Mixed Entrée Spring Roll, Golden Bag, Potato Prawn & Fish Cake. | $7.95 |
Spring Rolls [4] Delightful Thai spring rolls filled with vegetables, herbs & noodles. | $7.95 |
Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. | $7.95 |
Golden Bags [4] Prawn wrapped in a golden pastry with vegetables. | $7.95 |
Potato Prawns (GF) [4] Prawn wrapped in a thin swirl of crispy potato. | $7.95 |
Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. | $7.95 |
Prawn Crackers (GF) A full-flavoured, authentic Thai cracker with a hint of spice. | $3.00 |
Vegetable / Tofu | $8.95 / $16.95 |
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / | $9.95 / $18.95 |
Mixed (Chicken, Beef, Pork, Prawn) | $11.95 / $20.95 |
Tom Yum Traditional Thai soup, flavoured with lemongrass, kaffir lime leaves, coriander, spring onion, mushroom & galanga. | - |
Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. | - |
Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. | - |
Vegetable / Tofu | $17.95 |
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / | $18.95 |
Mixed (Chicken, Beef, Pork, Prawn) | $20.95 |
Duck / Scallop | $21.95 |
Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. | - |
Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. | - |
Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. | - |
Mussaman A mild curry with potato, pumpkin, onion, peanut & cashew nuts in a rich coconut cream. | - |
Panang Vegetables, carrot, peanut & basil in a rich coconut cream. | - |
Chu Chee Vegetables, onion, spring onion, basil & kaffir lime in a rich coconut cream. | - |
Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. | - |
Jungle Curry A spicy curry with vegetables, onion, capsicum, mushroom, kachai, green peppercorn, bamboo shoots, kaffir lime & basil in a clear curry sauce. | - |
Northern Curry (Hung Ley) A thick sauce of turmeric, ginger, garlic, galanga, lemongrass, tamarind, onion & peanut gives this Thai-Burmese curry a distinctly Indian flavour. | - |
Vegetable / Tofu | $17.95 |
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / | $18.95 |
Mixed (Chicken, Beef, Pork, Prawn) | $20.95 |
Duck / Scallop | $21.95 |
Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. | - |
Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. | - |
Garlic & Pepper A piquant sauce of garlic & black pepper, served on a bed of vegetables. | - |
Ginger A sweeter sauce with tangy ginger, onion, mushroom, spring onion & vegetables. | - |
Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. | - |
Kachai & Peppercorn A spicy sauce of aromatic kachai, spicy green peppercorns, basil &vegetables. | - |
Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. | - |
Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. | - |
Snow Peas with Prawns Prawns stir fried with our special house sauce of snow peas, shiitake mushrooms, garlic, capsicum & onion. | $20.95 |
Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. | $21.95 |
Chicken / Beef / Pork / Vegetable / Plain | $16.95 |
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) | $18.95 |
Scallop | $19.95 |
Chicken / Beef / Pork / Vegetable / Tofu | $16.95 |
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) | $18.95 |
Scallop | $19.95 |
Pad Thai Rice noodles cooked with vegetables, beansprouts, spring onion, peanut, egg & soy sauce. | - |
Spicy Noodles Rice noodles stir fried with vegetables, egg, fresh Thai basil & chilli. | - |
Egg Noodles Egg noodles stir fried with egg, vegetables & soy sauce. | - |
Chicken / Beef / Pork / Vegetable / Tofu | $16.95 |
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) | $18.95 |
Scallop | $19.95 |
Vegetable / Tofu | $19.95 |
Chicken / Beef / Pork | $20.95 |
Prawn / Squid / Seafood | $22.95 |
Duck | $23.95 |
Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. | $20.95 |
Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori | - |
