Currently there is no menu available for Silver Palace in Mornington. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mornington below.
Name | Cuisines |
---|---|
Bambu Bridge Chinese Restaurant | Asian, Chinese |
Silver Palace | Chinese |
Dragon Town Chinese & Thai Restaurant | Asian, Chinese, Thai |
Restaurant Soy | Chinese |
Chopsticks Inn Restaurant | Chinese |
Below you'll find samples from menus of places nearby.
Tom Yum - Thin rice noodles, seafood, vegies in hot Thai tom yum base soup | $11.80 |
Rice Box - Fried rice, shrimps, BBQ pork, egg, vegies & oyster sauce | $9.80 |
Black Pepper Noodles - Thick egg noodles, beef or chicken, vegies & black pepper sauce | $10.80 |
Black Bean Sauce - Thick egg noodles, beef or chicken, vegies & black bean sauce | $10.80 |
Hot Special - Thin egg noodles, beef or chicken, vegies & secret chilli sauce | $10.80 |
Seafood Nasi Goreng - Fried rice, seafood, egg, vegies, secret chilli & curry sauce | $11.80 |
Sambal Chilli Rice - Fried rice, chicken, egg, vegies & sambal chilli sauce | $9.80 |
Teriyaki Chicken Noodles - Udon noodles, chicken, vegies & teriyaki sauce | $10.80 |
Clean Here for the full menu for Bentons Square Noodle Bar |
Soup of the Day served with Turkish Toast | $11.90 |
Smoked Salmon, Cream Cheese, Capers & Spanish Onion on Toasted Sourdough Bread with Mixed Leaf Salad | $14.90 |
B.L.T. - Crisp Bacon Lettuce & Tomato on Toasted Turkish Bread | $14.90 |
Blackbird Big Breakfast - scrambled, poached or fried eggs with crisp bacon, slow-roasted tomatoes, grilled sausages & sauted mushrooms on turkish or sourdough toast | $16.90 |
Quiche of the Day - See the Specials Board | $13.90 |
Blackbird's Original Steak Sandwich with Bacon, Cheddar Cheese, Caramelized Onion, Beetroot Relish & Mixed Leaf Salad | $17.90 |
Grilled Lamb Burger on Toasted Turkish Bread with Melted Bocconcini, Grilled Vegetables, Rocket Pesto & Mixed Leaf Salad | $17.90 |
Blackbird's Herb & Garlic Bread | $7.90 |
Clean Here for the full menu for Blackbird Cafe |
Sweet & Sour Fish (Battered) | $14.50 |
Fried Hor Fun with Chicken or Beef | $13.50 |
Peking Chicken with Cashew Nuts (Battered) | $14.50 |
Honey Prawns (Battered) | $18.50 |
Szechwan Chilli Beef (Spicy) | $14.50 |
Prawns with Vegetables | $18.00 |
Fried Wontons (6) | $5.20 |
Dine In Only | $20.00 |
Clean Here for the full menu for Bambu Bridge Chinese Restaurant |
Chicken, beef or pork omelette | $11.80 |
Prawn or scallops
$16.80 |
$16.80 |
-Small | $6.30 |
Curry or satay fish | $13.80 |
Garlic pepper or garlic & ginger lamb | $15.80 |
Sweet chilli pork or chicken & tofu | $13.80 |
Combination soup
Thick or thin |
$4.50 |
Chicken wih nuts & veggies | $12.80 |
Clean Here for the full menu for Dragon Town Chinese & Thai Restaurant |
Pancakes - served with maple syrup & ice cream | $7.50 |
Fish & Chips | $8.00 |
Bambini 2: Anthony - vegemite sandwich with a banana, glass of fruit juice & a baby chino | $10.00 |
Paleo Breakfast - poached eggs, smoked salmon, avocado, spinach, roasted tomato & spicy tomato relish (no alterations) | $19.00 |
Smoked Salmon, Capers, Onion, Spinach & Cream Cheese | $11.00 |
Minute Steak - steak with chips & a seasonal side | $8.00 |
Salt & Pepper Calamari - seasoned calamari, flash fried, served on a fresh mixed salad, drizzled with garlic aioli, on a brioche bun with a side of chips | $18.00 |
Cappuccino, Cafe Latte, Flat White, Long Macchiato, Short Macchiato, Long Black, Short Black (Espresso), Mocha Latte | $4.00 |
Clean Here for the full menu for Biscottini |
Name | Cuisines |
---|---|
Bentons Square Noodle Bar | Asian, Noodles |
Blackbird Cafe | Italian, International |
The Sober Mule Cafe | Cafes |
Benton's Wok | Asian |
Silver Palace | Chinese |
Bambu Bridge Chinese Restaurant | Asian, Chinese |
Ocean Catch Fish & Chips | Fish & Chips, Seafood |
Bentons Square Charcoal Chicken | Hamburgers, Takeaway Food |
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Wednesday 12–2:30pm, 5–9pm
Thursday 12–2:30pm, 5–9pm
Friday 12–2:30pm, 5–9pm
Saturday 12–2:30pm, 5–10pm
Sunday 12–2:30pm, 5–10pm
Monday 5–9pm
Tuesday 12–2:30pm, 5–9pm