| Clean Here for the full menu for Favoloso Pizza Pasta Cafe |
| Saffron Rice (Small/Large) | $5.20/$6.90 |
| Lamb Do Piaza | $20.90 |
| Gajjar Halwa with Vanilla Ice-cream | $7.00 |
| Beef Vindaloo | $21.90 |
| Rajasthani Sula Entrée (3 pcs for one) or Main (5pcs) | $14.50/$22.90 |
| Chicken Tikka Masala | $20.90 |
| Tandoori Entrée Platter (for one) | $19.50 |
| Chicken Chettinad | $20.50 |
| Clean Here for the full menu for Bhoj Indian Restaurant |
| Brocolli | $4.00 |
| Barramundi 800g-1000g | $48.00 |
| Griddle cabbage - there is pork, accidentally became the first sales of vegetables | $18.00 |
| Fried clams - at the bottom fritters, delicious to a place called fried clams peninsula | $15.00 |
| Fried red berries - Beijing snacks, sugar fried hawthorn | $5.00 |
| Saliva chicken - the long-awaited, ISO9001 GB taste | $16.00 |
| Potato chips | $4.00 |
| Many small - Side dishes, side dishes see above the fourth title | $48.00 |
| Clean Here for the full menu for Bamboo And Pine |
| Fish Fillet Sweet & Sour( With or Without Batter) | $30.80 |
| Chicken in Black Pepper Sauce | $24.80 |
| Fillet of Beef in garlic & soy sauce | $28.80 |
| Fillet Of lamb | $29.80 |
| Stir Fried Beef with Chinese Broccoli | $24.80 |
| Braised Sliced Abalone with Mushroom in Hotpot | $52.00 |
| Seafood Combination Stewed Duck | $35.00 |
| Noodle in Soup (Short Soup) | $8.50 |
| Clean Here for the full menu for Gold Leaf Harbour View Restaurant |
| Name | Cuisines |
|---|---|
| Ichimaki | Takeaway Food, Asian |
| Rhumbas | |
| Obento | |
| Twirled Pasta Bar | Italian, Pizza & Pasta, European |
| Cafe Medici | Greek, Turkish, Mediterranean, Italian, Irish, Asian, Thai, Mexican, European, Chinese |
| Caffe Esc | Cafes |
| Harbour Noodles | Noodles, Asian |
| Favoloso Pizza Pasta Cafe | Pizza & Pasta, Cafes, Italian |
Notice wrong information? Help us keep everything about Shiraaz up to date.
Click here to send us an updateShiraaz now opened the doors to their brand new venue situated in the heart of Docklands. Perfect for everything from quiet intimate occasion to a lively family celebration, Shiraaz boasts more than a handful of qualities others envy.
With many years of experience behind them, the team at Shiraaz have established the perfect comtemporary Indian decor and an exciting menu perfectly complemented with a great selection of cocktails, wines, beers and spirits to suit everyone’s tastes.
Come and enjoy the aromatic curries that draw upon classic Indian culinary traditions that we’ve come to know.
The opening hours for Shiraaz are coming soon