Oysters Natural
½ Dozen $15.00 / 1 Dozen $28.00 |
- |
Oysters Kilpatrick
½ Dozen $17.00 / 1 Dozen $30.00 |
- |
Oysters Mornay
½ Dozen $17.00 / 1 Dozen $30.00 |
- |
Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives | $28.00 |
Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread | $28.00 |
Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread | $14.00 |
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli | $18.00 |
Garlic Prawns King prawns in sizzling olive oil, garlic & parsley | $17.00 |
Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried | $15.00 |
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese | $17.00 |
Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli | $15.00 |
BBQ Octopus Baby octopus, marinated in chilli & garlic, served on a bed of mixed leaves | $15.00 |
Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar | $15.00 |
Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried | $15.00 |
Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter | $14.00 |
Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic | $16.00 |
Tasmanian Smoked Salmon Smoked Salmon, cappers, spring onion, olive oil & lemon on a bed of mixed lettuce | $17.00 |
Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing | $17.50 |
Haloumi Cheese Grilled Cypriot Cheese | $8.00 |
Crusty Bread with olive oil and balsamic vinegar | $6.00 |
Garlic Bread | $3.60 |
Herb Bread | $3.60 |
Bruschetta | $8.00 |
Mediterranean Bruschetta Kalamata olives, feta cheese, tomato, garlic, oregano, fresh basil and olive oil | $9.50 |
Greek Salad | $12.00 |
Garden Salad | $10.80 |
Rocket Salad | $10.80 |
Caesar Salad | $11.80 |
Chicken Caesar Salad | $14.80 |
Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom | $29.90 |
Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce | $34.90 |
Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash | $36.90 |
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce | $26.90 |
Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato | $26.90 |
Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce | $24.90 |
Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce | $25.90 |
Chicken Fungi Grilled chicken breast with mushrooms, shallots, fresh cream & white wine | $24.90 |
Chicken Cacciatore Napolitana sauce mixed with onion, capsicum, olives & tomato over a grilled chicken breast | $24.90 |
Chicken Parmigiana Crumbed chicken breast fillet panfired with beef mince, napolitana sauce & topped with melted tasty cheese | $24.90 |
(All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) | - |
Mixed Grilled Platter Fillet of fish, prawns, calamari, tassie scallops, octopus & mussels served with your choice of chips or rice & salad | $35.00 / $68.00 |
Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster | $96.00 |
Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit | $110.00 |
Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad | $25.90 |
Whole Snapper Grilled, served with chips or rice & salad | Market Price |
Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad | $29.90 |
Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad | $29.90 |
Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad | $29.90 |
Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad | $29.90 |
Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad | $27.90 |
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice
Half $39.00 / Whole $75.00 |
- |
Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or
Half $39.00 / Whole $75.00 |
- |
Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice
Half $42.00 / Whole $78.00 |
- |
Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce | $25.90 |
Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce | $18.00 |
Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream | $18.00 |
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce | $17.00 |
Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce | $19.00 |
Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce | $18.00 |
Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce | $19.00 |
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce | $21.90 |
Chicken Risotto Chicken, mushroom & sun dried tomatoes in a pink sauce | $18.90 |
Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce | $17.00 |
Risotto Primavera Mixed vegetables in a pink sauce | $17.00 |
Fish Cocktails & Chips | $12.00 |
Calamari & Chips | $12.00 |
Grilled Chicken & Chips | $12.00 |
(All kids meals served with soft drink & ice cream) | $12.00 |
Blueberry Cheesecake Freshky baked blueberry cheesecake | $12.00 |
Tiramisu Traditional tiramisu covered in glazed almonds | $12.00 |
Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce | $12.00 |
Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup | $9.50 |
Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream | $9.50 |
Gelato Mixed gelato, ask waiter for flavours of the day | $12.00 |
Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows | $12.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
The Old Fish Shop | Fish & Chips, Seafood |
Splash Seafood | Fish & Chips, Seafood |
Corridor | Modern Australian, Seafood, Wine Bar |
Thai Pothong Restaurant | Seafood, Thai |
Three Mangoes Thai | Seafood, Thai |
Below you'll find samples from menus of places nearby.
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado | $10.50 / $12.00 |
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta | $17.00 / $19.00 |
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote | N/A |
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli | $13.50 |
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread | $16.50 |
Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
Clean Here for the full menu for Barmuda |
Haloumi Salad | $16.50 |
Lou Jack Burger - Grilled Chicken breast fillet on a Turkish bun with tatziki or chilli mayo | $16.50 |
Roquette and Parmesan | $11.00 |
Lentil Soup served with garlic toast and fetta (seasonal) | $12.50 |
Warm Chicken Salad | $17.50 |
Peasants Breakfast with roast tomato | $16.50 |
Muesli Fruit and Yoghurt | $10.50 |
Lamb Salad | $17.50 |
Clean Here for the full menu for Lou Jack's |
Famous Lemon Ginger Iced Tea - Our famous house made lemon ginger iced tea served over ice with lemon wedges and fresh mint | $6 |
Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
The Erko Beef - Home-style beef burger, tasty cheddar, fresh mixed salad, crunchy pickles, shredded beetroot, tomato relish and tangy dijonnaise, served on a toasty wholemeat damper roll | $11 |
Large coffee (reg, skim, soy, almond) | $4.5 |
Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
Falafel Salad - House-special herbed falafel on a bed of crisp mixed salad, with feta, cherry tomatoes, beetroot, currants, house made balsamic dressing, and fresh hummus, made fresh to order | $15 |
Clean Here for the full menu for Foodarama |
TIROPITAKIA - home-made cheese filo parcels | $13.50 |
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread | $13.50 |
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad | $23.50 |
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese | $25.50 |
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. | $25.50 |
- | $39.50 per person |
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables | $26.50 |
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
Clean Here for the full menu for 3 Olives |
Turkish Delight | $1.00 |
Our Popular Mixed Plate | $16.00 |
Yoghurt Salad - Hand made yoghurt mixed with garlic, cucumber and dried mint | $11.00 |
Baba Ganooj - A tangy smoked eggplant dip, with lemon juice, sesame seed and a touch of garlic | $8.00 |
Deluxe Mezza Banquet - Variety of eight dished selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Shis Kebab, Ladies Fingers, Garlic Chicken and Green Beans | $25.00 |
Extra Special Banquet - A variety of ten dishes selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Ladies Fingers, Fried Eggplant, Shish Kebab, Garlic Chicken, Green Beans, Rice a | $30.00 |
Rice - Rice cooked the Lebanese way with egg noodles and cinnamon | $7.00 |
Mixed Plate - A variety of Meat and Vegetarian dishes selected by the chef | $18.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
Notice wrong information? Help us keep everything about Splash Seafood up to date.
Click here to send us an updateThe opening hours for Splash Seafood are coming soon