Currently there is no menu available for Singapore Food Creation in Salisbury. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Salisbury below.
Name | Cuisines |
---|---|
Mandarin Pacific Restaurant North Lakes | Chinese, Asian |
Kawa Sushi | Asian, Japanese |
MK Chinese | Asian, Chinese |
Garboro Foods - Hong Australia Corporation P/L | Asian, Chinese |
Singapore Food Creation | Singapore, Asian |
Below you'll find samples from menus of places nearby.
Seafood Sticks | $1.50 |
Seafood Bites | 6 for $5.00 |
Extras | - |
6 Fish Bites, Chips and Sauce | $6.90 |
Ham and Salad | $6.90 |
Crumbed Sausage | $1.50 |
Fish, Chips, Calamari and Sauce - 2 pieces of crumbed fish, 6 calamari rings, chips and tartare sauce | $19.50 |
Chicken Dim Sim | $2.50 |
Clean Here for the full menu for Munch Takeaway and Cafe |
Szechuan chilli king prawns | $18.80 |
Beef in black bean sauce | $14.80 |
Curry chicken with steamed rice | $14.80 |
Pork ribs in peking sauce | $15.50 |
Beef stir fried ho-fun | $14.80 |
Chicken laksa noodles soup | $15.50 |
King prawns with cashew nuts | $18.80 |
Sweet & sour pork & steamed rice | From $11.00 |
Clean Here for the full menu for Mandarin Pacific Restaurant North Lakes |
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun | n/a |
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce | n/a |
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b | n/a |
Clean Here for the full menu for McDonald's Australia Ltd |
Image | Name | Description | Cuisines |
---|---|---|---|
Nasi lemak | Nasi is the word for rice, and lemak is Malay for \\\"rich\\\", referring to the star of the dish - rice soaked in rich coconut flavours. A small piece of fried fish or chicken, a few slices of cucumber, and a deliciously spicy chilli sauce. | Malaysian, Singapore | |
Chilli Crab | One of the most delicious dishes served, it comes in two ways. A whole crab is cooked, usually a mud crab in a very thick tomato and chilli sauce which is not particularly hot. Alternatively, smaller spider crabs are used, coated in a chilli flour and spices and the whole crab is deep fried and served with a chilli dip. Either way, it is wonderful to eat. | Singapore | |
Chow Mein | Chow Mein, a noodle based dish is eaten throughout the Asian continent, particularly in China, Malaysia and Singapore. Chicken Chow Mein is the most popular, consisting of poached and aromatic tender chicken and thin noodles, which are pan fried with star anise and a little garlic. Other versions include peppers, onions, bean sprouts and also Chinese cabbage to make it a complete dish in one bowl. | Singapore | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Singapore Sling | First created by a barman in the famous Raffles Hotel in Singapore 100 years ago. The base of the drink is gin, which is mixed with cherry brandy, orange juice, pineapple juice and lime, but every restaurant has their own version. | Singapore |
Name | Cuisines |
---|---|
Munch Takeaway and Cafe | Takeaway Food, Cafes |
Mandarin Pacific Restaurant North Lakes | Chinese, Asian |
Salisbury Hotel | Pub Food |
Sprout Artisan Bakery | Bakery |
Apples on Ainsworth | European |
Mustard Plum | International |
Sunshine Foods (Aust) Pty Ltd | |
Shell's Seafood | Seafood, European, Fish & Chips |
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