GARDEN SALAD mixed lettuce, tomato, cucumber, red onion and olives tossed in balsamic dressing | $9.5 |
GARLIC PRAWNS half dozen tiger prawns cooked in a creamy garlic sauce, served with basmati rice | $19.50 |
SPAGHETTI AGLIO DE OLIO baby spinach, mushroom, fresh tomato, garlic and olive oil | $22 |
MARINATED FETTA | $5 |
CHILLI MUSSELS half kilo of local mussels steamed with heaps of garlic, chilli, tomato sugo and olive oil, served with fresh bread and lemon wedges | $20 |
Protein Smoothie (vanilla WPI protein powder, skim milk, banana & honey) | $6.80 |
Toasted Muesli- Natural yoghurt & berry compote | $10.50 |
- Salt & Pepper Calamari- Lightly fried, garlic aoli & lemon | $17.7 |
Spaghetti Mafiosa (v)- Chilli, garlic, tiger prawns flamed in brandy, napolitana sauce & a dash of cream | $22.9 / $28.7 |
Penne alla Vodka (v)- Chilli tiger prawns flamed in vodka, sundried tomato, asparagus & creamed Napolitana sauce | $22.9 / $28.7 |