|
Tom Yum Goong - The most famous of Thai soups hot, sour and spicy with king prawns
|
$8.50
|
|
Goong Hum Pha (4 per serve) - Fresh king prawn wrapped in spring roll pastry, then deep fried and served with sweet chilli sauce
|
$7.00
|
|
Talay Jan Ron - Stir fried seafood with vegetables and red curry sauce, served on a hot plate
|
$18.50
|
|
Thai Green Salad - A green salad, tofu and hard boiled eggs served with peanut sauce
|
$11.50
|
|
Seafood Laksa - Coconut curry with egg noodles - This noodle soup is served in large bowl and is really a meal all its own
|
$18.50
|