- Vegetable / Tofu | $19.95 |
- Chicken / Beef / Pork | $20.95 |
- Prawn / Squid / Seafood / Fish / Mixed (Chicken, Beef, Pork, Prawn) | $22.95 |
- Duck / Scallop | $23.95 |
Three Flavour Duck - Roasted duck on a bed of vegetables covered in our special three flavour sauce with red onion, pineapple, ginger & cashew | $23.95 |
Duck with Plum Sauce - Roasted duck on a bed of vegetables topped with plum sauce | $23.95 |
Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r | $23.95 |
Sangdad Fish - Deep fried pieces of fish fillet with our unique sauce of chilli paste, spicy green peppercorns, kaffir lime, onion & | $23.95 |
Claypot - Prawns or Seafood pot-cooked with vegetables & glass noodles in aromatic Thai herbs. | $22.95 |
Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & | $22.95 |
Sizzling Stir fry in our special sauce of chilli paste with onions, capsicum, pineapple and a dash of coconut cream. | - |
- Prawn / Squid / Seafood / Mixed (Chicken, Beef, Pork, Prawn) | $22.95 |
- Duck | $23.95 |
Steamed Rice Thai Jasmine rice. | Small $2.95 / Large $4.95 |
Coconut Rice Jasmine rice blended with coconut cream. | Small $3.95 / Large $6.95 |
Nam Prik/Fresh Chilli | $2.00 |
Coconut Milk Dumpling Succulent sweet dumpling of coconut milk and palm sugar, wrapped in a banana leaf. | $6.95 |
Soft Drinks (per can) Coke, Diet Coke, Coke Zero, Solo, Sunkist, Lemonade | $2.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Simply Thai | Asian, Thai |
Below you'll find samples from menus of places nearby.
Entree Plates(2 Dim Sim 2 Spring Roll 2 Satays | $ 15.00 |
Satay King Prawns | $ 16.00 |
Red Curry (Chicken or Beef) | $ 15.00 |
Braised Steak with Oyster Sauce | $ 14.50 |
Curried steak and Rice | $ 14.50 |
Braised King Prawns and Rice | $ 15.50 |
Hot and Spicy Pork Ribs | $ 15.50 |
Steamed Duck with freash Mushroom sauce | $ 15.50 |
Clean Here for the full menu for Mandarin Coin Chinese Restaurant |
Rice Basmati | $3.00 |
Saffron Prawns - King Prawns cooked in a creamy saffron sauce | $16.90 |
Mixed Pickle | $2.50 |
Lamb Saag - Pieces cooked with spinach in a lightly spiced sauce | $13.50 |
Lamb Korma - Tender pieces marinated in yoghurt, mace & cardamom cooked in an almond and cashew paste | $13.50 |
Saffron's Hot & Tangy Chicken - Marinated boneless chicken pieces with garam masala, chilli, onion, lemon & fresh coriander | $12.90 |
Goan Beef Vindaloo - Diced beef marinated in traditional Goan style with vinegar, chillies and spices | $12.90 |
Clean Here for the full menu for Saffron Indian Restaurant |
Hawaiian - Ham, pineapple, mozzarella, tomato sauce | N/A |
6pk Caramel Cookie Shots - Bite sized shortbread cookies, served warm with a rich gooey caramel centre | N/A |
Chicken Deluxe - Roasted chicken, red capsicum, onion, oregano, mozzarrella, tomato sauce | N/A |
Tandoori Chicken - Tandoori Chicken, mango chutney, spanish onion, tomato, parsley, mint yoghurt, mozzarella, tomato sauce | N/A |
6pk Chicken Bites - 6 oven baked Chicken Bites with a ranch dip | N/A |
Chicken - 1 Pizza Mia, 1 small Garlic Bread and a 375mL Drink. Perfect for lunch! | N/A |
Veggie - 1 Pizza Mia, 1 small Garlic Bread and a 375mL Drink. Perfect for lunch! | N/A |
Lemon Zest Cheesecake - Single serve Lemon Zest Cheesecake. The perfect way to finish off pizza night. | N/A |
Clean Here for the full menu for Pizza Hut Delivery |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Mandarin Coin Chinese Restaurant | Asian, Chinese |
Noodle House Pelican Plaza | Asian, Noodles |
English Fish & Chip Pty Ltd | Fish & Chips, European |
Pelican Snack Bar | Takeaway Food |
Simply Thai | Asian, Thai |
Saffron Indian Restaurant | Asian, Indian |
Pizza Hut Delivery | Pizza & Pasta, Takeaway Food |
Billy Baxter's Norwood | Italian, European |
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