Currently there is no menu available for Souvlakihut in Robina. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Robina below.
| Name | Cuisines |
|---|---|
| Kouzina Robina | Greek, Mediterranean |
| Souvlakihut | Greek, Takeaway Food |
| Jimmy Grants | Vegetarian, Greek, Australian |
Below you'll find samples from menus of places nearby.
| Braised Combination Ho-fun in Hokkien Style | $14.80 |
| Singapore Style Fried Vermicelli | $14.80 |
| Stir Fried Combination Seafood Ho-fun in Egg Sauce | $15.80 |
| Salty Fish Stir Fried Vermicelli | $14.80 |
| Steamed Chicken with Ramen in Curry Sauce | $13.80 |
| Stir Fried Combination Seafood with Crispy Egg Noodle | $15.80 |
| Stir Fried Combination with Crispy Egg Noodle | $14.80 |
| Braised Combination Noodle in Hokkien Style | $14.80 |
| Clean Here for the full menu for River Penang |
|
Special fried rice
Fried rice with egg, chilli, vegetable and fresh basil leaves |
$10.50 |
|
Oyster sauce
Stir fried in oyster sauce, mushroom and vegetables |
|
|
Sweet and sour sauce
Thai style sweet and sour with onion, carrot, capsicum, cucumber, pineapple and shallots |
|
|
Yellow curry
Yellow chicken curry cooked with potatoes and onion in coconut milk |
|
| ●Vegetarian mains | |
|
Vegetable with cashew nut
Stir fried mixed vegetables with cashews and roasted chilli |
$12.70 |
|
Panang curry
One of the more popular thai curries cooked with coconut milk, lime leaves and crushed peanut |
|
| Prawns or seafood | $17.80 |
| Clean Here for the full menu for Tuk Tuk Thai |
| Salt & pepper calamari | N/A |
| Pan-fried pork dumplings | N/A |
| Vietnamese spring rolls | N/A |
| Teriyaki chicken fried rice | N/A |
| Stir-fried seasonal vegetables (with garlic, garlic chili or oyster sauce) | N/A |
| Grilled chicken salad with miso, mustard & sesame dressing | N/A |
| Teriyaki chicken udon noodle soup (or stir-fried) | N/A |
| Prawns, calamari glass noodle salad (or prawns) | N/A |
| Clean Here for the full menu for Water Temple |
| Mocktails - Blended with crushed ice and orange juice | $7.50 |
| Peachy Mango - Fresh Banana, Peach & Mango | $7.50 |
| Ham and cheese | $9.90 |
| Irish Coffee - Irish cream and coffee | $7.50 |
| Eggs on toast - Fried, scrambled or poached with grilled tomato | $10.90 |
| Turkish Steak Sandwich - Rib fillet with sun-dried tomato pesto, roasted capsicum, onion, mixed lettuce and balsamic dressing on toasted Turkish bread | $14.90 |
| Coffee Flavors - Vanilla, Caramel, Hazelnut, Irish Cream | $0.70 |
| Pot of Tea - English Breakfast, Earl grey, Green | $3.90 |
| Clean Here for the full menu for Cafe Campanile |
| 4 courses: Garlic Bread / Choice of Entrees / Choice of Plat Principal / Selection of desserts | $60.00 |
| Carre d'Agneau | $42.00 |
| Moules sauce Mariniere | $19.90 |
| Canard aux Cerises | $42.00 |
| Crevettes a l'ail | $18.90 |
| Caille Farcie Margaret | $39.00 |
| Crepe Suzette | $16.00 |
| Lapin Bordelaise | $42.00 |
| Clean Here for the full menu for La Porte Verte |
| Name | Cuisines |
|---|---|
| River Penang | Malaysian, Asian |
| Tuk Tuk Thai | Asian, Thai |
| Water Temple | European |
| Christine Corner Seafood | Fish & Chips, Seafood |
| Hungry Jaws Robina Quays Shopping Centre | Asian, Chinese |
| Cafe Campanile | Cafes |
| Dog & Parrot Tavern | Modern Australian |
| La Porte Verte | French |
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